Atilano's Mexican Food - N Division Menu

Bacon potatoes, egg, and cheese.

Eggs, beef, potatoes, onions, bell peppers, tomato and cheese.

Mexican sausage, egg potatoes, and beans.

Ham with potatoes Mexican salsa and cheese.

Eggs and cheese.

Potatoes, egg, and cheese.

Bacon, ham, cheese potatoes, and egg.

2 chicken tostada with beans, lettuce and cheese. rice & beans on the side.

Two crispy corn tortillas topped with refried beans, typically garnished with lettuce and cheese.

A bean tostada and beef taco combo typically includes a crispy tortilla topped with beans and a hard shell taco filled with shredded beef, both garnished with lettuce and cheese.

Cheese, chicken, ground beef or shredded beef enchilada with rice and beans on the side.

Cheese, chicken, ground beef or shredded beef enchilada with rice and beans on the side.

Beef chicken or bean and cheese burrito with beans and rice on the side.

Cheese, chicken, or beef enchiladas with rice and beans on the side.

Fish tacos with tartar sauce, Cabbage, and Mexican salsa with rice and beans on the side.

Shredded beef tacos with rice and beans on the side.

Chicken crispy tacos with rice and beans on the side.

Shredded beef burritos with bell pepper onions and tomatoes with rice and beans on the side.

Tender chicken wrapped in soft tortillas, typically includes rice, beans, and a blend of Mexican cheeses, served as a combo.

Steak tacos with guacamole and Mexican salsa with rice and beans on the side.

Mexican sausage with eggs rice and beans on the side with flour or Com tortillas.

Eggs, beef bell pepper and onions with rice and beans on the side with your choice of flour or corn tortillas.

Steak with guacamole Mexican salsa and lettuce with rice and beans on the side your choice of corn or flour tortillas.

Mexican style pork with guacamole Mexican salsa and lettuce with rice and beans on the side, and your choice of corn or flour tortillas.

Seasoned pork with guacamole Mexican salsa and lettuce with rice and beans on the side your choice of corn or flour tortillas.

Stuffed pasilla pepper with a cheese chicken or beef enchilada lettuce and cheese with rice and beans on the side your choice of Com or flour tortillas.

Shrimp with guacamole, sour cream Mexican salsa and lettuce with rice and beans on the side your choice of Com or flour tortillas.

Steak cooked with bell pepper and onions, with guacamole and sour cream, with rice and beans on the side your choice of Com or flour tortillas.

Chicken cooked with bell pepper and onions, with guacamole and sour cream with rice and beans on the side and your choice of Com or flour tortillas.

Grilled chicken.

Two chile rellenos, typically consisting of peppers filled with cheese, battered, and fried, accompanied by a topping of red sauce and cheese.

Pork simmered in a tangy green sauce, typically accompanied by rice, beans, and a selection of tortillas.

Chicken, steak, and shrimp.

Beef bell pepper onions tomatoes and beans.

Chicken and rice.

Eggs beef bell pepper tomatoes and onions.

Mexican sausage with eggs.

Mexican style pork guacamole and Mexican salsa.

Breaded tilapia fish with cabbage, Mexican salsa, and tartar sauce wrapped in flour tortilla.

Grilled chicken cooked with bell pepper, onions, sour cream and cheese.

Grilled steak with bell peppers and onions, typically wrapped in a large flour tortilla with rice, beans, cheese, and sour cream.

Chile relleno, rice, beans, cheese, lettuce, and enchilada sauce wrapped in a large flour tortilla.

Beef tongue, rice, beans, cheese, and sour cream, typically wrapped in a large flour tortilla with pico de gallo.

Tender pork simmered in a tangy tomatillo sauce, wrapped in a large flour tortilla with rice and beans.

Seasoned ground beef wrapped in a large flour tortilla, typically includes beans, rice, cheese, and pico de gallo.

Shrimp.

Seasoned pork.

Beans, rice, lettuce, Mexican salsa, guacamole, sour cream, and cheese.

Grilled chicken, guacamole, and Mexican salsa.

Steak, potatoes, cheese, and Mexican salsa.

Steak, bacon, potatoes, sour cream, and cheese.

Grilled chicken, potatoes, sour cream, guacamole, and cheese.

Chicken or beef, beans, rice, cheese, sour cream, guacamole, Mexican salsa, and lettuce.

