Augustino's Rock and Roll Deli and Grill Menu

Choice of side.

Ingredients: salami, bologna, ham, American cheese, lettuce, tomato, and mayo on fresh French bread. Choice of side.

Golden-brown mozzarella sticks served with a side of marinara sauce for dipping.

Made with our family recipe passed down for generations. Choice of side.

Oven roasted turkey, provolone cheese, lettuce, tomato, onions, and our own vinegar and oil dressing baked in the oven and topped with our own roasted sweet peppers. Choice of side.

Our famous Italian sub baked in the oven and topped with our own roasted sweet peppers. Choice of side.

Piles of romaine topped with perfectly seasoned grilled chicken breast, fresh shaved parmesan cheese, housemade croutons, and caesar dressing tossed together and rolled up into warm spinach wrap, with the extra salad on the side.

Turkey, bacon, avocado, lettuce, tomato, and mayo in a wheat wrap. Choice of side.

Hand rolled meatballs, on fresh french bread. Choice of side.

Ingredients: salami, bologna, ham, American cheese, lettuce, tomato, and mayo on fresh French bread. Choice of side.

Fresh sliced avocado, cucumbers, lettuce, tomato, onions, green peppers, and provolone cheese on French bread topped with our own vinegar and oil dressing. Choice of side.

Made with our family recipe passed down for generations. Choice of side.

Hand rolled meatballs, on fresh french bread. Choice of side.

Choice of side.

Our famous Italian sub baked in the oven and topped with our own roasted sweet peppers. Choice of side.

Oven roasted turkey, provolone cheese, lettuce, tomato, onions, and our own vinegar and oil dressing baked in the oven and topped with our own roasted sweet peppers. Choice of side.

Roasted onions, seasoned eggplant, and mushrooms on fresh French bread with provolone cheese, our own love potion #9. Baked in the oven and topped with fresh basil. Choice of side.

Corned beef with Swiss cheese, sauerkraut, and 1000 island dressing piled high on marble rye. Choice of side.

Fresh sliced amazing turkey breast piled on marble rye with Swiss cheese, kraut, and 1000 island dressing. Choice of side.

All beef red hot dressed up Chicago style with your choice of side.

Hearty open-face chicken breast sandwich made with our own sauce and topped with provolone cheese on toasted fresh French bread. Choice of side.

Open-faced, hearty sandwich featuring our family recipe made from scratch. Choice of side.

Massive polish sausage grilled, on fresh French bread. Choice of side.

Choice of side.

Choice of side.

Choice of side.

Choice of side.

Choice of side.

Made in house. Choice of side.

All white meat. Choice of side.

A deli staple. But we get it, you’re either in or you’re out. Choice of side.

Just like mom made, only we left the crusts on. Choice of side.

Made in house and sliced thin. Choice of side.

With choice of side.

Turkey, bacon, avocado, lettuce, tomato, and mayo in a wheat wrap. Choice of side.

Tender sliced turkey breast on a tomato herb wrap with ancho chipotle sauce, pepper jack cheese, tomatoes, and green pepper. Choice of side.

Piles of romaine topped with perfectly seasoned grilled chicken breast, fresh shaved parmesan cheese, housemade croutons, and caesar dressing tossed together and rolled up into warm spinach wrap, with the extra salad on the side.

Chopped salad featuring our own marinated artichoke hearts, mini penne pasta, black olives, fresh mushrooms, salami, pepperoni, tomatoes, red onion, provolone, and blue cheeses on a romaine and iceberg blend with our own vinegar and oil dressing on the side. Served with roll.

Grilled chicken breast, Greek olives, feta cheese, roma tomatoes, red onion, cucumbers, and pepperoncinis with our own vinegar and oil dressing on the side. Served with a roll.

Classic caesar salad featuring fresh shaved parmesan cheese, housemade croutons, grilled chicken breast, and caesar dressing on the side.

Fresh mozzarella, sliced tomatoes, and red onion on a bed of mixed spring greens.

A dense, chocolate fudge brownie, typically includes a mix of nuts for a crunchy texture.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Mushrooms dipped in batter and fried, served with a side of ranch dipping sauce.

Fries tossed with garlic and Parmesan cheese, offering a savory twist to the classic side dish.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Golden-brown mozzarella sticks served with a side of marinara sauce for dipping.

Toasted ravioli filled with a blend of cheeses, served with a side of marinara sauce for dipping.

Sliced pickles, coated in a crispy batter and deep-fried, typically accompanied by a side of creamy ranch dressing.

A whole pickle quartered, typically brined in a seasoned mixture including vinegar, salt, and dill.

Waffle-cut sweet potato fries accompanied by a honey mustard dipping sauce.

Artichoke hearts marinated in a blend of olive oil, herbs, and vinegar, offering a tangy and aromatic addition to any meal.

Elbow macaroni mixed with mayonnaise, typically includes celery, red bell peppers, and a hint of onion, seasoned to taste.

Traditional potato salad typically includes boiled potatoes mixed with ingredients such as mayonnaise, mustard, celery, and onions, seasoned with herbs and spices.

Augie's pasta salad typically includes a mix of pasta with a variety of vegetables and a dressing, often garnished with herbs or spices to enhance the flavor.

Tri-colored rotini pasta, often served as a vibrant addition, typically includes a mix of vegetables and is tossed in a light dressing to enhance its flavors.

Sliced tomatoes and mozzarella cheese, typically garnished with basil leaves and drizzled with olive oil and balsamic vinegar.

Shredded cabbage and carrots typically mixed with a creamy dressing, often complemented by subtle seasonings.

A selection of hot peppers, typically served as an accompaniment to enhance flavors.

Sweet peppers, typically served as a flavorful addition to complement your meal.

A serving of creamy ranch dressing, commonly used for dipping or as a dressing for salads and sandwiches.

A creamy blend of honey and mustard, typically used as a condiment or dipping sauce.

A creamy cheese sauce, often accompanying various deli favorites to enhance flavor.