Asian Taste Menu

4 pieces. Cooked wing of a chicken with sauce on the side.

10 pieces. Stuffed chinese dumpling.

Fried sweet dough.

8 pieces. Stuffed dough with pork.

Seasoned broth with filled wonton dumplings.

Served in a sweet sauce served with sesame seeds with chicken. Hot and spicy.

A cut of meat taken from the top of the rib cage.

Shrimp paired with broccoli. Comes with a choice of egg roll, soup, or a selection from five beverages.

Hot and spicy. Battered and cooked in a sweet orange sauce. Hot and spicy.

Poultry.

Vegetables dish with shrimp.

Vegetables dish with chicken.

Assorted mixed vegetables, comes with choice of egg roll, soup, or a selection of beverages including sodas and tea.

Stir fried chicken and vegetable dish.

Stir fried steak with vegetables and a savory sauce.

Tender beef, fresh broccoli, served with choice of egg roll, soup, or a selection of beverages.

Omelet with chicken.

Omelet with pork.

Omelette with shrimp.

Shrimp paired with broccoli. Comes with a choice of egg roll, soup, or a selection from five beverages.

Shrimp in creamy lobster sauce with choice of egg roll, soup, or a selection of beverages.

Sweetened sauce with vinegar base with chicken.

Egg noodle dish with beef.

Egg noodle dish with pork.

Hot and spicy. Hot and spicy.

Chicken with cashew nuts. Served with a choice of egg roll, soup, or a selection of sodas and brisk tea.

Hot and spicy. Hot and spicy.

Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste with beef hot and spicy.

Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste with shrimp. Hot and spicy.

Hot and spicy. Marinated and stir fried with chicken. Hot and spicy.

Hot and spicy. Marinated and stir fried with beef. Hot and spicy.

Hot and spicy. Marinated and stir fried with shrimp. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Spicy stir-fry. With chicken. Hot and spicy.

Hot and spicy. Spicy stir-fry with shrimp. Hot and spicy.

Served in a sweet sauce served with sesame seeds with chicken. Hot and spicy.

Hot and spicy. Deep fried with sweet and spicy sauce. Hot and spicy.

Hot and spicy. Battered and cooked in a sweet orange sauce. Hot and spicy.

Ribs that have been broiled, roasted, or grilled. Hot and spicy.

A cut of meat taken from the shoulder. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Hot and spicy.

Bourbon chicken served with choice of egg roll, soup, or a selection of beverages including Pepsi, Sierra Mist, Mountain Dew, Brisk Tea, Dr Pepper.

Hot and spicy. Beef with brown sauce and vegetables. Hot and spicy.

Chicken and shrimp stir-fried with a vibrant mix of vegetables. Served with a choice of egg roll, soup, or a selection from five refreshing beverages.

Mix of protein and stir fry vegetables.

Hot and spicy. Hot and spicy.

Chicken with string beans. Options include choice of egg roll, soup, or selection from various drinks.

Hot and spicy. Hot and spicy.

Chicken and zucchini stir-fry. Choice of side: egg roll, soup, or a selection of beverages.

Sweetened sauce with vinegar base with pork.

Roast pork paired with zucchini. Choice of side: egg roll, soup, or a selection of sodas and tea.

Broccoli in savory brown sauce. Choose one: egg roll, soup, or a variety of sodas/tea.

Shrimp stir-fried with string beans. Choice of side: egg roll, soup, or any offered beverage.

Shrimp and zucchini stir-fry. Served with choice of egg roll, soup, or a selection of beverages including soda and tea.

Beef and string beans, choice of egg roll, soup, or a selection of beverages including Pepsi, Sierra Mist, Mountain Dew, Brisk Tea, Dr Pepper.

Beef stir-fried with zucchini. Choice of side: egg roll, soup, or choice of drink (Pepsi, Sierra Mist, Mountain Dew, Brisk Tea, Dr Pepper).

Hot and spicy. Hot and spicy.

Hot and spicy. Hot and spicy.

Black bean sauce with choice of chicken, steak, prawn, pork, or tofu. Served with white or brown rice.

Hot and spicy. Hot and spicy.

Teriyaki served with white or brown rice. Choice of chicken, steak, or prawn.

Hot and spicy. Hot and spicy.

