Austons on 98 Menu

Maine lobster meat mixed with our creamy delicious mac n' cheese topped with bacon bits and panko. Served with citrus mixed greens

Grilled, blackened or fried fish, coleslaw, tomato, onion on a brioche bun

Slow n low smoked bbq pork, topped with ole 98's sweet and spicy bbq sauce, coleslaw & pickles on brioche bun

Two flour tortillas with fried maine lobster meat with citrus vinaigrette slaw, jalapeño aioli topped with pico

Fried f.o.d served on two flour tortillas with citrus vinaigrette slaw and jalapeño aioli topped with pico

Black forest ham, cajun turkey, bacon, white american cheese, lettuce, tomato & mayo on toasted country white bread

Black bean burger served with lettuce, tomato, onion and pickle. Served on a brioche bun

Three 4oz patties fully dressed and suitable for 1st string play makers

Three 4oz patties and bacon fully dressed and suitable for star players and bench warmers alike because bacon makes everything better... even bench warmers

Lager - american light - st. . . Louis, mo 4.2% abv-95 cal 32oz draft 250 cal $10.00 16oz draft 130 cal

Pilsner other leuven, vlaanderen. • " 5% abv 151 cal 32oz draft 400 cal $12.00 50cl draft 210 cal

Blonde ale apalachicola, fl . . -5.5% abv-165 cal

Hefeweizen apalachicola, fl. . 4.7% abv 141 cal

Grayton beer 30a beach blonde ale blonde ale santa rosa . . • Beach, fl 4,6% abv - 138 cal

Hefeweizen oakland park, fl 5.2% abv 170 cal

Ipa-american asheville, nc. . . 7.3% abv 219 cal .

American light milwaukee, wi 4.2% abv 96 cal

Wheat beer - witbier . . Boston, ma 5.3% abv-170 cal.

American san antonio, tx. . . • 4.8% abv 140 cal

Witbier denver, co. 5.4% abv 168 cal

Lager-american amber. Pottsville, pa 4.5% abv 128 cal

American tampa, fl-7.5% abv-225

American atlanta, ga -6% abv 180 cal

Sweet walden, ny. 5% abv 190 cal

Weisse sour - berliner weisse cullman, al 5% abv 150 cal

Asheville, nc. 6.3% abv 189 cal

Shandy chippewa falls, wi-4.2% abv-140 cal 00

Imperial broussard, la. 8.5% abv-255

Santa rosa beach, fl-8% abv-240 cal

Imperial lakewood, ny -10% abv - 300 cal

(2020) porter- coffee oakland park, fl 6.4% abv 192 cal

Session santa rosa beach, fl. 4.5% abv 135 cal

American niceville, fl 1% -7.5% abv 225 cal

Kölsch destin, fl 0 cal

Sour-fruited berliner weisse destin, fl 4.8% abv-144 cal

Irish dry saint james' gate, leinster 4.2% abv 125 cal

Sour - other. Asheville, nc 4.5% abv- 135 cal

Golden ale kailua kona, hi-4.4% abv 130 cal...

Fried to order, tossed in a sweet and spicy dry rub and served with jalapeno ranch.

Your choice: fried served with cocktail sauce or sautéed in light garlic butter sauce

Grilled smoked sausage, served with assorted cheeses, krazy krackers, and banana peppers.

Flash fried and served with creamy horseradish sauce

Fried calamari tossed with pepperocini's and parmesan cheese seved with auston's remoulade

Flash fried oyster tossed in nashville hot sauce served with ranch.

Choose from nashville hot, buffalo, sweet and spicy barbeque, thai chili, jamaican jerk or naked served with celery and carrots. -your choice of ranch or blue cheese -

Tater tots smothered in local beer cheese, bacon, jalapenos, pico de gallo and sour cream on side garnished with green onions

Lump crab and maine lobster cakes served chilled over mixed greens tossed in a citrus vinaigrette

Crispy fried dill pickle chips served with auston's remoulade

Seasoned chicken, corn, black beans & peppers in a crispy wanton wrapper. Severed with ole 98 jalapeno ranch

Smoked fish dip, served with fresh veggies & krazy krackers

6 jumbo shrimp cocktail served chilled with cocktail and lemon

5 fried shrimp wontons accented with ginger and lemongrass and fresh herbs served with a pineapple thai chili sauce.

By the half dozen or dozen served with ole 98's cocktail and horseradish

Served chilled with ole 98's cocktail sauce.ea

Fresh shucked clams served with ole 98's cocktail and horseradish each

Broiled with house made garlic butter and parmesan cheese by the half dozen or dozen

Creamy new england clam chowda

Chilled maine lobster tossed in cucumber mignonette sauce served over citrus greens

Iceberg lettuce, bacon, blue cheese crumbles, purple onion, balsamic vinegar glaze

Romaine blend, parmesan, croutons

Mixed greens, black forest ham, cajun turkey, bacon, egg, tomato, croutons blue cheese crumbles

Mixed greens, tomatoes, purple onion, cucumber, hearts palm & croutons