Aunty’s Jamaican kitchen Menu

4.3
(16 Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Oxtail

      Brown stew oxtail with two sides (rice and beans, mac and cheese, or rasta pasta) and sweet plantains.
      $22.00
    • Baked Mac and Cheese

      Creamy pasta with melted cheese, baked until golden brown on top.
      $7.00
    • Curry Cow Foot

      Tender cow foot pieces in a rich curry sauce, garnished with sliced onions, bell peppers, and chili peppers.
      $20.00
    • Jerk Shrimp Rasta Pasta

      Penne pasta in a creamy sauce with jerk shrimp, bell peppers, and green onions. Available in medium or large.
      $20.00
    • Rasta Pasta

      Penne pasta with colorful bell peppers and creamy sauce. Available in medium or large.
      $10.00
    • Curry Goat

      Curry goat with onions and bell peppers, served with two sides. Options: rice & beans, white rice, steamed cabbage, fried plantain, mac n' cheese, or rasta pasta.
      $21.00
    • Escovitch Fish

      Fried Boneless Fish topped with carrots onion peppers hot pepper sautéed in vinegar and sugar.
      $22.00
    • Sweet plantains

      Ripe plantains with a caramelized exterior and soft, sweet interior.
      $7.00
    • Curry Chicken

      Chicken chunks dancing with potatoes and carrots in a mild curry sauce.
      $16.00
    • Stir fry Cabbage

      A mix of green and purple cabbage with sliced bell peppers and onions.
      $7.00
  • Chicken

    • Jerk Chicken

      Spicy marinated chicken with a blend of Jamaican spices. Comes with your choice of rice, beans, or side salad.
      $20.00
    • Curry Chicken

      Chicken chunks dancing with potatoes and carrots in a mild curry sauce.
      $16.00
    • Brown Stew Chcken

      $16.00
  • Seafood

    Served with 1 side.
    • Coconut Curry Shrimp

      Shrimp in coconut curry with bell peppers. Options: rice and beans, white rice, steamed cabbage, fried plantain, mac n' cheese, or rasta pasta.
      $21.00
    • Escovitch Fish

      Fried Boneless Fish topped with carrots onion peppers hot pepper sautéed in vinegar and sugar.
      $22.00
    • Jerk Salmon

      Savory salmon seasoned with traditional Jamaican jerk spices.
      $21.00
    • Jerk Shrimp Rasta Pasta

      Penne pasta in a creamy sauce with jerk shrimp, bell peppers, and green onions. Available in medium or large.
      $20.00
  • Beef

    • Curry Goat

      Curry goat with onions and bell peppers, served with two sides. Options: rice & beans, white rice, steamed cabbage, fried plantain, mac n' cheese, or rasta pasta.
      $21.00
    • Oxtail

      Brown stew oxtail with two sides (rice and beans, mac and cheese, or rasta pasta) and sweet plantains.
      $22.00
    • Pepper Steak

      Juicy beef strips with vibrant bell peppers, onions, and savory sauce.
      $22.00
    • Curry Cow Foot

      Tender cow foot pieces in a rich curry sauce, garnished with sliced onions, bell peppers, and chili peppers.
      $20.00
  • Sides

    • Rasta Pasta

      Penne pasta with colorful bell peppers and creamy sauce. Available in medium or large.
      $10.00
    • Baked Mac and Cheese

      Creamy pasta with melted cheese, baked until golden brown on top.
      $7.00
    • Stir fry Cabbage

      A mix of green and purple cabbage with sliced bell peppers and onions.
      $7.00
    • Sweet plantains

      Ripe plantains with a caramelized exterior and soft, sweet interior.
      $7.00
    • Steamed veggies

      Fresh Seasonal Vegetables, Perfectly Steamed to Preserve Flavor and Nutrition
      $7.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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