Atlanta Breakfast Club Cafe at City of Refuge Menu

Named after the legendary golfer, this beverage combines a rich, smooth cold brew with a hint of lemonade, infused with nitrogen for a creamy texture.

Nitro-infused beverage, likely offering a smooth and creamy texture with a prominent peach flavor.

Two (2) Fried Chicken Biscuits and Warm Grape Jelly.

Shortbread Crumble, Vanilla Butter, and Powdered Sugar.

Scrambled Eggs, Creamy Grits, Sharp Cheddar Cheese, and Your Choice of: Chicken Sausage, Pork Sausage, Turkey Bacon, Smoked Bacon, or Seasonal Vegetables with Your Choice of a Buttermilk Biscuit, White Toast, or Wheat Toast.

Seasonal Fruit, Vanilla Yogurt, Chef's Honey, and House Made Granola.

Two (2) eggs any style with your choice of : smoked pork bacon, chicken sausage, pork sausage, turkey bacon or seasonal vegetables and a side of Creamy grits with your choice of buttermilk biscuit, white or wheat toast.

Three buttermilk pancakes, typically served with whipped butter and warm maple syrup.

Fluffy scrambled eggs with a light, creamy texture.

A buttermilk biscuit is a freshly baked, soft, and flaky homemade biscuit, often accompanied by butter and today's house jam.

Lightly toasted, golden brown sliced bread.

Crispy and wholesome, perfect for topping or enjoying solo.

Creamy grits typically include stone-ground corn cooked slowly until smooth, often finished with butter for added richness.

Sliced green tomatoes, battered and fried, often accompanied by a house-made sauce such as remoulade or aioli.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A refreshing lemon-lime soda with a crisp, clean taste.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Refreshing citrus beverage.

Freshly squeezed orange juice with a vibrant, citrusy flavor.

Electrolyte-enhanced purified water for hydration.

A meticulously crafted blend of beans, typically featuring a harmonious balance of flavors suited for starting the day.