Aubrey's Menu

430 Pinnacle Pkwy, Bristol, TN 37620
  • Small Plates

    • Crab Cake

      Cajun remoulade, baby arugula
      $10.00
    • Thick Cut Potato Chips

      Double serving with buttermilk garlic dipping sauce
      $7.00
    • Sausage And Pimento Cheese

      Sweetwater Valley pimento cheese and grilled sausage served with homemade crackers
      $12.00
    • Spinach Con Queso

      Homemade cheese dip with crisp tortilla chips
      $8.00
    • Chicken Fingers

      A full order of freshly-battered lightly fried tenders served with honey mustard. Also available in buffalo
      $10.00
    • Pizza Rockefeller

      Grilled chicken, jack cheese, diced tomatoes, jalapeno peppers & Aubrey's spinach con queso on a flour tortilla crust
      $10.00
    • Old School Nachos

      Crisp tortillas, firehouse chili, cheddar cheese, sour cream, jalapeno
      $10.00
    • Fish And Chips

      Panko crusted cod over thick cut potato chips with lemon caper sauce
      $12.00
    • Filet Bites

      Potato dumplings, asparagus tips, baby arugula, mushrooms, Madiera wine sauce
      $14.00
  • Soups & Specialty Salads

    • Baked Potato Soup, Tomato Bisque Or Chili

      $4.00
    • Soup Of The Moment

      Made from scratch soup
      $4.00
    • The House Salad

      Fresh greens, tomatoes, Wisconsin cheddar cheese, potato sticks, cucumbers
      $6.00
    • Hail, Caesar!

      Romaine hearts, eggless Caesar dressing, parmesan, croutons
      $6.00
    • Strawberry Salad

      Fresh greens, strawberries, candied pecans, bleu cheese, dressed in a sweet honey vinaigrette
      $12.00
    • Kale Salad

      Napa cabbage, carrot, dried cranberries, peanuts and goat cheese tossed in a roasted peanut vinaigrette
      $12.00
    • Asian Chicken Salad

      Grilled chicken, fresh greens, mandarin oranges, crispy wontons, sesame seeds, in a Thai vinaigrette
      $12.00
    • Cranberry Chicken

      Grilled chicken, dried cranberries, candied pecans, goat cheese, Red Delicious apple, fresh greens
      $12.00
    • Granny Smith Steak Salad

      Pepper spiced sirloin, Granny Smith apples, crumbled bleu cheese, roasted walnuts, romaine hearts
      $14.00
  • Aubrey's Perfect Pairs

    • Aubrey's Perfect Pairs

      Choose any two: Soup of the Moment, Baked Potato Soup, Tomato Bisque, Chili, Caesar or House Salad, Baked Potato or 1/2 Roasted Turkey & Havarti Sandwich
      $10.00
  • Burgers & Sandwiches

    • Chicken Salad Club

      Homemade chicken salad, havarti cheese, bacon, shredded lettuce, tomato, on toast
      $10.00
    • Rooster Grill

      10 oz citrus marinated chicken breast, swiss cheese, shredded lettuce, tomato, on a toasted buttered bun
      $13.00
    • Ragin' Cajun

      10 oz Cajun spiced chicken breast, shredded lettuce, tomato, on a toasted buttered bun
      $13.00
    • Grilled Salmon Tacos

      Sunspot seasoning, farm raised salmon, avocado, pico de gallo, shredded jack cheese, chipotle cream
      $14.00
    • Grilled Tuna Sandwich

      Fresh grilled tuna, lettuce, tomato, onion, lemon caper sauce, on a toasted buttered bun
      $14.00
    • Roasted Turkey & Havarti

      Pepper crusted turkey, havarti cheese, bacon, lettuce, tomato, served on wheatberry toast
      $12.00
    • Old Fashioned Patty Melt

      Southern Natural prime burger with sauteed bacon, onions, swiss cheese, mayonnaise, on Texas Toast
      $12.00
    • Sauteed Mushroom Burger

      Southern Natural prime burger, sautéed mushrooms, havarti cheese, lettuce, tomato, onion
      $12.00
    • Thunder Road Burger

      Southern Natural prime burger, homemade pimento cheese, tobacco onions, sliced jalapeno
      $12.00
    • Cheddar Burger

      Southern Natural prime burger, Sweetwater Valley cheddar cheese, lettuce, tomato, onion
      $10.00
  • Specialties

    • Chicken Finger Platter

      Lightly fried, freshly-battered tenders served over fries with a side of honey mustard
      $14.00
    • Buttermilk Fried Chicken

      Double-battered buttermilk marinated chicken breast, deep-fried & smothered with homemade white gravy
      $15.00
    • North Carolina Catfish

      Classic flash-fried catfish with lemon caper sauce
      $14.00
    • Boston Scrod

      Rolled in Ritz cracker crumbs
      $14.00
    • Barbeque Ribs

      Full rack, slow cooked, fall off the bone
      $24.00
  • Favorites

    • Today's Fresh Fish

      Seasonal selections, filleted in-house, uniquely prepared
    • Citrus Glazed Salmon

      9 oz cut, farm-raised Atlantic salmon served over seasoned rice
      $18.00
    • Crab Cakes

