Small Plates
- Crab CakeCajun remoulade, baby arugula$10.00
- Thick Cut Potato ChipsDouble serving with buttermilk garlic dipping sauce$7.00
- Sausage And Pimento CheeseSweetwater Valley pimento cheese and grilled sausage served with homemade crackers$12.00
- Spinach Con QuesoHomemade cheese dip with crisp tortilla chips$8.00
- Chicken FingersA full order of freshly-battered lightly fried tenders served with honey mustard. Also available in buffalo$10.00
- Pizza RockefellerGrilled chicken, jack cheese, diced tomatoes, jalapeno peppers & Aubrey's spinach con queso on a flour tortilla crust$10.00
- Old School NachosCrisp tortillas, firehouse chili, cheddar cheese, sour cream, jalapeno$10.00
- Fish And ChipsPanko crusted Cod over thick-cut potato chips with lemon caper sauce$12.00
- Filet BitesPotato dumplings, asparagus tips, baby arugula, mushrooms, Madiera wine sauce$14.00
Soups & Specialty Salads
- Baked Potato Soup, Tomato Bisque Or Chili$4.00
- Soup Of The MomentMade from scratch soup$4.00
- The House SaladFresh greens, tomatoes, Wisconsin cheddar cheese, potato sticks, cucumbers$6.00
- Hail, Caesar!Romaine hearts, eggless Caesar dressing, parmesan, croutons$6.00
- Strawberry SaladFresh greens, strawberries, candied pecans, bleu cheese, dressed in a sweet honey vinaigrette$12.00
- Kale SaladNapa cabbage, carrot, dried cranberries, peanuts and goat cheese tossed in a roasted peanut vinaigrette$12.00
- Asian Chicken SaladGrilled chicken, fresh greens, mandarin oranges, crispy wontons, sesame seeds, in a Thai vinaigrette$13.00
- Cranberry ChickenGrilled chicken, dried cranberries, candied pecans, goat cheese, Red Delicious apple, fresh greens$13.00
- Granny Smith Steak SaladPepper spiced sirloin, Granny Smith apples, crumbled bleu cheese, roasted walnuts, romaine hearts$14.00
Aubrey's Perfect Pairs
- Aubrey's Perfect PairsChoose any two: Soup of the Moment, Baked Potato Soup, Tomato Bisque, Chili, Caesar or House Salad, Baked Potato or 1/2 Roasted Turkey & Havarti Sandwich$10.00
Burgers & Sandwiches
- Chicken Salad ClubHomemade chicken salad, havarti cheese, bacon, shredded lettuce, tomato, on toast$10.00
- Rooster Grill10 oz citrus marinated chicken breast, swiss cheese, shredded lettuce, tomato, on a toasted buttered bun$13.00
- Ragin' Cajun10 oz Cajun spiced chicken breast, shredded lettuce, tomato, on a toasted buttered bun$13.00
- Grilled Salmon TacosSunspot seasoning, farm raised salmon, avocado, pico de gallo, shredded jack cheese, chipotle cream$14.00
- Grilled Tuna SandwichFresh grilled tuna, lettuce, tomato, onion, lemon caper sauce, on a toasted buttered bun$14.00
- Roasted Turkey & HavartiPepper crusted turkey, havarti cheese, bacon, lettuce, tomato, served on wheatberry toast$12.00
- Old Fashioned Patty MeltSouthern Natural prime burger with sauteed bacon, onions, swiss cheese, mayonnaise, on Texas Toast$12.00
- Sauteed Mushroom BurgerSouthern Natural prime burger, sautéed mushrooms, havarti cheese, lettuce, tomato, onion$12.00
- Thunder Road BurgerSouthern Natural prime burger, homemade pimento cheese, tobacco onions, sliced jalapeno$12.00
- Cheddar BurgerSouthern Natural prime burger, Sweetwater Valley cheddar cheese, lettuce, tomato, onion$10.00
Specialties
- Chicken Finger PlatterLightly fried, freshly-battered tenders served over fries with a side of honey mustard$14.00
- Buttermilk Fried ChickenDouble-battered buttermilk marinated chicken breast, deep-fried & smothered with homemade white gravy$15.00
- North Carolina CatfishClassic flash-fried catfish with lemon caper sauce$14.00
