Auberge Menu

1 Sandell St, London, SE1 8UH
  • TO START

    • BASKET OF FRENCH BREAD

      £3.95
    • GARLIC BAGUETTE

      £4.95
    • GARLIC BREAD WITH CHEESE

      £5.95
    • MEDITERRANEAN OLIVES

      £3.95
  • SHARING PLATTERS

    • ASSIETTE DE CHARCUTERIE

      A selection of cold meats including garlic sausage, salami, ham, mixed olives, ratatouille and gherkins served with French baguette
      £16.95
    • ASSIETTE DE FROMAGES

      A selection of cheeses including camembert, bleu d’Auvergne, cheddar, red onion marmalade, celery, mixed olives, grapes and cheese biscuits
      £16.45
    • ASSIETTE DES LEGUMES

      Houmous, guacamole, vegetable croutons, beetroot, tomato, pitta bread, ciabatta
      £15.95
    • A MIXTURE OF ANY TWO PLATTERS

      £16.45
  • SANDWICHES

    • BAGUETTE JAMBON BEURRE

      Simple French classic of baguette with butter and ham
      £6.95
    • CLUB SANDWICH

      Breaded breast of chicken, back bacon, melted cheese, lettuce and tomato in warm ciabatta bread with garlic mayonnaise and French fries
      £12.95
    • CROQUES

      Classic French toasted sandwich covered with gratinated béchamel, served with French fries
    • STEAK SANDWICH

      Chargrilled rib-eye steak, tomatoes, caramelised onions, Dijon mustard mayonnaise served in a warm freshly baked baguette with French fries
      £14.95
    • AVOCADO PANINI

      Panini with avocado, houmous, chilli, tomato, onion, basil, served with French fries
      £9.95
  • BURGERS

    • BEEF BURGER

      Chargrilled 100% beef burger served with sliced tomato, red onion, lettuce with mustard mayonnaise in a soft white bun with French fries
      £14.95
    • CHICKEN BURGER

      Breaded chicken breast served with tomato, red onion, lettuce and mayonnaise in a soft white bun with French fries
      £14.95
    • HALLOUMI BURGER

      Grilled halloumi cheese served with sliced tomato, roasted peppers, lettuce and sweet chilli sauce in a soft white bun with French fries
      £15.95
  • SALADS

    • SUPERFOOD SALAD

      Super food salad of roasted sweet potato, avocado, beetroot, mixed leaves, walnuts, quinoa, and chia seeds, mustard dressing
    • CAESAR SALAD

      Chargrilled breast of chicken, back bacon, garlic croutons, cos lettuce, Grana Padano and traditional dressing
    • HALLOUMI SALAD

      Warm halloumi cheese served with mixed leaves, avocado, cherry tomato, roast cashew nuts, mango and honey dressing
  • MOULES FRITES

    • MARINIÈRE

      Mussels, shallots, white wine, garlic and parsley (cream optional)
    • PROVENÇALE

      Mussels, white wine, fresh tomato, tomato sauce, garlic and basil
    • THAÏLANDAISE

      Mussels, coconut milk, lemon grass, coriander, chilli, cream and ginger
  • MAINS

    • BŒUF BOURGUIGNON

      Traditional casserole of beef braised in red wine with bacon, baby onions and mushrooms served with rice or mashed potato
      £19.95
    • FILET DE SAUMON

      Fillet of salmon, potato gratin, creamed spinach
      £18.95
    • TAGLIATELLE NORMAND

      Tagliatelle pasta, mushrooms and spinach sautéed with thyme and garlic, creamy white wine sauce
      £14.95
    • DUCK CONFIT

      Confit of duck, potato dauphinoise, ratatouille, orange sauce
      £22.95
    • FISH PIE

      With white fish, smoked haddock, salmon and peas in a creamy white wine and leek sauce, topped with mashed potato and grated cheddar cheese
      £16.95
    • POULET ROTI

      Half a roast chicken served with either French fries or mashed potato or mixed salad or potato gratin
      £17.95
    • SWEET POTATO

      Filled with mushrooms, spinach and red onions, served with a white wine sauce
      £10.95
    • STEAK FRITES

      Chargrilled rib-eye steak cooked to your liking served with French fries
      £24.95
  • SIDES

    • MIXED SALAD

    • POMMES FRITES

  • FINGER BUFFET MENU

    • CALAMARI

      served with tartare sauce
      £22.50
    • CHICKEN GOUJONS

      served with spicy mayonnaise
      £22.50
    • SPRING ROLLS

      served with sweet chilli dip
      £22.50
    • DEEP FRIED CAMEMBERT

      with redcurrant jelly
      £22.50
    • CUMBERLAND SAUSAGES

      with mustard mayonnaise
      £22.50
    • HALLOUMI FRIES

      with tomato salsa
      £22.50
    • MINI CROQUE MONSIEUR

      filled with ham and cheese
      £22.50
    • POMMES FRITES

      a large bowl of French fries
      £22.50
  • KNIFE & FORK BUFFET MENU

    • BEEF BOURGUIGNON G

      Traditional casserole of beef braised in red wine with bacon, baby onions and mushrooms
      £27.50
    • CHILLI CON CARNE

      A lovely Mexican stew with herbs and kidney beans
      £27.50
    • VEGETABLE CURRY

      A warming fresh vegetable curry with a spicy sauce
      £27.50
    • COQ AU VIN

      Classic French chicken casserole with bacon, onions and mushrooms
      £27.50
    • HERB ROASTED NEW POTATOES

      £27.50
    • RICE

      £27.50
    • TOMATO, RED ONION & BASIL SALAD

      £27.50
    • TARTE AUX POMMES

      Apple lattice with sultanas and a hint of cinnamon, served warm with vanilla ice cream
      £27.50
    • PROFITEROLES

      Choux pastry filled with cream and covered in chocolate sauce
      £27.50
    • CAESAR SALAD

      £27.50
  • SHARING PLATTERS

    • ASSIETTE DE CHARCUTERIE

      A selection of cold meats including garlic sausage, salami, ham, mixed olives, ratatouille and gherkins served with French baguette
      £16.95
    • ASSIETTE DE FROMAGES

      A selection of cheeses including camembert, bleu d’Auvergne, cheddar, red onion marmalade, celery, mixed olives, grapes and cheese biscuits
      £16.45
    • ASSIETTE DES LEGUMES

      Houmous, guacamole, vegetable croutons, beetroot, tomato, pitta bread, ciabatta
      £15.95
    • A MIXTURE OF ANY TWO PLATTERS

      £16.45

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2024 Checkle, Inc