Auntie Kim's Pound Cakes Menu

This classic pound cake is absolutely the best. Dense, moist, and flavorful, the “classic” describes this timeless perfection of rich buttery flavor. The classic goes great, slightly warmed with a cup of coffee for breakfast, as a grab-and-go snack, or topped with fruit and whipped cream for a tasty dessert. I prefer to have a slice as an indulgent late-night treat.

This southern take on auntie Kim's pound cake is sure to please. It’s a coconut pound cake topped with vanilla bean icing and coconut flakes. Delicious.

The auntie Kim's chocolate 2-chip cookie pound is a creation made from uncle mark’s cookie recipe. If you like chocolate chips, then this cake will be your new obsession.

This auntie Kim's pound cake is flavored with both lemon zest and lemon juice. It is then drizzled with a delectable lemony glaze for pure lemon delight. A sweet and slightly tart fresh citrus flavor greets your taste buds after each bite.

You will find the best of both worlds in the Brownie pound cake. Imagine a milk chocolate brownie and an auntie Kim's pound cake all rolled into one. All of your favorite comfort foods.

Drizzled with a luscious and rich white chocolate ganache, this almond pound cake is sure to be a crowd pleaser and your new guilty pleasure.

This beautiful auntie Kim's pound cake is infused with sprinkles and topped with a scrumptious vanilla bean icing. This cake isn't just for birthdays, but for any occasion, you want to celebrate.