Athos Restaurant Menu

4.6

(1,075+ Reviews)

THANKSGIVING (Available only for Wednesday, November 27 & Thursday, November 28)Pita & Spreads Soups & Salads Hot Appetizers Cold Appetizers Chicken Entrées Lamb & Beef Seafood Entrées Pasta Vegetarian Taverna Side Options Dessert

THANKSGIVING (Available only for Wednesday, November 27 & Thursday, November 28)
Schedule your pick up or delivery time & date before checkout.
- Thanks Giving Takeout Package 1 (for one)
  Sliced Turkey breast with rosemary sage gravy. Apple walnut stuffing . holiday pilaf with cinnamon, currants, and pine nuts. house made cranberry sauce. house salad. Tzatziki, Pita Bread, Baklava.
  $37.00
- Thanks Giving TakeoutPackage 2 (for four)
  Sliced Turkey breast with rosemary sage gravy. Apple walnut stuffing . holiday pilaf with cinnamon, currants, and pine nuts. house made cranberry sauce. house salad. Tzatziki, Pita Bread, Baklava.
  $135.00
- Thanks Giving Takeout Package 3 (for ten to twelve)
  Sliced Turkey breast with rosemary sage gravy. Apple walnut stuffing . holiday pilaf with cinnamon, currants, and pine nuts. house made cranberry sauce. house salad. Tzatziki, Pita Bread, Baklava.
  $360.00
- Turkey Dinner
  Sliced Turkey breast with rosemary sage gravy. Holiday pilaf. House Salad Cranberry sauce
  $29.00
Pita & Spreads
- Gluten Free Pita
  $6.00
- Mezze Platter
  your choice of five greek spreads, served with pita
- Hummus
  chickpeas, garlic, lemon & tahini
- Tzatziki
  imported cow & sheep's milk yogurt, cucumber, garlic & dill
- Babaganoush
  smoked eggplant, tahini, garlic, olive oil & Greek yogurt
- Tirokafteri
  imported feta cheese with creamed spicy peppers
- Ezme
  chopped tomatoes, bell peppers, garlic, onions, jalapeno peppers with lemon & olive oil
- Eggplant Tomato
  fried eggplant, garlic, tomato, green & red peppers
- Extra Pita
  $3.00
- Pikilia
  $12.00
Soups & Salads
- Avgolemono Soup
  traditional chicken & lemon soup
  $12.00
- Medium Traditional Greek Salad
  tomatoes, cucumbers, onions, peppers, olives, green leaf lettuce, feta cheese & our homemade dressing
  $19.00
- Large Traditional Greek Salad
  $24.00
- Medium Athos Goat Cheese Salad
  arugula, cherry tomatoes, cucumbers, toasted walnuts, cranberries & balsamic vinaigrette
  $19.00
- Large Athos Goat Cheese Salad
  $24.00
- Medium Quinoa Salad
  $19.00
- Large Quinoa Salad
  $24.00
Hot Appetizers
- Saganaki
  pan fried kefalograviera cheese, flambéed table-side with your choice of Ouzo or Cognac
  $24.00
- Kalamarakia
  delicately fried calamari, with your choice of marinara or Greek-style tartar sauce on the side
  $21.00
- Kolokithakia
  thin & crispy marinated zucchini chips - served with tzatziki
  $16.00
- Spanakopita
  spinach, leeks, feta, & dill, wrapped with crispy phyllo - served with tzatziki
  $13.00
- Falafel
  mashed chickpeas mixed with parsley, dill & our special blend of spices - served with hummus
  $14.00
- Rolà
  eggplant rolled with zucchini, roasted peppers & a Greek cheese-spinach blend, finished with our tomato sauce & melted kefalotyri cheese
  $14.00
- Octopothi Tis Scharas
  grilled octopus, marinated with olive oil, red wine vinegar, & oregano - served with house pickled vegetables
  $22.00
- Taverna Shrimp
  grilled citrus-marinated shrimp, served over fresh greens
  $18.00
- Steamed Mussels
  fresh P.E.I. mussels simmered in your choice of tomato-ouzo sauce or white wine-butter sauce
  $24.00
- Grilled Halloumi
  char-grilled halloumi cheese finished with a basil pesto sauce - served over fresh greens, tomato & cucumber
  $14.00
- Keftedakia
  grilled lamb & beef patties seasoned with garlic, mint, parsley & onion - served with tzatziki
  $19.00
- Lamb Chop Lollipops
  grilled lamb chops finished with lemon-herb olive oil
  $18.00
Cold Appetizers
- Feta Plate
  $16.00
- Dolmathakia
  $12.00
- Olive Plate
  $10.00
Chicken Entrées
- Chicken Souvlaki
  grilled marinated boneless chicken, skewered with bell peppers & onions, & finished with lemon-herb infused olive oil (optional side of tzatziki) - served with rice pilaf & house salad
  $31.00
- Chicken Saganaki
  grilled marinated chicken thighs, topped with an eggplant, bell pepper, tomato compote & melted kefalotyri cheese - served with rice pilaf & house salad
  $32.00
- Chicken Chops
  bone-in grilled chicken chops marinated in pepper paste & oregano - served with rice pilaf & house salad
  $29.00
- Half Chicken
  char-grilled marinated half chicken (de-boned), finished with lemon-herb infused olive oil - served with rice pilaf & house salad
  $32.00
- Chicken Soy Sauce
  marinated chicken thighs sautéed with mushrooms, green & red bell peppers, tossed in a light soy sauce - served with rice pilaf
  $29.00
- Chicken Curry
  marinated chicken thighs sautéed with green & red bell peppers, mushrooms, simmered in a curry sauce - served with rice pilaf