Hot and spicy. Choice of style, with white or brown rice. Spicy.

Steamed shrimp, broccoli, choice of white or brown rice. Sauce options: brown, white wine, or garlic sauce.

Steamed chicken paired with mixed vegetables. Choices of white or brown rice. Sauce options include brown, white wine, or garlic sauce.

Steamed shrimp, mixed vegetables. Includes choice of white or brown rice. Sauce options: brown, white wine, garlic.

Steamed mixed vegetables with optional white or brown rice. Choice of brown, white wine, or garlic sauce.

Steamed bean curd, mixed vegetables. Options: white or brown rice; brown, white wine, or garlic sauce.

Steamed bean curd and broccoli. Comes with choice of white or brown rice and brown, white wine, or garlic sauce.

Steamed chicken, snow peas. Options: white or brown rice; brown, white wine, or garlic sauce.

Shredded chicken and string beans. Served with choice of white or brown rice and sauce options: brown, white wine, or garlic.

Steamed and served without oil. Served with white or brown rice, soup, and choice of sauce on the side.

Steamed and served without oil. Served with white or brown rice, soup, and choice of sauce on the side.

Steamed and served without oil. Served with white or brown rice, soup, and choice of sauce on the side.

Crispy dough filled with minced vegetables and shrimp.

2 pieces. Crispy dough filled with minced vegetables.

10 pieces. Stuffed chinese dumpling.

A cut of meat taken from the top of the rib cage.

Ribs that have been broiled, roasted, or grilled.

4 pieces. Hot, browned sliced bread and shrimp.

Chicken with peanut sauce.

Beef with peanut sauce.

Served in a sweet sauce served with sesame seeds.

2 egg roll, 2 chicken wings, 2 teriyaki beef, 2 sweet sour shrimp, 2 bar-b-q ribs, cheese wonton and shrimp toast.

Steamed broccoli served with soy sauce and sesame seeds.

8 pieces. Stuffed dough with chicken.

8 pieces. Stuffed dough with vegetables.

Stuffed dough with shrimp.

Soup that is made from beaten eggs and broth.

Savory light broth with noodles and chicken.

Savory soup with a grain base and chicken.

Hot and spicy. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.

Bean curd and an assortment of vegetables simmered together in a traditional broth.

Chicken, pork, and shrimp with mixed vegetables in soup.

Savory soup with mixed seafood.

Stir fried with pork.

Stir fried with vegetable.

Stir fried with shrimp.

Stir fried with beef.

Stir fried with lobster.

Stir fried rice with chicken, pork, and shrimp.

Hot and spicy. Quart. Made with egg, bell pepper, red onion, and fresh thai basil. Hot and spicy.

Hot and spicy. Quart. Made with egg, bell pepper, red onion, and fresh thai basil. Hot and spicy.

Hot and spicy. Quart. Made with egg, bell pepper, red onion, and fresh thai basil. Hot and spicy.

Hot and spicy. Quart. Made with egg, bell pepper, red onion, and fresh thai basil. Hot and spicy.

Vegetable dish, with white sauce and with pork.

Vegetable dish, with white sauce.

Vegetable dish, with white sauce and with shrimp.

Vegetable dish, with white sauce and with beef.

Vegetable dish, with white sauce and with lobster.

Vegetable dish, with white sauce and with chicken, pork, and shrimp.

Stewed and fried chinese style dish with pork.

Stewed and fried chinese style dish with vegetables.

Stewed and fried chinese style dish with shrimp.

Stewed and fried chinese style dish with beef.

Stewed and fried chinese style dish with lobster.

Stewed and fried chinese style dish.

Egg noodle dish with pork.

Egg noodle dish with shrimp.

Egg noodle dish with vegetables.

Egg noodle dish with beef.

Egg noodle dish with lobster.

Egg noodle dish with chicken, pork, and shrimp.

Stir fried vegetables and noodles with pork.

Stir fried vegetables and noodles with vegetables.

Stir fried vegetables and noodles with shrimp.

Stir fried vegetables and noodles with beef.

Angel hair noodles. Stir fried vegetables with chicken, pork, shrimp, and noodles.

Hot and spicy. Stir fried vegetables and noodles. Served with curry. Hot and spicy.

Stir fried rice noodle dish with pork.

Stir fried rice noodle dish with vegetables.

