Aunty Vannie Fish Pot Menu

Marinated with Jamaican authentic curry and spices alongside natural earth season

BBQ jerk chicken, available in small or large, paired with Caribbean spices.

Slow simmered seasoning infuse pieces of Oxtail cook tender then serve with Rice N Peas.

Golden-brown pastries filled with seasoned meat, vegetables, or cheese, offering a savory taste of Caribbean flavors.

Chicken Marinated in Brown Stew Sauce and Lightly Saute then cook to perfection and serve with Rice N Peas/White Rice or Vegetables.

Golden-brown fried plantains, sweet and caramelized, offering a delightful contrast of crispy edges and tender interior.

Chicken marinated in authentic Curry Sauce serve over Rice and Peas.

Tender cabbage, delicately steamed to preserve its sweet, mild flavor.

Grape, cream, orange, pineapple and ginger,kola

Fried whiting fish w/ fries or rice and peas

Fried, steamed, curry, and grill jerked. Serve with steam cabbage, plantains and your choice of rice & pea or white rice.

snapper fish steam with okra carrots and potato w/rice and peas

snapper fish steam into a juicy authentic sauce , earth season , pumkin bammy,carrots potato yam , banana and okra, banana.

Serve with boiled food or fried dumplings.

sauté onions bell peppers over boiled cod fish serve with boiled food or fried dumplings.

sauté okra with onions bell peppers serves with boiled food or fried dumplings.

Creamy porridge blend featuring a mix of grains, offering a smooth and hearty start to your day.

Savory fritters made with salted fish, mixed with herbs and spices, and fried to a crispy golden brown.

Shredded cabbage mixed with salted fish, bell peppers, and onions, served with two fried dumplings.

Golden-brown fried dumplings with a crispy exterior and soft, fluffy interior.

banana cornmeal oatmeal peanut blended together in coconut milk sweeten condensed milk and spices

Tender chicken pieces cooked in a rich curry sauce, wrapped in a soft, flaky roti with chunks of potato.

Tender goat curry wrapped in a soft roti, accompanied by chunks of potatoes.

Salmon well marinated, jerk, an laid on top of creamy pasta.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Golden-brown fried plantains, sweet and caramelized, offering a delightful contrast of crispy edges and tender interior.

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Per piece.

Slices of breadfruit, showcasing a starchy, potato-like texture with a mild, slightly sweet flavor.

Golden-brown pastries filled with seasoned meat, vegetables, or cheese, offering a savory taste of Caribbean flavors.

Per piece.

Per piece.

red velvet, carrot, brownie cheese cake, lemon , and chocolate cake

Taste our seasonal breadfruit with earth season, spices and our delicious homemade sauce

Pine/ginger ,Mongo/carrot,

Caribbean sodas available in Cola Champagne and D&G flavors.

Guava, mango,🍍 ginger and spices

Marinated with Jamaican authentic curry and spices alongside natural earth season

Jerk pork with options of small or large servings.

Tender juicy flame grilled chicken marinated in our signature jerk seasoning served over a bed of rice served with steam cabbage and plantains. (choice of white rice or rice peas).

BBQ jerk chicken, available in small or large, paired with Caribbean spices.

Chicken Marinated in Brown Stew Sauce and Lightly Saute then cook to perfection and serve with Rice N Peas/White Rice or Vegetables.

Chicken marinated in authentic Curry Sauce serve over Rice and Peas.

Marinated in our signature jerk season jerk on the grill

Tender and juicy pigtails cook in red kidney bean sauce season down to the bone over white, yum yum yumaay!!

steam red snapper fish with bammy ,carrots, pumkin, okra, potatoes, onion, and peppers vegetables .

fried then stew with carrots

Crispy fried snapper topped with sautéed onions and bell peppers, served with a side of fried plantains and a fresh cabbage and carrot slaw.

Tender juicy flame grilled chicken marinated in our signature jerk seasoning served over a bed of rice served with steam cabbage and plantains. (choice of white rice or rice peas).

Slow simmered seasoning infuse pieces of Oxtail cook tender then serve with Rice N Peas.

Grilled jerk chicken topped with shredded cheese and sautéed vegetables in soft tortillas.

Marinated into our signature jerk season charcoal grilled

Grilled jerk-seasoned salmon topped with sautéed bell peppers, onions, and shredded cheese, served in soft tortillas.

Grilled shrimp seasoned with jerk spices, topped with sautéed bell peppers, onions, and melted cheese, all wrapped in soft tortillas.

Grilled jerk chicken topped with shredded cheese, sautéed bell peppers, and onions in soft tortillas.

Grilled shrimp seasoned with jerk spices, topped with shredded cheddar cheese and sautéed bell peppers, all wrapped in soft tortillas.

Monday only.

Tuesday only.

Wednesday only.

Thursday only.