  $29.00
Lamb & Beef
- Moussaka
  baked layers of eggplant, ground beef & potatoes, topped with béchamel - served with house salad
  $30.00
- Pastichio
  baked pasta & ground beef casserole, topped with béchamel - served with house salad
  $28.00
- Beef Souvlaki
  morsels of grilled filet mignon, skewered with bell peppers, onions, & finished with lemon-herb infused olive oil - served with rice pilaf & house salad
  $38.00
- Lamb Youvetsi
  braised lamb shank, slowly simmered with a flavorful tomato-based broth & orzo pasta
  $38.00
- Lamb Chops
  two double-thick rib lamb chops, char-grilled & finished with lemon-herb infused olive oil - served with lemon potatoes & vegetables
  $42.00
- Lamb Souvlaki
  morsels of grilled tender lamb, skewered with bell peppers, onions, & finished with lemon-herb infused olive oil
  $33.00
- Bistro Filet
  marinated, grilled, & finished with a lemon-herb infused olive oil - served with lemon potatoes & sautéed vegetables
  $36.00
Seafood Entrées
- Grilled Whole Bronzino
  grilled Mediterranean sea bass with charred lemon - served with house salad & lemon potatoes
  $36.00
- Athos Bronzino Filet
  pan-seared Mediterranean sea bass filets finished with Chef's special sauce - served with house salad & mashed potatoes
  $36.00
- Salmon Souvlaki
  morsels of Norwegian salmon, skewered with bell peppers, lemons, & finished with lemon-herb infused olive oil - served with rice pilaf & house salad
  $34.00
- Red Snapper Filet
  grilled red snapper filet topped with grilled tomato & finished with lemon-dill olive oil - served with house salad & lemon potatoes
  $34.00
- Grekolimano
  jumbo shrimp, simmered in a tomato, garlic, herb & ouzo sauce with feta cheese - served with rice pilaf
  $29.00
- Salmon Scaloppini
  pan seared Norwegian salmon cooked in a white wine garlic-butter sauce with sun-dried tomato - served with house salad & mashed potatoes
  $34.00
- Grilled Salmon
  Norwegian salmon, finished with a lemon-infused olive oil & served over warm zucchini noodles - served with rice pilaf
  $36.00
- Grilled Shrimp
  two skewers of marinated shrimp with bell peppers & lemon, finished with lemon-herb infused olive oil - served with rice pilaf & house salad
  $29.00
Pasta
- Penne Shrimp & Broccoli
  sautéed shrimp & broccoli tossed with penne pasta & your choice of: tomato cream sauce or garlic cream sauce
  $31.00
- Penne alla Vodka
  classic vodka sauce with cream & tomatoes, tossed with penne pasta & parmesan cheese
  $29.00
- Seafood Pasta
  sautéed shrimp, scallops, salmon & mussels, tossed with linguine & your choice of: tomato cream sauce or garlic cream sauce
  $36.00
- Fettuccine Alfredo
  fettuccine tossed with a classic parmesan cream sauce, with your choice of: shrimp or chicken
  $33.00
Vegetarian
- Vegetarian Plate
  chef's choice platter of vegetarian items: eggplant rolà, spanakopita , & dolmathakia - served with lemon potatoes & sautéed vegetables
  $29.00
- Vegetarian Yemista
  stuffed bell pepper with seasoned rice, spinach, tomato, fresh herbs, & baked in a light tomato sauce - served with house salad
  $28.00
- Grilled Eggplant
  grilled sliced eggplant topped with a basil pesto-tomato sauce, cherry tomatoes, roasted yellow peppers & melted kefalotyri cheese - served with lemon potatoes
  $28.00
- Vegetarian Pasta
  sautéed seasonal vegetables tossed with your choice of: marinara, alfredo, or garlic-dill oil
  $26.00
Taverna
- Taverna Shrimp
  grilled citrus-marinated shrimp, served over fresh greens
  $18.00
- Greek Wings
  our famous Greek-style jumbo chicken wings tossed in a spicy citrus oil
  $22.00
- Chicken Gyro
  grilled chicken, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries
  $17.00
- Beef Gyro
  grilled beef, onions, tomatoes, lettuce & tzatziki on grilled pita - served with Greek fries
  $19.00
- Lamb Gyro
  roasted lamb, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries
  $19.00
- Salmon Gyro
  grilled salmon, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries
  $19.00
- Grilled Vegetable Gyro
  grilled vegetables, onions, tomatoes, lettuce, & tzatziki on grilled pita - served with Greek fries
  $17.00
- Greek Fries
  fries seasoned with salt & oregano
  $8.00
- Athos Burger
  $24.90
Side Options
- Rice Pilaf
  $6.00
- Lemon Potatoes
  $7.00
- Sautéed Vegetables
  $7.00
- Grilled Vegetables
  $8.00
- Steamed Vegetables
  $8.00
- Mashed Potato
  $7.00
- House Salad
  $7.00
- Side Greek Fries
  $6.00
Dessert
- Greek Baklava
  $12.00
- Pistachio Baklava
  $14.00
- Galaktobouriko
  $14.00
- Choc-Hazelnut Mousse Cake
  $12.00
- Rice Pudding
  $11.00
- Mint Chocolate Mousse
  $11.00
- Vanilla Ice Cream
  $6.00
- Athos Sundae
  $14.00
- Lemon Sorbet
  $12.00
- Traditional Loukamathes
  $14.00
- Chocolate Loukamathes
  $16.00
- Add ice cream
  $3.00
- Party cheese platter
  $90.00