Aspens Bar & Grill Menu

3.0

(25+ Reviews)

$Restaurant

Starters Entrées Featured Specials Pasta Enhancement Dessert

Starters
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Meatball Pomme Aligot
  SRF hand-mixed wagyu beef, cheesy potato purée, marinara.
  $18.00
- Lobster Stuffed Mushrooms
  Zesty hollandaise.
  $14.00
- Colossal Tiger Shrimp Cocktail
  Aromatic broth poached shrimp, white & red cocktail sauce, grilled lemon.
  $24.00
- Candied Bacon
  8 oz smoked bacon, maple bourbon brown sugar glaze.
  $18.00
- Caesar Salad
  Romaine, pecorino cheese, crouton boquerones white anchovies, creamy Caesar dressing.
  $10.00
- Side House Salad
  Spring mix greens, cucumber, heirloom tomato, crouton, dressing.
  $7.00
Entrées
Served with choice of 2 sides: baked potato, buttery mash, fries or seasonal vegetable, side salad included. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 35 Oz Tomahawk Ribeye
  35 oz tomahawk ribeye paired with two sides. Choice of baked potato, buttery mash, fries, or seasonal vegetables for each side.
  $125.00
- Surf & Turf
  8 oz filet, 6 oz cold water lobster tail.
  $95.00
- 8 Oz Filet Mignon
  8 oz filet mignon with choice of two sides: baked potato, buttery mash, fries, or seasonal vegetable.
  $65.00
- 16 Oz Allen Brothers Rib Eye
  Prime cut.
  $85.00
Featured Specials
Served with side salad. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Braised Short Rib
  Buttery mash, seasonal vegetable.
  $72.00
- New Zealand Elk Rack
  14 oz, roasted seasonal squash mango chipotle chutney.
  $65.00
- Verlasso Salmon
  Parsnip mousseline, autumn vegetables, tangy lemon hollandaise.
  $48.00
Pasta
Served with side salad. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Pan Roasted Chicken & Colossal Shrimp Pasta
  Chicken breast, 2 colossal tiger shrimp, campanelle, creamy Alfredo, ciabatta garlic toast.
  $48.00
Enhancement
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
- Maytag Blue Cheese Crust
  $7.00
- Roasted Garlic
  $5.00
- Mushroom & Onion
  $10.00
- Seasonal Vegetables
  $10.00
- Lobster Mac & Cheese
  Campanelle, Monterey cheese sauce 2 oz lobster tail pieces.
  $18.00
- Lobster Tail
  6 oz cold water lobster tail.
  $35.00
Dessert
- Chocolate Lava Cake
  Rich, moist chocolate cake with a creamy, melted chocolate center.
  $12.00
- Basque Cheesecake
  Caramel drizzle, fresh strawberry.
  $12.00
- Crème Brûlée
  Tahitian vanilla, seasonal fruit.
  $12.00
- Tiramisu
  Whipped mascarpone, disaronno liqueur, Starbucks espresso Tahitian vanilla.
  $10.00