- Boston ScrodRolled in Ritz cracker crumbs$14.00
- Barbeque RibsFull rack, slow cooked, fall off the bone$24.00
Favorites
- Today's Fresh FishSeasonal selections, filleted in-house, uniquely prepared
- Citrus Glazed Salmon9 oz cut, farm-raised Atlantic salmon served over seasoned rice$18.00
- Crab CakesSeared lump crab with lemon creole remoulade$22.00
- Lemon-Lime ChickenGrilled boneless marinated breast over seasoned rice$12.00
- Hickory ChickenGrilled boneless chicken breast, cheddar cheese, scallions, hickory BBQ sauce over seasoned rice$15.00
- Steak On A StickSkewered cuts of Hawaiian marinated sirloin$18.00
- Center Cut Sirloin8 oz filet cut of certified angus sirloin$20.00
- Ribeye16 oz marbled cut, simply grilled.$27.00
- Hawaiian Ribeye14 oz cut, marinated in pineapple, soy & ginger.$26.00
- Filet MignonHand cut certified Angus beef tenderloin.$22.00
Pasta
- Haystack PastaGrilled chicken, sauteed mushrooms, linguine, parmesan, mushroom cream sauce$13.00
- Tomato BasilGrilled chicken, chopped basil, parmesan cheese, crushed tomato marinara, bowtie pasta$12.00
- Rattlesnake PastaGrilled chicken, sautéed baby spinach, green peppers, linguine, southwestern spiced alfredo, cilantro$13.00
- Seafood PastaShrimp, Pacific white fish, sugar snap peas, red onion, bowtie pasta, cream sauce$12.00
Market Vegetables & Sides
- Smashed Yukon Golds
- Thick Cut Potato Chips
- French Fries
- Sweet Potato Fries
- Baked Idaho Potato
- Steamed Broccoli
- Parmesan Spinach
- Baked Yellow Squash
- Cinnamon Apples
- Sautéed Mushrooms
- Soup Of The Moment
- Baked Potato Soup
- Tomato Bisque
- Cole Slaw
- Macaroni & Cheese
Kids' Dishes
- Kid Cheeseburger$4.00
- Grilled Cheese$4.00
- Chicken Fingers$5.00
- Mac & Cheese$4.00
- PB&J Sandwich$4.00
- Grilled Salmon$8.00
House Wines - By The Glass
- Oak Vineyards "California"Chardonnay, Merlot or Cabernet$6.00
Wines - By The Glass or Bottle
- Banfi, "Maschio"Prosecco (187ml)$7.00
- Beringer "California"White Zinfandel$6.00
- Villa Pozzi, SicilyMoscato$7.00
- Revenna "Columbia Valley"Riesling$7.00
- HugoAustria, Gruner Veltliner$7.00
- Francis Coppola "Bianco"Pinot Grigio$7.00
- Rodney Strong "Sonoma"Chardonnay$7.00
- Mer Soleil "Silver" UnoakedChardonnay$10.00
- Ferrari Carano "Fume Blanc"Sauvignon Blanc$7.00
- Kim Crawford "Marlborough"Sauvignon Blanc$10.00
- Klinker BrickLodi, Albarino$8.00
- The Seeker "France"Pinot Noir$7.00
- Rodney Strong "Sonoma Coast"Pinot Noir$10.00
- Morgan "Cotes Du Crows"Monterey, Grenache/Syrah/Tempranillo$8.00
- Klinker BrickSonoma County, Zinfandel$10.00
- Filus "Mendoza"Malbec$8.00
- J Lohr "Paso Robles"Merlot$8.00
- 14 Hands "Hot To Trot"Washington State, Merlot/Syrah Blend$7.00
- Owen Roe "Sharecropper"Washington State, Cabernet$9.00
- Rodney Strong "Alexander Valley"Cabernet$10.00
- Conundrum Red(by Caymus) Red Wine blend$44.00
Proprietor's List (Bottles)
- Miraval, "Cotes De Provence"Rose (375ml)$30.00
- Gloria Ferrer, "Blanc De Noirs" CarnerosSparkling Wine$38.00
- Schramsberg "Blanc De Blanc"Sparkling Wine$75.00
- Patient Cottat "Anciennes Vignes"Sancerre$60.00
- Bouchaine EstateChardonnay$38.00
- Argyle, "Reserve" Willamette ValleyPinot Noir$60.00
- Melville "Estate," Santa Rita HillsPinot Noir$72.00
- Owen Roe "Abbott's Table"Sangiovese / Zinfandel / Blaufrankisch$52.00
- Turley "Fredericks Vineyard"Sonoma Valley, Zinfandel$75.00
- Biale "Black Chicken"Napa Valley, Zinfandel$60.00
- Emmolo (By Caymus) Napa ValleyMerlot$60.00
- Owen Roe "Yakima Valley"Merlot/Cab Franc/Cab Sauvignon$60.00
