Asmarina Deli & Cafe Menu

Motedella, brutta cheese, pistachios paste source, green olives, crashed pistachios truffle honey. Focaccia bread.

Proshito, salami, pepperoni, basil pesto or sun dried mozzarella, bell pepper, banana pepper, onion, arugula salad seasoned with olive oil and mayo. Focaccia bread.

Cooked ham, swiss cheese, pickles, mayo, stone ground mustard, butter.

Turkey, salami, pepperoni, provolone banana peppers, lettuce, onions mayo, dried oregon, olive oil and vinegar oil.

Buffalo style deli chicken, baby swiss cheese, mayo, sweet hot sauce, or mild hot sauce, onion, lettuce tomato. Focaccia bread.

House made patty Seasonal Grass-fed beef cheddar or choose from house any kind cheese you need ,tomato, lettuce, fried onions, house-made mayo with truffle flakes. Side of French fries

Roast beef, home made blue cheese, horseradish cheese, shredded lettuce, onion tomato, BBQ sauces.

Mozzarella, tomato, balsamic vinegar, basil pesto, or sun dried pesto. (focaccia bread)

Grass-fed beef patty, house-made sauce, turkey bacon, lettuce, tomato, onion on a bun. Fried onions on the side.

Vegetarian patty, house-made sauce, lettuce, tomato, cucumber, marinated onion, fried on the side.

Reuben on rye, american cheese, sauerkrair. thousand island dressing, home seasoning butter.

House-made chicken salad with mayo, ranch, caramelized onion sauce, served on a croissant with tomato and onion.

Americano, available in small or large.

Espresso with options for small or large sizes.

Cappuccino: Espresso with steamed milk, foamy layer. Options in small or large sizes.

Latte crafted with choice of small or large size, served as a specialty coffee.

Flat White coffee, available in small or large.

Large.

Small.

Small.

Small.

Rich, creamy hot chocolate, available in small or large.

Asmarina Chi Latte: Spiced coffee blend available in small or large.

Matcha latte with choice of small or large size.

Seasonal specials.

Seasonal specials.

Kenyan tea available in small or large.

Green tea, available in small or large options.

Chamomile tea, available in small or large. Soothing, light floral notes.

Earl Gray Tea: Classic blend, served hot. Options for small or large.

A smooth blend of strawberries and bananas, creating a refreshing and fruity beverage.

A creamy blend of pineapple and coconut, topped with a pineapple slice.

Blended bananas, flaxseeds, and almonds for a creamy, nutritious smoothie.

Creamy blend of matcha and yogurt, topped with coconut flakes and almond slivers.

Chocolate chip, double chocolate muffins with chocolate chips, cranberry apple muffins,

Tangy, moist sponge cake layered with creamy citrus frosting.

Cheese danish

Decadent Chocolate Brownie, Perfectly Moist and Rich in Flavor

Delicate treats, made with love

Buttery, flaky pastry with a golden-brown crust and soft, airy interior.

Flaky croissant topped with sliced almonds and a dusting of powdered sugar.

Romain lettuce, red onion, cherry tomato, hard egg, cheddar cheese, olive croutons cucumber, house dressing.

Totollini pasta, house dressing, cherry tomato, onion, olive, bell pepper, cottage cheese, parmesan cheese, olive oil, house dressing.

Slice cucumber, cherry, tomato, onion, olive oil, balsamic with oregano.

Roman salad crouton, shaved parmesan cheese grill chicken. Home made dressing.

Spring mix salad strawberries sliced, feta cheese, red onion, almond tooted with honey vinaigrette.

Romain, green olive, bell pepper, parmesan cheese, salami, red onion cherry tomato. Italian dressing.

House Beverages: Soda available in cola, diet cola, sprite, Mountain dew, roots beer, Pepsi, Diet Pepsi, Gingerale

Clear, refreshing bottled water.

The cold, refreshing, sparkling classic that america loves.

Tender cubed beef marinated with onion, garlic, fresh rosemary and spices, sautéed in oil.\nIt comes with two Engera ( flat bread)

A thick & tender beef or lamb strew simmered with garlic, ginger and onion in spiced clarified butter, topped with berbere (spice) for a rich, spicy flavor.

Lean ground beef lightly seasoned with herb and mitmita (spicy hot seasoning), mixed with asmarina butter and homemade cottage cheese. Available raw or cooked. Consuming raw or undercooked meat may increase your risk of foodborne illness, especially if you have a certain health conditions.

Lean, highly seasoned beef jerky simmered in berbere sauce and served with pieces of injera.

Sizzling prime short ribs marinated with asmarina spices, onion and tomatoes, fresh garlic, jalapenos & rosemary.

Slow cooked chicken in fiery berbere spices topped with a hard boiled egg for rich, flavorful dish.

A yellow lentil stew, rich in protein & fiber, made with vegetables like onions, tomatoes, and garlic.

A mild cabbage dish cooked with onions, carrots, potatoes, & olive oil, seasoned with cumin & turmeric.

Chopped collard greens cooked until tender, combined with sautéed onions, garlic, green bell pepper, paprika, ginger, and a splash of lemon juice. optional cubed beef for added flavor.

A hearty combination of onions, garlic, fresh ginger, diced potatoes, beets, & rosemary, cooked to perfection.

Chopped onions, berbere spices, tomatoes, garlic, ginger, salt, and pepper sautéed together with potatoes for a savory side dish.

A hearty mix of lentils, beets, potatoes, spices, alicha, okra, and salad. add beef for an additional charge.

A creamy shiro sauce perfectly coats tender penne pasta for a rich and satisfying meal.

Basmati rice with organic Chiken Breast Marinated with house spices ,olive oil in the pan , with house sauce on the top , side of lettuce, tomato, onion and pieces cut of pita bread.

Succulent shrimp sautéed and tossed in a savory sauce, served with tender pasta for a delightful combination of flavors.

Basmati rice with organic grass fed lamb, Marinated with house spices ,olive oil in the pan , with house sauce on the top , side of lettuce, tomato, onion and pieces cut of pita bread.

House, vegan pasta, spaghetti no meat and no dairy. Finish it with Parsley and jalapeño on the top.\nIt come with side of French bread.