baby okra stew with lamb, tomato, onion,spices & cilantro served with vermicelli rice
$38.00
Extras
Green Hot Sauce
$2.75
Zaatar Aioli Sauce
$2.25
Pita Bread
1 piece pita
$3.75
Red Hot Sauce
$2.75
Garlic Toum
$3.25
Tahini Sauce
$2.25
Fish & Seafood
Halibut Siyadieh
pan seared halibut over spiced rice,caramelized onions, assorted nuts served with tarator (tomato, parsley tahini salad)
$40.00
Samke Harra
spiced fillet sea bass baked in a skillet with tahini over spiced potatoes topped with nuts
$40.00
Dorade
Mediterranean fish with rich flavor, grilled & butterflied served with tarator (tomato, parsley tahini salad)
$40.00
Grilled Herb Salmon
Mediterranean grits and tomato Provencal.
$36.00
Luccas Meshwi
char-grilled bone-in whole branzino marinated in lemon, garlic, salt served with tarator (tomato, parsley tahini salad)
$42.00
Areydes
jumbo shrimp sautéed in Lebanese Provençale sauce served with vermicelli rice
$40.00
Deserts
Knafeh
Baked cheese topped with shredded fillo dough soaked in orange blossom syrup topped with fresh pistachio
$18.50
Chocolate Salted Caramel Souffle
Moist chocolate cake with a heart of creamy salted caramel
$13.50
Ashta
Homemade pudding with honey, pistachio and fresh banana
$17.50
Halawet El Jibn
$17.50
Baklawa
Assortment of fillo pastries with nuts
$13.50
Mouhallabie
Milk pudding topped with almonds, nuts and ground pistachio & orange blossom syrup
$11.00
Pyramid
Chocolate mousse on a chocolate sponge cake base with crunchy gianduia (chocolate and hazelnut) center, dusted with cocoa powder and decorated with white chocolate drops
$14.50
Vegetarian Mezze - (We cannot guarantee that any of our dishes are allergen free; in particular sesame seeds & nuts)
Loubieh Bi Zait
slow cooked French green beans,tomatoes, onions, garlic, olive oil
$18.00
Fattoush Salad
Greens with tomatoes, cucumbers, radish, onions and toasted za'atar pita points in a lemon sumac vinaigrette.
$16.00
Arnabeet Bi Tarator
Fried cauliflower with yogurt tahini sauce topped with toasted pine nuts.
$20.50
Kousa Bi Zeit
stuffed zucchini with tangy tomato parsley, rice filling
$17.00
Vegetarian Kibbeh Naye
sun-dried tomato, bulgur wheat & herbs tartare
$21.00
Burgul W Banadoura
cooked bulgur wheat in a garlic tomato broth
$14.00
Bemieh Bzeit
Fresh baby okra sauteed in extra virgin olive oil with garlic and cilantro.
$17.50
Spicy Falafel
Made with chickpeas, onions, cumin, spicy hot peppers and parsley.
$18.00
Arnabeet Mekle
Fried cauliflower marinated in authentic Lebanese herbs and spices.
$19.00
Hindbi
dandelion leaves cooked in olive oil & caramelized onions
$16.00
Banadora W Toum
grilled tomato in minced fresh garlic and lemon sauce
char-grilled chicken breast cubes, garlic toum, onions & parsley sumac mix, pickles, and fries all inside the sandwich
$17.50
Chicken Kafta Kebab Pita Sandwich
Char-grilled ground chicken seasoned with chopped onions, parsley, spices, and a spread of za’atar aioli, topped with fresh mint leaves, Lebanese pickles and fries all inside the sandwich
$17.50
Lamb Harra Pita Sandwich
Shaved hot & spicy Lamb with onions, jalapeno, cilantro, sumac fries and garlic toum
$17.50
Kafta Kebab Pita Sandwich
Char-grilled ground beef and lamb seasoned with onions, parsley, herbs, and spices with grilled tomatoes, a spread of hummus and tahini sauce