Spicy. Shredded green papaya mixed with fried soft shell crab, tomatoes, string beans, peanuts, palm sugar, and slices of avocado in spicy lime dressing.
$25.00
Beef Num Tok (Beef Salad)
Spicy. Slices of grilled beef tossed in spicy lime juice dressing, tomatoes, red onions, scallions, cilantro, lemongrass and mint leaves.
$18.00
Avocado Eggplant Salad
Spicy. Thai style yummy salad with avocado and eggplant in house lime dressing.
$16.00
Yum Talay
Spicy. Mixed seafood in house lime spicy dressing with red onions, scallions, tomatoes and cilantro.
$28.00
@Nine Noodle Soup Specials
@Nine Udon Noodle Soup
Japanese udon noodles in chicken broth with cabbage, scallions, mushrooms, beans sprout, cilantro and fried chicken breast sliced on top.
$22.00
Tom Yum Goone Noodle Soup
Thin rice noodle with shrimp in spicy and sour soup seasoned with Thai herbs, mushrooms, lemongrass, cilantro and kaffir lime leaves.
$22.00
Kow Soi Ped
Northern Thai noodle curry topped with crispy roasted duck, red onions, dried shallots, crispy noodles and Thai pickles.
$30.00
Roasted Duck Noodle Soup
Handmade egg noodles, roasted duck, bean sprout, Chinese broccoli, scallions, cilantro, cabbage in broth.
$30.00
The Grilled
Lava Chicken
Spicy. Amazing grilled chicken with sweet and sour sauce, served with streamed garden greens.
$22.00
@9 Pork Chop
Spicy. Grilled marinated pork chop in @Nine style, served with spicy lime sauce.
$25.00
Pork Chop Steak With Black Pepper Sauce
Grilled marinated pork chop topped with homemade black pepper sauce, served with green salad and fries.
$25.00
Grilled Salmon Rad Prink
Spicy. Grilled salmon topped with sweet and spicy sauce, garnished with vegetables.
$30.00
Surprisingly
Kow Mun Kai Tod
Fried chicken breast with Thai ginger flavored rice, served with sweet and chili sauce and house soup.
$22.00
Kang Kua Mussels
Spicy. Thai style spicy curry with mussels and pineapples in coconut curry sauce.
$25.00
Kaeng Fak Thong Avocado
Spicy. Fak thong (pumpkin), avocado, and shrimp with kaffir lime leaves and basil in spicy peanut curry.
$25.00
Pad Hau Neung Kai
Spicy. Thai alanna (Northern) style stir-fried with chicken, bamboo, kaffir lime leaves, cilantro, and bell peppers in Chiang Mai homemade curry sauce.
$20.00
Shrimp Massaman Avocado
Mild spicy. Shrimp in massaman curry sauce with potatoes, onions, dried shallots and peanut, topped with avocado and simmered in coconut milk.
$24.00
Kow Soi Ped
Northern Thai noodle curry topped with crispy roasted duck, red onions, dried shallots, crispy noodles and Thai pickles.
$30.00
Horkmok Seafood
Spicy. Spicy curried mixed seafood with egg and vegetables.
$30.00
Duck Noodle Soup
Roasted duck with egg noodle in homemade broth and onions, scallions.
$30.00
Soft-Shell Crab Basil Paradise
Spicy. Crispy soft shell crab on top with a spicy sauce basil, chili, onions, scallions and garlic.
$30.00
@Nine Selected Menu Noodles, Fried Rice, Wok & Curry
Pad Thai
Stir-fried rice noodle with egg, bean sprouts, turnip, scallions, and crushed peanut.
Pad See Eiw
Broad flat rice noodle stir-fried with egg, garlic, American and Chinese broccoli in a sweet soy sauce.
Pad Kee Mao
Broad flat rice noodle stir-fried in spicy sauce with onions, fresh chili, bell peppers and egg.
Thai Fried Rice
Stir-fried rice with scallions, onions, tomatoes, carrots, and egg.
The Pineapple Fried Rice
Stir-fried rice with pineapples, onions, scallions, tomatoes, carrots, and egg. Garnished with roasted cashew nuts.
Spicy Basil Fried Rice
Stir-fried rice in spicy sauce, chili, egg, onions, fresh basil, and bell pepper.
Pad Ka-Prow (Basil Sauce)
Stir-fired fresh basil, chili, onions, bell peppers and garlic in exotic Thai spicy sauce. Served with jasmine rice on the side.
Pad Med Ma-Muang (Cashew Nut Sauce)
Stir-fired roasted cashew nuts, onions, mushrooms, carrots, scallions and bell peppers in homemade house sauce. Served with jasmine rice on the side.
Red Curry
Spices cooked in red chili paste with bamboo shoots, fresh basil and bell peppers. Simmered in coconut milk. Served with jasmine rice on the side.
Green Curry
Spices cooked in green chili paste with eggplants, bell peppers and fresh basil. Simmered in coconut milk. Served with jasmine rice on the side.
Massaman Curry
Mild spices cooked in Massaman curry paste with potatoes, onions, dried shallots, and peanuts. Simmered in coconut milk. Served with jasmine rice on the side.
Gluten Free Menu
Lemon Chicken Breast (Gluten Free)
Grilled chicken breast cooked with salt, black pepper, white wine, butter, bell pepper, onions, garlic, and olive oil, served with garden greens topped with lemon.
$25.00
Salmon Baked In Foil (Gluten Free)
Marinated salmon with salt, black pepper, garlic, onions, bell peppers, and olive oil topped with chopped tomatoes and served with garden greens.
$30.00
Baked Tilapia Fantasy (Gluten Free)
Tilapia cooked with salt, black pepper, white wine, bell peppers and onions in foil topped with lime and served with house green garden.
$30.00
Garden Delight (Gluten Free)
Stir-fried mixed vegetables and mushrooms in light sauce.