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Asiana Restaurant
Menu
Asiana Restaurant Menu
$$
ยท
Indian
311 Holbrook Ln, Coventry, CV6 4DG
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Traditional Curry
Chef's Classics
Tandoori Dishes
Continental
Traditional Dishes
Non Veg Starters
Vegetarian Side Dishes
Balti Dishes
Masala Dishes
Biryani Dishes
Signature Dishes
Traditional Curry
Curry
Madras
Vindaloo
Chef's Classics
Garlic
Cooked in a thick curry sauce mixed with fresh garlic & onions
Korai
Diced onions & peppers cooked with a mix of spices & herbs
Rezella
Cooked in a hot sauce with green chilli hot pepper & tomatoes Dairy
Jalfrezi
Cooked with fresh green chillies, peppers & onions in a slightly hot sauce Dairy
Sizzling Achari
A special blend to create a rich spicy tangy sauce cooked with mixed pickle
Jhallosa
Cooked in a medium, sweet & sour sauce
Peshwari
Cooked in a creamy sauce with peppers, tomato & cashew nut
Butter
Cooked in a creamy almond sauce with butter Dairy Nuts
Sizzling Handi
Cooked in a traditional desi style thick sauce with fresh garlic & onion
Pasanda
Cooked in a creamy almond sauce Dairy Nuts
Lemon Chilli
Cooked in a tangy sauce bhuna style with a hint of lemon and fresh green chilli
Tandoori Dishes
Tikka Main
Dairy
Shashlik
Dairy
Continental
Omelette
Egg
Traditional Dishes
Korma
Cooked mild, sweet with almonds, coconut & cream Dairy Nuts
Bhuna
Cooked with onions, tomatoes & fresh herbs in a dry thick sauce
Dopiaza
A greater use of onions & selected spices & herbs Dairy
Rogan Josh
Cooked with a bhuna base, garnished with tomatoes
Pathia
Cooked with herbs & spices to achieve a hot, sweet & sour flavour
Dansak
Hot, sweet & sour cooked with lentils
Malaya
Cooked with pineapple, in a sweet & sour curry sauce Dairy
Saagwala
Cooked with fresh spinach in a variety of herbs & spices
Silon
Cooked with coconut & served in a madras hot sauce Nuts
Non Veg Starters
Tikka Starter
Dairy
Vegetarian Side Dishes
Sauce
Balti Dishes
Traditional Balti
Cooked with a fresh blend of spices, tomatoes, peppers, onions and herbs. Served with a plain naan.
Tikka Balti
Cooked with a fresh blend of spices, tomatoes, peppers, onions and herbs. Served with a plain naan.
Tikka Masala Balti
Cooked with a fresh blend of spices, tomatoes, peppers, onions and herbs. Served with a plain naan.
Masala Dishes
Tikka Masala
Award winning chef recipe in mild creamy masala sauce Dairy Nuts
Chilli Masala
Cooked with fresh green chilli, onions & tomatoes in a hot traditional sauce
Garlic Chilli Masala
Cooked with fresh green chill, onions, tomatoes & garlic in a hot traditional sauce
Biryani Dishes
Traditional Biryani
Tikka Biryani
Dairy
Signature Dishes
Naga
Cooked with extracts of Bangladesh's hottest chill fresh peppers & onions
Bombay Sizzling Tawa
Tossed with sliced onions, peppers, garlic & ginger served with a boiled egg Nuts Egg
Sizzling Ginger
Cooked in mixed spices with fresh ginger, onions, peppers tomatoes & coriander
Mustard Chilli Bhuna
A dry spicy sauce of onions & chillies with a strong hint of mustard, coriander & tomato
Coconut Chilli
Cooked in a creamy coconut chilli sauce with fresh green chilli Dairy
Desi Green Korma
Cooked in a fresh green curry paste with coriander garlic & onions simmered in coconut milk. Topped with cashew nuts Dairy Nuts
Desi Coconut Mango
A mild sweet sauce using mango, garlic, mustard seeds & curry leaves left to simmer in coconut milk Dairy Nuts
Jaipur
Cooked with olives, onions, peppers & tomatoes flavoured in a well spiced thick bhuna sauce
Rawalpindi
Well spiced madras hot dish of dry red chillies simmered in a sweet vinegar sauce, garlic & ginger
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