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Athens Market Taverna
Menu
Athens Market Taverna Menu
Greek
,
Bar
,
Restaurant
109 F St, San Diego, CA 92101
Order Online
APPETIZERS
SOUPS
SALADS
ENTREES
PASTAS
DESSERT
APPETIZERS
Saganaki
Flaming Imported Kefalograviera cheese lit with brandy
Three Dip Combo With Warm Pita Bread
Satziki - Homemade yogurt dip flavored with cucumber and garlic. Hummous- Tahini and garbanzo bean dip. Melizanasalata - A succulent eggplant dip.
Dolmathes
Tender grape leaves stuffed with ground sirloin and rice then garnished with egg-lemon sauce
Tiropita
Flaky butter-drizzled filo pockets filled with three kinds of cheese
Spanakopita
Flaky butter-drizzled filo pockets filled with spinach and cheeses
Feta Cheese & Olives
Feta cheese and kalamata olives laced with olive oil and oregano
Grilled Baby Octopus
Charbroiled baby octopus lightly sautéed in virgin olive oil with herbs, garlic and a kiss of lemon
SOUPS
Lentil Bean
Our world-famous, John Pappas secret family recipe! Vegetarian
Avgolemeno
Chicken broth, egg-lemon base with orzo
SALADS
Greek Salad
Mixed greens, tomatoes, kalamata olives and feta cheese dressed with an olive oil vinaigrette
Caesar Salad
Romaine lettuce, parmesan cheese, garlic croutons, house-made Cesar dressing
Champagne Spring Salad
Crumbled bleu cheese, cranberry raisins and sliced almonds with champagne vinaigrette
Horiatiki Village Salad
Fresh tomatoes, cucumbers, onions, bell peppers, feta cheese, and kalamata olives drizzled with olive oil and oregano
Vegetarian Special
Cup of lentil soup, small Greek salad and 3 pieces of spanakopita
ENTREES
Gyros Special
This slices of beef and lamb served with warm pita and diced vegetables
Vegan Gyros Special
Thin slices of vegan gyro served with warm pita and diced vegetables
Dolmathes
(Stuffed Grape Leaves) Stuffed grape leaves filled with ground sirloin and white rice topped with a lemon sauce
Moussaka
(Eggplant & Ground Sirloin Casserole) Baked layers of grilled eggplant, zucchini, and ground sirloin topped with béchamel
Kotopoulo
(Baked Lemon Chicken) Baked half lemon chicken marinated in a tasty thin base tomato sauce
Chicken Souvlaki
(Grilled Chicken Breast) Marinated skewers of chicken breast
Stifatho
(Beef Tips Stew) Piquant beef sirloin tips and onions spiced with various seasonings...try, it's delicious!
Grilled Salmon
Grilled Atlantic salmon dressed with a balsamic vinaigrette sauce
Beef Souvlaki
(Filet Mignon) Marinated skewers of filet mignon
Paidakia
(Lamb Chops) Succulently broiled loin lamb chops
Athens Market Special
Combination of Dolmathes, Moussaka, Pastitsio and a loin lamb chop
PASTAS
Pasta Primavera
Penne noodles mixed with fresh vegetables in a light alfredo sauce
California Kota
Freshly baked slices of chicken breast topped with mizithra cheese and served with Greek-style pasta
Keftethes
(Greek Meatballs) Mint and garlic meatballs served with Greek-style pasta and mizithra cheese
Pastitso
(Lasagna) Greek-style lasagna with seasoned ground sirloin, topped with a light béchamel sauce
Octopus A-La-Santorini
Charbroiled baby octopus served with Greek style pasta in a light marinara sauce
Prawns Metaxa
Brandy seared prawns mixed with penne noodles tossed in a cream sauce and finished with mizithra cheese
Arni Kapama
(Lamb Shank) Savory braised lamb shank slow-cooked in a special sauce and served with Greek-style pasta
DESSERT
Baklava
Crispy filo dough filled with a mixture of nuts and honey
Yalaktobouriko
Fluffy custard in flaky filo dough with honey
Rice Pudding
Rice pudding served chilled and topped with cinnamon
Kourembiethes
Greek almond butter cookies covered in powdered sugar
Chocolate Lava Cake
Rich chocolate cakes with a molten center
Greek Style Yogurt
Creamy Greek-style yogurt with honey
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