Aticha Thai Cuisine Menu

(lemongrass soup with chicken) A unique Thai spicy and sour soup of chicken, lemongrass, galangai, kaffir lime leaves, mushroom and hot pepper

Tofu and veggies in vegetable clear broth

Minced chicken and pork wonton in clear broth with bok choy, scallions, and carrot

(lemongrass soup with shrimp) A unique Thai spicy and sour soup of shrimp, lemongrass, galangai, kaffir lime leaves, mushroom and hot pepper

A fresh flavorful Northeast Thailand style. Ground chicken, flavored with lime juice and fish sauce, sliced shallots, spring onion, mint leaves, coriander, chili powder and ground roasted rice

Traditional Thai refreshing salad. Glass noodle tossed with minced chicken and shrimps, sliced shallots, cilantro, spring onion, celery, carrot, roasted peanut seasoned with lime juice and house chili dressing

Mixed green salad, tomato, cucumber, shredded carrot, onion and red radishes served with peanut or ginger dressing

Grilled beef sliced to bite-size pieces with ground roasted rice, chili powder, sliced shallots, lime juice and fish sauce are added, along with shredded coriander leave, spring onion and mint leaves

Refreshing mint chicken salad tossed with seasoned and lime juice, tomato, slice of ginger, cilantro, red onion, and peanut. Served with fresh lettuce leaves

Authentic classic mixed seafood salad Thai style. A dressing of Thai herbs enhanced with lime juice combined with shrimps, calamari, scallops, mussels, sliced shallots, tomato, carrot, spring onion and cilantro

Stir-fried wide rice noodle Thai style in brown sauce with carrot, broccoli and egg

(Drunken noodle) Great stir fried wide rice noodle with Thai spices, basils, onions, green bean, bell peppers and red pepper

A delicious stir-fried thin glass noodle with napa cabbage, baby corn, celery, onion, carrot, bell pepper, cauliflower and egg in light brown sauce

Stir-fried flat rice noodle with broccoli, carrots, and cauliflower in Thai gravy sauce

Thin rice noodles in house special broth, bean sprouts, scallion and cilantro with your choice of meat

Our special Thai fried rice with crab meat, egg, onion and scallion

A popular fried rice with egg, onion, carrot, pea

Aromatic special fried rice , chili paste, lemongrass, kaffir lime leaves, and onions

Traditional Panang chili paste in coconut milk with capsicum and basil leaves

Thai red curry paste with coconut milk, eggplant, bell pepper, bamboo shoot, green bean, kaffir lime leaves, and basil

Thai green chili paste in coconut milk, zucchini, bell pepper, peas, green bean, bamboo shoots and basil

Stir-fried chicken with Thai curry peanut sauce

(Ginger) Stir-fried your choice of meat with sliced of fresh ginger, scallions, onion, ear mushroom and carrot

A delicious stir-fried chicken with cashew nuts, capsicums, onion, scallion, and carrot in light brown sauce

(Chili paste) Stir fried choice of meat with mixed Thai herb, red curry paste, kaffir lime leaves, green bean, red and green pepper

(Black Pepper) A tasty stir fried choice of meat in a black pepper sauce with scallion, garlic, onion, carrot, red and green pepper

(Garlic) Stir fried choice of meat in a Thai garlic brown sauce with carrot and broccoli

Grilled Tiger prawns served with broccoli, carrot, mango, red pepper, yellow pepper on topped with a delicious homemade tamarind sauce. Served with mixed vegetables

Grilled Fillet of Salmon served with broccoli, carrot, snow peas, spinach and topped with garlic pepper sauce

Stir fried mixed seafood (Shrimp, Scallops, Calamari) with chili paste, capsicum, onions, green bean, baby corn, basil and finished with fresh lime juice

Chicken breast and cilantro served with steam broccoli, peanut sauce & mixed vegetable

Crispy spicy shrimp with crispy basil leaves, carrot, bell pepper, onions. Stir fried with homemade Thai basil sauce

Crispy Fillet of Tilapia topped with special sweet, hot and sour sauce

served with French fried