Atlantic Grille Menu

Ten seasoned fresh jumbo wings, tossed with your choice of sauce, served with celery, carrots, and your choice of dressing. Additional dressings .50.

Six seasoned fresh jumbo wings, tossed with your choice of sauce, served with celery, carrots, and your choice of dressing. Additional dressings .50.

Hand cut and lightly fried calamari, served with house made marinara or thai chili sauce.

Grilled chicken and mixed cheese in a flour tortilla, served with sour cream.

Four fried chicken tenders.

Our house blend of spices, cream cheese and lump crab meat, served with toasted bread.

Deep fried green beans, served with our signature house made AG sauce.

Three house made ground beef meatballs served in a spicy marinara sauce.

Deep fried mozzarella cheese, served with house made marinara sauce.

Fresh cut potatoes topped with chopped bacon and melted mixed cheese, served with sour cream on the side.

Baked pretzel rods, served with our house made beer cheese sauce.

Hand sliced steak, mushrooms, onions, mixed cheese, chipotle mayo, in a flour tortilla, served with sour cream and fresh made pico de gallo on the side.

Pan seared sashimi-grade ahi tuna, drizzled with out signature house made "AG" sauce.

3 button mushrooms stuffed with crab imperial.

House made tomato based soup topped with lump crab meat and crackers on the side

House made tomato based soup topped with lump crab meat and crackers on the side.

House made cream based soup topped with lump crab meat and crackers on the side.

House made cream based soup topped with lump crab meat and crackers on the side.

House made french onion soup, served in a soup crock.

Romaine lettuce tossed with our house made caesar dressing, with shaved parmesan cheese and croutons.

Mixed greens, iceberg lettuce, tomatoes, cucumbers, croutons and mixed cheese, served with your choice of dressing.

Romaine lettuce tossed with our house made caesar dressing, with shaved parmesan cheese and croutons.

A wedge of crisp iceberg lettuce with chopped bacon, bleu cheese crumbles, diced tomatoes, and diced red onions, served with your choice of dressing.

Fresh atlantic salmon over a bed of mixed greens, iceberg lettuce, topped with strawberries, candies walnuts, and shaved parmesan cheese, served with house made raspberry vinaigrette.

Fresh baby spinach, goat cheese, sliced red onions, candies walnuts, and mandarin oranges, served with our house made champagne vinaigrette.

Mixed green, iceberg lettuce, diced grilled chicken, diced tomatoes, diced red onion, mixed cheese, eggs, chopped bacon, sliced avocados, served with your choice of dressing.

Grilled chicken breast, lump crab meat, bacon, swiss cheese, thousand island dressing, served on toasted marble rye bread with fries.

Our signature blend of spices and lump crab meat, served on a toasted potato roll with fries.

Hand sliced roast beef, melted provolone cheese, served on a toasted sub roll and a side of house made au jus with fries.

seasoned chicken breast with cajun spices, deep fried, with cheddar cheese, bacon, and house made sweet and tangy mayo, served on a toasted brioche bun with fries.

Melted american cheese on toasted white bread with fries.

House made meatballs, melted provolone cheese, marinara sauce, served on a toasted sub roll with fries.

Slow cooked in-house corned beef with sauerkraut and thousand island dressing, served on toasted marble rye bread with fries.

Philly style flat steak, melted provolone cheese, sauteed onions, served on a toasted sub roll with fries.

Ham, grilled chicken, American cheese, Swiss cheese, lettuce, tomato, bacon, and mayo, served on a toasted sub roll with fries.

Half pound black angus burger.

Half pound black angus burger topped a fried egg and sliced avocado, served on a toasted brioche bun with fries.

Half pound black angus burger topped with cheddar cheese, bacon, fried onion straws, and house made jack daniel's sauce, served on a toasted brioche bun with fries.

Half pound black angus burger topped with swiss cheese, sauteed mushrooms and bbq sauce, served on a toasted brioche bun with fries.

Two grilled chicken breasts topped with gulf shrimp and teriyaki sauce, served with two sides.

Two broiled crab cakes made up of our own blend of spices, served with two sides.

