Atkins Park Tavern Menu

Alabama white sauce, cajun bbq seasoning dust

pimento cheese, black-eyed pea salsa

panko crust, tomato marinara, poblano queso drizzle

lemongrass ginger lime tataki sauce, garlic chili oil

stone ground stout mustard

house cut french fries, rich pot roast gravy, melted cheddar jack cheese

SMOKED or FRIED served with ranch OR bleu cheese choice of AP buffalo sauce OR “casian” style - cajun kick with an asian twang

lightly beer battered, jalapeno cheddar cheese hush puppies, lemon dill tarter sauce

1/2 lb. gulf shrimp cooked in Louisiana spices and served with lemon and cocktail sauce

warm tortilla chips

garlic sriracha ranch dressing

lime crema, red onion, cilantro, chili dust, queso fresco, corn tortilla chips

3 garlic cheddar biscuit sliders, hot chicken seasoning, dill pickle, honey butter

SOUTHERN STYLE, BEER BATTERED, or GRILLED served with bbq sauce OR honey mustard OR (+$2) "texas-style" with AP buffalo sauce served with carrots, celery & ranch and bleu cheese

“dressed” with lettuce, tomato, pickles, remoulade

“dressed” with lettuce, tomato, pickles, remoulade

w/ melted cheddar “dressed” with lettuce, tomato, pickles, mayo

smoked bacon, lettuce, fried green tomato, jalapeño pimento cheese, pita bread

cajun-fried turkey, ham, provolone cheese, smoked bacon, lettuce, tomato, mayo, white bread

capicola ham, genoa salami, olive relish, provolone cheese, sesame bread

lettuce, tomato, red onion, pickles

100% white meat, lettuce, tomato, red onion, pickles

toasted marble rye, warm sauerkraut, melted swiss, thousand island

GRILLED, BLACKENED, or FRIED lettuce, tomato, red onion, pickles +$2 “texas-style” with AP buffalo sauce ranch OR bleu cheese

sautéed mushrooms, caramelized onions, provolone cheese

lettuce, tomato, red onion, pickles

(+$1) cheddar, provolone, pimento, swiss, bleu cheese caramelized onions, fried egg, mushrooms, jalapenos, sauerkraut (+$2) new orleans olive relish, black-eyed pea salsa fried green tomato, fried pickles, smoked bacon (+$3) fried mac and cheese ball

CUP $6 / BOWL $10

CUP $6 / BOWL $10

lemon garlic butter, italian cheese, french bread

field greens, romaine, cucumber, red onion, cheddar cheese, cherry tomato, green goddess dressing

romaine, parmesan cheese, roasted garlic croutons, house caesar dressing

chicken $7 - small shrimp $7 - large shrimp $9 - salmon $12

artichoke risotto, capers, dill, spinach, ripe tomatoes, burnt lemon butter

GRILLED, BLACKENED, OR FRIED steamed broccoli, rice, crispy leeks, lemon-pepper wine sauce

andouille, gulf shrimp, chicken, cajun tomato rice, french bread

whipped potatoes, chicken gravy, garlic-chardonnay green beans

boneless filet, creole dirty rice, louisiana shrimp etouffee

jumbo fried shrimp, black sesame seeds, "casian" sauce, korean buttermilk dressing

cheddar stone ground grits, brown sugar-bourbon glaze

pecan crusted trout, whipped potatoes, crawfish cream sauce

roasted sweet potatoes, yellow carrots, parsnips, snap green beans, red onions and mushrooms, spiral pasta, parmesan tomato cream, roasted pumpkin seeds

chicken $7 - small shrimp $7 - large shrimp $9 - salmon $12

tossed with powdered sugar

(2) mini apple pies, cinnamon sugar, vanilla ice cream, salted caramel sauce

double layer, cream cheese frosting, chocolate curls, chocolate ganache, crumbled oreo

smoked bacon or (+$3) sausage, white toast, (3) eggs your way, w/ side

chicken breast, house tortilla chips, salsa roja, lime crema, queso fresco, red onion, cilantro (2) eggs your way, w/ side

chicken tenders, sharp cheddar-jalapeno chive waffle, smoked bacon, maple syrup, w/ side

(2) poached eggs"', english muffin, garlic spinach, grilled red onion, caper dill hollandaise, w/ side

ham, sharp cheddar, w/ side

spinach, mushroom, caramelized onion, goat cheese, w/ side

smoked bacon, onion, bell pepper, poblano used, salsa, lime cream, w/ side

buttermilk biscuit, spicy sawmill gravy, (2) eggs your way

triple stack, milk chocolate, banana rum sauce, choice of bacon OR (+$3) sausage

jumbo fried shrimp, stone ground grits, "casian" sauce, korean buttermilk dressing, black sesame seeds