      Seared lump crab with lemon creole remoulade
      $22.00
    • Lemon-Lime Chicken

      Grilled boneless marinated breast over seasoned rice
      $12.00
    • Hickory Chicken

      Grilled boneless chicken breast, cheddar cheese, scallions, hickory BBQ sauce over seasoned rice
      $15.00
    • Steak On A Stick

      Skewered cuts of Hawaiian marinated sirloin
      $18.00
    • Center Cut Sirloin

      8 oz filet cut of certified angus sirloin
      $20.00
    • Ribeye

      16 oz marbled cut, simply grilled. Served with one side and your choice of soup, house salad, or caesar salad.
      $28.00
    • Hawaiian Ribeye

      14 oz cut, marinated in pineapple, soy & ginger. Served with one side and your choice of soup, house salad, or caesar salad.
      $26.00
    • Filet Mignon

      Hand cut certified angus beef tenderloin. Served with one side and your choice of soup, house salad, or caesar salad.
      $22.00
  • Pasta

    • Haystack Pasta

      Grilled chicken, sauteed mushrooms, linguine, parmesan, mushroom cream sauce
      $13.00
    • Tomato Basil

      Grilled chicken, chopped basil, parmesan cheese, crushed tomato marinara, bowtie pasta
      $12.00
    • Rattlesnake Pasta

      Grilled chicken, sautéed baby spinach, green peppers, linguine, southwestern spiced alfredo, cilantro
      $13.00
    • Seafood Pasta

      Shrimp, Pacific white fish, sugar snap peas, red onion, bowtie pasta, cream sauce
      $12.00
  • Market Vegetables & Sides

    • Smashed Yukon Golds

    • Thick Cut Potato Chips

    • French Fries

    • Sweet Potato Fries

    • Baked Idaho Potato

    • Steamed Broccoli

    • Parmesan Spinach

    • Baked Yellow Squash

    • Cinnamon Apples

    • Sautéed Mushrooms

    • Soup Of The Moment

    • Baked Potato Soup

    • Tomato Bisque

    • Cole Slaw

    • Macaroni & Cheese

  • Kids' Dishes

    • Kid Cheeseburger

    • Grilled Cheese

    • Chicken Fingers

    • Mac & Cheese

    • PB&J Sandwich

  • House Wines - By The Glass

    • Oak Vineyards "California"

      Chardonnay, Merlot or Cabernet
      $6.00
  • Wines - By The Glass or Bottle

    • Banfi, "Maschio"

      Prosecco (187ml)
      $7.00
    • Beringer "California"

      White Zinfandel
      $6.00
    • Mezzacorona, Dolomiti

      Moscato
      $7.00
    • Revenna "Columbia Valley"

      Riesling
      $7.00
    • Hugo

      Austria, Gruner Veltliner
      $24.00
    • Francis Coppola "Bianco"

      Pinot Grigio
      $7.00
    • Wente "Morning Fog"

      Chardonnay
      $7.00
    • Mer Soleil "Silver" Unoaked

      Chardonnay
      $10.00
    • Ferrari Carano "Fume Blanc"

      Sauvignon Blanc
      $7.00
    • Kim Crawford "Marlborough"

      Sauvignon Blanc
      $9.00
    • Klinker Brick

      Lodi, Albarino
      $8.00
    • The Seeker "France"

      Pinot Noir
      $7.00
    • Rodney Strong "Sonoma Coast"

      Pinot Noir
      $10.00
    • Morgan "Cotes Du Crows"

      Monterey, Grenache/Syrah/Tempranillo
      $8.00
    • Dry Creek Vineyards "Heritage Vines"

      Sonoma County, Zinfandel
      $10.00
    • Filus "Mendoza"

      Malbec
      $8.00
    • J Lohr "Los Osos"

      Merlot
      $8.00
    • 14 Hands "Hot To Trot"

      Washington State, Merlot Syrah Blend
      $7.00
    • Owen Roe "Sharecropper"

      Washington State, Cabernet
      $8.00
    • Conundrum Red

      (by Caymus) Red Wine Blend
      $10.00
  • Proprietor's List (Bottles)

    • Miraval, "Cotes De Provence"

      Rose (375ml)
      $30.00
    • Roederer Estate "Anderson Valley" Brut

      Sparkling Wine
      $72.00
    • Rodney Strong "Charlotte's Home"

      Sauvignon Blanc
      $28.00
    • Steele "Cuvee C"

      Chardonnay
      $36.00
    • Argyle "Reserve" Willamette Valley

      Pinot Noir
      $60.00
    • Melville "Estate," Santa Rita Hills

      Pinot Noir
      $72.00
    • Rubus "Barossa"

      Shiraz
      $40.00
    • Owen Roe "Abbott's Table"

      Sangiovese / Zinfandel / Blaufrankisch
      $52.00
    • Turley "Old Vine"

      Zinfandel
      $60.00
    • Emmolo (By Caymus)

      Napa Valley, Merlot
      $60.00
    • Owen Roe "Yakima Valley"

      Merlot/Cab Franc/Cab Sauvignon
      $60.00
    • Steele "Red Hills"

      Lake County, Cabernet
      $36.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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