Atlantic Grille Oceanfront Restaurant Menu

Gluten Free. Seasonal fruit low fat yogurt, blueberry muffin

Smoked salmon, cream cheese, capers, egg salad, tomato. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegan. Crushed avocados, pico de gallo, vegan cheese, whole grain vegan toast

Whole wheat english muffin, grilled tomato, wilted kale, apricots, cranberry, avocado, chia seeds

Gluten Free. Fried eggs, quinoa, spinach, peppers, chicken sausage, roasted seasonal vegetables. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gluten Free. Low fat yogurt, granola

Steel cut oats, almond milk, green apple brulée, craisins, honey

Two eggs any style served with breakfast potatoes & toast - choice of bacon, pork sausage, chicken sausage - *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp, bay scallops, spinach, lil' moo cheese, breakfast potatoes ag breakfast sandwich $17

Fried egg, ham, aged cheddar, smashed avocados, pico de gallo served on ciabatta with breakfast potatoes

Smoked salmon, poached egg, english muffin, hollandaise. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Warm buttermilk biscuits & sausage cream gravy

Ground chorizo, breakfast potatoes, jack cheese, poached egg. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Waffles golden malt waffle, strawberry butter, maple syrup

Challah bread, fosters caramel, pecan, maple syrup

Served with whipped butter and preserves

Any style. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Almond milk, honey, chia seeds

Gluten free.

House chips, five cheese, bacon, balsamic glaze

Chef's selection of seasonal pie

Gluten free.