6oz center cut filet mignon, cooked to your temperature, served with two sides.

Three pieces of fried cod, served with fries.

Grilled marinated flank steak topped with our house made chimichurri sauce, served with two sides.

Fried gulf shrimp in our house made beer batter, served with two sides.

Cheese filled ravioli in our house made rose sauce, served with a house or caesar salad.

Two grilled chicken breasts marinated in a lemon, garlic and rosemary infused olive oil, served with two sides.

Fresh salmon and gulf shrimp topped with a house made mango salsa, served with two sides.

Pan seared scallops in an citrus flavored sweet thai chili sauce, served with two sides.

Fresh atlantic salmon blackened and topped with teriyaki sauce and sesame seeds, served with two sides.

14oz center cut choice NY Strip topped with a house herbed butter. Served with mashed potatoes with gravy and asparagus.

Two hand breaded chicken breasts topped with melted mozzarella cheese and marinara sauce. Served with a side of penne pasta and a side salad.

our traditional style thin crust cheese pizza brushed with garlic and butter

roasted red peppers, green peppers, onions, mushrooms, and baby spinach

pepperoni, sausage, ham, and bacon

pepperoni, sausage, ham, bacon, mushrooms, onions, and green peppers

Grilled chicken, drizzled with bbq sauce topped with mixed cheese and cilantro.

our traditional style thin crust cheese pizza with our house made pizza sauce (6 slices)

our traditional style thin crust cheese pizza brushed with garlic and butter (6 slices)

roasted red peppers, green peppers, onions, mushrooms, and baby spinach

pepperoni, sausage, ham, and bacon

pepperoni, sausage, ham, bacon, mushrooms, onions, and green peppers

Grilled chicken, drizzled with bbq sauce topped with mixed cheese and cilantro.

our traditional style thin crust cheese pizza with our house made pizza sauce (8 slices)

our traditional style thin crust cheese pizza brushed with garlic and butter (8 slices)

roasted red peppers, green peppers, onions, mushrooms, and baby spinach

pepperoni, sausage, ham, and bacon

pepperoni, sausage, ham, bacon, mushrooms, onions, and green peppers

Grilled chicken, drizzled with bbq sauce topped with mixed cheese and cilantro.

Served with fries, fountain drink, and kids dessert.

Served with fries, fountain drink, and kids dessert.

Served with fries, fountain drink, and kids dessert.

Served with fries, fountain drink, and kids dessert.

Served with fries, fountain drink, and kids dessert.

Available after 4pm.

Dark chocolate and peanut butter mousse pie full of Reese's peanut butter cups.

Flourless cake decorated with chocolate ganache.

Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.

Slow cooked in-house corned beef with sauerkraut and thousand island dressing, served on toasted marble rye bread with fries.

– scrambled eggs, home fries, bacon – Two 14” style pancakes Feeds 8-10 ppl, available brunch hours only, no substitutions

– scrambled eggs, home fries, bacon – Two 14” style pancakes Feeds 8-10 ppl, available brunch hours only, no substitutions

Enjoy 6 of our house made broiled crab cakes made up of our signature blend of spices. Served with your choice of a house or Caesar salad, one side option, and fresh dinner rolls.

Pasta with ricotta cheese and tomato sauce topped with melted mozzarella cheese served with your choice of a house or Caesar salad (2 dressings) and fresh dinner rolls.

Enjoy two of our 14" two topping HAND TOSSED NY STYLE pizzas (please instruction which toppings you would like if any at all) and 20 of our in- house seasoned chicken wings tossed in your choice of sauce.

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Trays Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Small Trays Feed 10-12 Medium Tray Feed 18-20 Large Trays Feed 25-30

Penne pasta with prosciutto in a rose sauce finished with vodka.

Linguine with house made meatballs in marinara sauce.

Grilled chicken breasts marinated in a lemon, garlic and rosemary infused olive oil.

Penne pasta, grilled chicken, and mushrooms in a house made marsala sauce.

Grilled chicken in a house made alfredo sauce over linguine.

Grilled salmon in a rose sauce with penne pasta.

Sauteed shrimp and lump crab meat with penne pasta.