Astoria Seafood Menu

4.3
(1,550+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Salmon

      Our 12oz salmon filet offers a delightful burst of flavor in every bite. Enjoy it grilled, fried, baked with vegetables, stuffed with crab meat or stuffed with spinach and feta cheese.
      $17.50
    • Garlic Bread

      Famous crispy garlic bread.
      $5.00
    • Jumbo Shrimp U12

      Wild Mexican shrimp.
      $18.50
    • Kalamari

      1 lb calamari seasoned to perfection.
      $19.00
    • Lemon Roasted Potatoes

      Signature lemon potatoes.
      $7.00
    • Greek Salad

      Signature greek salad with Kalamata olives and feta cheese.
      $9.50
    • Black Sea Bass

      Wild domestic black sea bass.
      $20.50
    • Cuttlefish

      1 lb of cuttlefish cooked and seasoned to perfection.
      $19.00
    • Stuffed Clam With Crabmeat

      Clam stuffed with crab meat stuffing.
      $5.50
    • Chilean Sea Bass

      Succulent Chilean sea bass prepared with your choice of a smoky grilled finish, crispy fried crust, or tender baked perfection. We offer a bone in steak weighing up to 12oz
      $31.00
  • Appetizers

    • Kalamari

      1 lb calamari seasoned to perfection.
      $19.00
    • Octopus

      Grilled octopus.
      $21.50
    • Stuffed Shrimp With Crabmeat

      Baked shrimp stuffed with crab meat stuffing.
      $6.00
    • Seafood Stuffed Baked Potato

      Loaded with crab, shrimp, and a blend of cheeses, this baked potato is a rich seafood appetizer.
      $9.50
    • Spinach Pie (Spanakopita)

      Savory Greek pie made of perfectly crispy layers of phyllo dough and a comforting filling of spinach and feta cheese.
      $5.50
    • Stuffed Clam With Crabmeat

      Clam stuffed with crab meat stuffing.
      $5.50
    • Stuffed Clam with Spinach and Feta Cheese

      One per order, live clams are shucked upon request and baked with a mix of sauteed spinach and feta cheese.
      $5.50
    • Cheese Pie (Tiropita)

      Sink your teeth into a savory Greek pie made of perfectly crispy layers of phyllo dough and a generous filling of Greek cheeses.
      $5.50
    • Stuffed Shrimp with Spinach and Feta

      Jumbo shrimp stuffed with a house made blend of sauteed spinach and feta cheese.
      $6.00
    • Casino Style Baked Clams

      Six live clams are shucked upon request; baked with bread crumb and olive oil.
      $12.00
    • Stuffed Mushroom with Crabmeat

      Baked mushroom stuffed with crab meat stuffing.
      $5.50
    • Shrimp and Cheese Stuffed Baked Potato

      A baked potato stuffed with shrimp and cheese.
      $9.50
    • Cuttlefish

      1 lb of cuttlefish cooked and seasoned to perfection.
      $19.00
    • Stuffed Portobello with Shrimp, Scallops, & Crabmeat

      A portobello mushroom stuffed with shrimp, scallop, crab, and a seafood blend, topped with a golden, melted cheese layer.
      $20.00
  • Soups and Salads

    • Greek Salad

      Signature greek salad with Kalamata olives and feta cheese.
      $9.50
    • Soup of the Day

      Homemade fish soup composed of a variety of fish.
      $8.00
  • Shrimp

    • Jumbo Shrimp U12

      Wild Mexican shrimp.
      $18.50
    • Super Jumbo U7

      Wild and flavorful. Super jumbo Mexican shrimp.
      $7.00
    • Large Shrimp U15

      Wild Mexican shrimp.
      $16.00
    • Colossal Shrimp with Head On

      Colossal shrimp. Wild from Africa. One per order
      $18.50
  • Shellfish

    • Mussels

      1 lb of mussels in white or red sauce.
      $15.00
    • Live Clams

      Live clams.
      $8.00
    • Oysters

      Fresh live oysters. Enjoy them shucked, grilled or fried.
      $12.00
    • Scallops

      Fresh ocean scallops.
      $22.50
    • Razor Clams

      Fresh razor clams.
      $12.00
  • Lobster and Crab

    • Lobster Tail

      6oz wild caught African lobster tail.
      $19.50
    • Live Lobster

      Whole lobster up to one and one half pounds.
      $39.00
    • King Crab

      1 lb of king crab with old bay seasoning, salt pepper, olive oil, and garlic.
      $55.00
    • Snow Crab