Grilled shrimp, Carne asada, cheese, rice, and special mild sauce.

Taquitos with guacamole, lettuce, and cheese.

With steak, sour cream, guacamole, beans, Mexican salsa, and cheese.

Corn tortillas cooked with eggs and enchilada sauce, on a plate with rice, beans, sour cream and cheddar cheese.

Ham and cheddar cheese omelette, with rice and beans choice of flour or Com tortillas.

Thick corn tortilla with sour cream, lettuce, and cheese.\nNo rice or beans for individual sopes

Thick corn tortilla with sour cream, lettuce, and cheese.

Thick corn tortilla with sour cream, lettuce, and cheese.

Thick corn tortilla with sour cream, lettuce, and cheese.

Thinly sliced pork, marinated in adobo sauce, typically includes onions and cilantro, served on a corn tortilla.

Grilled chicken taco, typically includes a corn tortilla filled with seasoned pollo asado, topped with fresh cilantro and onions.

Braised beef tongue served in a corn tortilla, typically includes onions, cilantro, and a hint of salsa.

Grilled chicken and bell peppers, typically includes onions and cilantro, served in a soft tortilla.

Grilled steak on a mini corn tortilla, typically garnished with cilantro, onions, and a touch of guacamole.

Grilled chicken in a mini taco, accompanied by guacamole and pico de gallo.

Shredded pork, typically includes onions and cilantro, served in a small tortilla.

Marinated pork topped with onions and cilantro, served in a small corn tortilla.

Beef tongue, typically topped with cilantro and onions, served on a mini corn tortilla.

Grilled chicken, bell peppers, and onions served on mini corn tortillas, typically garnished with cilantro.

Crispy corn tortillas filled with seasoned chicken, typically includes lettuce, cheese, and a blend of traditional Mexican toppings like pico de gallo and sour cream.

Crispy corn tortillas filled with seasoned ground beef, typically includes lettuce, tomatoes, and a blend of cheeses.

With rice and beans combo.

Taquitos with guacamole, lettuce, and cheese.

With steak, sour cream, guacamole, beans, Mexican salsa, and cheese.

Shredded chicken wrapped in corn tortillas, typically includes red sauce, cheese, and lettuce.

Two enchiladas filled with shredded beef, typically includes onions, bell peppers, and tomatoes, topped with red enchilada sauce, lettuce, and cheese.

Shrimp, special sauce, cheese, and rice.

Two corn tortillas filled with shredded chicken, typically includes enchilada sauce and cheese, garnished with lettuce.

Two corn tortillas filled with shredded beef and mixed with bell peppers, onions, and tomatoes, topped with lettuce and cheese, finished with a drizzle of enchilada sauce.

Shredded beef, typically mixed with onions, bell peppers, and tomatoes, layered on a crispy tortilla with beans, lettuce, and cheese.

Shredded chicken atop a crispy corn tortilla, complemented by refried beans, lettuce, and cheese, typically includes a touch of pico de gallo.

Beef or chicken with cheese, beans, guacamole, lettuce, sour cream, and Mexican salsa.

Served in a crispy tortilla bowl, this dish combines lettuce, taco meat, beans, cheese, sour cream, guacamole, and pico de gallo.

Shredded or grilled chicken on a toasted bun, typically includes beans, cheese, lettuce, tomato, and a spread of guacamole or mayo.

Shredded beef, often cooked with onions and bell peppers, served on a toasted bun with lettuce and guacamole.

Mexican chorizo served on a torta bun, typically includes refried beans, lettuce, tomato, onion, avocado, and mayonnaise.

Tender carnitas served on a traditional Mexican bread roll, complemented by refried beans, lettuce, tomato, avocado, and a creamy mayonnaise dressing.

Shredded beef, eggs, bell peppers, onions, and tomatoes, typically served on a telera roll with beans and cheese.

Marinated pork served on a torta bread, typically includes guacamole, lettuce, and pico de gallo.

Grilled steak on a toasted bun, typically includes guacamole, lettuce, and beans, complemented by mayonnaise and cheese.

Beef tongue served on a Mexican roll with refried beans, lettuce, tomato, avocado, mayonnaise, and cheese.

Grilled chicken served on a toasted bun with guacamole, lettuce, and typically includes tomato and onion.

One size fountains drink