Assunta's Menu

Breaded breast of chicken topped with mozzarella cheese, Parmesan and marinara sauce. Served with pasta of your choice.

Pasta shells stuffed with ground sirloin and mozzarella cheese, topped with a marinara and baked mozzarella.

2 large meatballs made of ground chuck over a bed of spaghetti.

With Amaretto Sauce.

A homemade potato pasta baked with 3 cheeses and a marinara sauce.

Tender veal lightly breaded and deep fried topped with marinara, mozzarella and Parmesan cheese. Served with a side of spaghetti.

12 Pasta shells stuffed with spinach, ground sirloin and mushrooms. Baked with mozzarella cheese and red sauce. Served with 4 salads

Half pan of spaghetti and red sauce and 12 meatballs. Served with 4 salads.

Half pan of fettuccine and white sauce with grilled chicken. Served with 4 salads

Half pan of Fusilli pasta tossed in a white cream vermouth sauce and shrimp. Served with 4 salads

8 pieces of breaded and fried chicken breast topped with mozzarella cheese and red sauce. Served with half pan of spaghetti and red sauce and 4 salads

24 butterflied shrimp breaded in Italian bread crumbs, fried and topped with mozzarella cheese and red sauce. Served with a half pan of spaghetti and red sauce. Served with 4 salads.

8 pieces of breaded and fried veal, topped with mozzarella cheese and red sauce. Served with a side of spaghetti and red sauce. Served with 4 salads

8 pieces of veal breaded and fried and serves with half pan of fettuccine and white sauce. Served with 4 salads

half pan of fettuccine and white sauce with grilled shrimp. Served 4 salads

Potato dressing stuffed with salami and mozzarella cheese, rolled in Italian bread crumbs and deep fried.

Eggplant lightly dusted with flour, deep fried to a golden brown and topped with Romano cheese. Served with a marinara sauce.

A homemade potato pasta baked with 3 cheeses and a marinara sauce.

Mushroom caps stuffed with salami and mozzarella cheese, rolled in Italian bread crumbs and deep fried.

Artichokes lightly dusted with flour and deep fried. Served with a marinara.

Calamari lightly tossed in flour and deep fried to a crispy golden brown. Served with a cocktail sauce.

A combination of fried artichokes, stuffed mushrooms, fried eggplant and a croquette.

Crab meat, scallops, green onions and goat cheese, rolled in a wheat crust, deep fried and topped with a seafood cream sauce.

Escargot sautéed in olive oil, garlic, white wine, diced tomatoes and red pepper flakes. Served with a bruschetta.

Fresh Roma tomatoes, buffalo mozzarella, Kalamata olives, olive oil, sweet basil, salt and pepper.

tender baby veal cooked in an onion, mushroom marsala wine sauce. Served with your choice of pasta

2 large meatballs made of ground chuck over a bed of spaghetti.

Italian sausage topped with salami, ham, mozzarella cheese, Parmesan, bell pepper, onion and marinara. Served with a side of spaghetti.

Lasagna noodles layered with 4 cheeses, ground chuck, ham, salami and marinara sauce.

Slices of eggplant layered with ham, salami, mozzarella cheese and Parmesan topped with a marinara sauce. Served with a side of spaghetti.

Pasta shells stuffed with ground sirloin and mozzarella cheese, topped with a marinara and baked mozzarella.

An eggplant dressing stuffed with your choice of crawfish, crab meat, shrimp or oysters. Served with your choice of pasta.

Breaded breast of chicken topped with mozzarella cheese, Parmesan and marinara sauce. Served with pasta of your choice.

Grilled breast of chicken topped with prosciutto, mozzarella cheese and a lemon cream sauce. Served with pasta of your choice.

A combination of shrimp, crawfish, oysters, calamari, mussels, clam and bay scallops sautéed in diced tomatoes, olive oil, marinara and garlic.

Plump sea scallops sautéed in a white wine and garlic sauce served over a bed of spaghetti.

2 crab cakes stuffed with crab meat, scallops, green onions and goat cheese, rolled in a wheat crust and fried, topped with a seafood cream sauce. Served with choice of pasta.

A medley of shrimp, zucchini, squash, broccoli, marinara and diced tomatoes, sautéed in olive oil and garlic served over a fusilli pasta.

Butterflied jumbo shrimp cooked in a white cream vermouth sauce served over fusilli pasta.

Cannelloni stuffed with crawfish, crab meat and shrimp topped with a tomato basil sauce and baked mozzarella.

Tilapia breaded in a walnut batter, deep fried and topped with shrimp in a lemon cream sauce. Served with your choice of pasta.

Breaded and fried jumbo shrimp, topped with marinara and baked mozzarella. Served with a side of spaghetti.

A veal shank sautéed in diced tomatoes and onion served over a bowtie pasta.

Tender veal lightly breaded and deep fried. Served with a side of fettuccine.

Tender veal lightly breaded and deep fried topped with marinara, mozzarella and Parmesan cheese. Served with a side of spaghetti.

Tender milk fed baby veal sautéed in lemon, butter and olive oil. Served with a side of fettuccine.

Tender veal lightly breaded and deep fried topped with shrimp in a besciamella sauce. Served with a side of fettuccine.

tender baby veal lightly battered and covered in capers and white wine. Served with your choice of pasta

With Amaretto Sauce.