      1 lb of baked snow crab legs.
      $32.00
  • Whole Fish

    • Flounder

      Fresh wild fluke
      $17.50
    • Dorado

      European Dorado
      $19.00
    • Red Snapper (American)

      American red snapper.
      $24.50
    • Trout

      Fresh whole trout.
      $16.50
    • Whiting

      Wild whiting. Three pieces per order.
      $12.50
    • Black Sea Bass

      Wild domestic black sea bass.
      $20.50
    • Porgy

      Fresh porgy.
      $14.00
  • Fish Filets

    • Salmon

      Our 12oz salmon filet offers a delightful burst of flavor in every bite. Enjoy it grilled, fried, baked with vegetables, stuffed with crab meat or stuffed with spinach and feta cheese.
      $17.50
    • Basa

      One piece of wild bassa filet. A delicate fish with a flaky white meat. Have it fried, grilled, or baked.
      $7.00
    • Grouper

      Grilled grouper fillet, garnished with chopped herbs and minced garlic. You can also enjoy this boneless filet fried or baked. We offer up to 12oz per order.
      $18.50
    • Flounder

      Flounder filet seasoned with a mild blend of herbs and spices.
      $9.00
    • Cod

      12oz’s of our tender, flaky cod filet.
      $24.00
    • Red Snapper

      12oz filet. Enjoy it fried or grilled, or baked.
      $24.00
  • Fish Steaks

    • Tuna

      Savor the rich, meaty texture of our tuna steak, complemented by zesty lemon wedges for a burst of citrusy freshness. We offer up to a 12oz steak per order.
      $20.00
    • Halibut

      Fresh, fatty and tender. A wild caught gem sure to have you back for more. We offer one bone in steak up to 12 oz.
      $24.00
    • Chilean Sea Bass

      Succulent Chilean sea bass prepared with your choice of a smoky grilled finish, crispy fried crust, or tender baked perfection. We offer a bone in steak weighing up to 12oz
      $31.00
    • Swordfish

      Featuring a firm, meaty texture and a rich, savory flavor you’re sure to be delighted. We offer one boneless steak weighing up to 12oz.
      $21.00
  • Vegetables

    • Asparagus

      Grilled asparagus.
      $9.00
    • Corn on the Cob

      Boiled sweet corn prepared daily.
      $4.00
    • Broccoli Robe

      Steamed broccoli rabe with olive oil, garlic, and lemon juice.
      $9.00
    • Broccoli

      Steamed green broccoli with olive oil and lemon juice.
      $9.00
    • Grilled Mixed Vegetables

      Grilled mixed vegetables (peppers, onions, eggplants, and carrots).
      $9.00
    • Beets

      Beets with olive oil and garlic.
      $9.00
    • Sauteed Spinach

      Sauteed spinach with olive oil, garlic, and lemon juice.
      $9.00
  • Sides

    • Seafood Rice

      Homestyle recipe paella.
      $12.00
    • Garlic Bread

      Famous crispy garlic bread.
      $5.00
    • Yellow Rice

      Steamed yellow rice.
      $6.00
    • French Fries

      Crispy french fries offered in small or large sizes.
      $7.00
    • Rosemary Roasted Potatoes

      Signature roasted rosemary potatoes.
      $7.00
    • Spinach Pie (Spanakopita)

      Savory Greek pie made of perfectly crispy layers of phyllo dough and a comforting filling of spinach and feta cheese.
      $5.50
    • Lemon Roasted Potatoes

      Signature lemon potatoes.
      $7.00
    • Baked Potato

      Three cheese loaded baked potato.
      $4.50
  • Drinks

    • Mythical Water (Glass)

      Large water imported from Mykonos.
      $5.50
    • Poland Spring Water (16.9 oz)

      Natural spring water, bottled at the source for purity and a fresh taste.
      $1.00
    • Can of Soda

      Choose from a variety of canned sodas including Coke, Sprite, Ginger Ale, and diet options.
      $2.50
    • Snapple

      Snapple tea available in a variety of flavors, including green tea, fruit punch, assorted fruits, lemonade, mango, and diet options.
      $2.50

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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(718) 392-2680

3710 33rd St, Long Island City, NY 11101


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