hummus, fresh avocado, kalamata olives, feta, tomatoes, red bell peppers, cucumbers, romaine, field greens & lemon vinaigrette in a whole wheat wrap
$10.86
Soups and Mac & Cheese
12 Veggie (Gf, Vegan) (120-240 Cal)
Diced tomatoes, potatoes, yellow zucchini, zucchini, carrots, peas, onions, broccoli, corn, celery, mushrooms and red bell peppers simmered in a vegetable broth.
Baked Stuffed Potato (260-510 Cal)
Russet potatoes with smoked bacon in a rich cream sauce with spring onions and chive.
Broccoli Cheddar (220-450 Cal)
Chopped broccoli and broccoli florets simmered in a velvety chicken broth seasoned with grated cheddar cheese, herbs and sweet onions.
Chicken Noodle (Low Fat) (80-160 Cal)
Chicken breast simmered in a chicken broth with tender egg noodles, carrots, onions, celery and select herbs.
Lobster & Corn Bisque (190-370 Cal)
sweet lobster and roasted corn simmered in a rich and creamy lobster bisque
Mac & Cheese (Veg) (590-1170 Cal)
Small shells in a creamy cheese sauce with cheddar and parmesan cheeses.