Stir fried rice noodle dish with shrimp.

Stir fried rice noodle dish with beef.

Stir fried flat white noodle dish with chicken pork and shrimp

Omelette with pork.

Omelette with vegetables.

Omelette with shrimp.

Omelette with beef.

Omelette with lobster.

Omelette with chicken, pork, and shrimp.

Sweetened sauce with vinegar base with pork.

Sweetened sauce with vinegar base with shrimp.

Stir fry with pork.

Stir fry with vegetables.

Stir fry with beef.

Stir fry with shrimp.

Poultry.

Poultry.

Shrimp paired with broccoli. Options include white or brown rice and brown sauce, white wine sauce, or garlic sauce.

Shrimp, mixed vegetables. Options: white or brown rice; brown, white wine, or garlic sauce.

Scallops served with broccoli. Options include white or brown rice. Choose from brown sauce, white wine sauce, or garlic sauce.

Scallops paired with mixed vegetables. Choice of white or brown rice. Sauce options include brown, white wine, or garlic sauce.

Steamed chicken, mushrooms, and mixed vegetables. Options: white or brown rice. Sauces: brown, white wine, garlic.

Served with mixed vegetables.

Broccoli, snow peas, and string beans.

Thick wheat flour noodles with ebi.

Thick wheat flour noodles with chicken.

Thick wheat flour noodles.

Thick wheat flour noodles with tofu and vegetables.

Shrimp in savory lobster sauce. Options: white or brown rice, pint or quart sizes available.

Shrimp sautéed with seasonal vegetables. Choice of white or brown rice. Available in pint or quart sizes.

Stir-fried shrimp with crisp string beans, offered with white or brown rice in pint or quart sizes.

Shrimp sautéed with zucchini, served with choice of white or brown rice. Available in pint or quart sizes.

Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Hot and spicy. Marinated and stir fried. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy.

Shrimp, snow peas, choice of white or brown rice.

Shrimp and mushrooms paired with a choice of white or brown rice.

Beef and zucchini stir-fry. Rice options: white or brown. Available in pint or quart sizes.

Beef and broccoli, option for white or brown rice, available in pint or quart sizes.

Stir fried steak with vegetables and a savory sauce.

Beef stir-fried with seasonal vegetables. Served with a choice of white or brown rice. Available in pint or quart sizes.

Beef and string beans paired with choice of white or brown rice. Available in pint or quart sizes.

Hot and spicy. Quart. Hot and spicy.

Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Hot and spicy. Marinated and stir fried. Hot and spicy.

Hot and spicy. Quart. Hot and spicy.

Quart.

Quart.

Cooked on a hibachi grill with steak.

Cooked on a hibachi grill with shrimp.

Cooked on a hibachi grill.

Tender chicken with teriyaki sauce. Choose from marinated or glazed preparation.

Marinated or glazed tofu with teriyaki sauce.

Salmon seasoned with your choice of marinade or glaze.

Shrimp teriyaki with choice of marinated or glazed shrimp.

Pork over rice, typically includes egg, onion, and scallions.

Poultry.

Stir fried chicken and vegetable dish.

Chicken with cashew nuts. Served with choice of white or brown rice. Available in pint or quart sizes.

Poultry.

Chicken, string beans paired with choice of white or brown rice. Available in pint or quart sizes.

Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Hot and spicy. Quart. Marinated and stir fried. Hot and spicy.

Hot and spicy. Spicy stir-fry. Hot and spicy.

Hot and spicy. Quart. Hot and spicy.

Hot and spicy. Hot and spicy.

Quart.

Quart.

Roast pork, zucchini, served with white or brown rice. Available in pint or quart sizes.

Roast pork paired with lightly steamed broccoli. Options include white or brown rice and available in pint or quart sizes.

Roast pork, mixed vegetables. Served with white or brown rice. Available in pint or quart sizes.

Hot and spicy. Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Hot and spicy. Quart. Marinated and stir fried. Hot and spicy.

Hot and spicy. Quart. Hot and spicy.

Quart.

Quart.

Assorted mixed vegetables, bean curd, choice of white or brown rice.

Sautéed string beans, option of white or brown rice.

Hot and spicy. Marinated and stir fried. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Marinated and stir fried. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Deep fried with sweet and spicy sauce. Hot and spicy.

Hot and spicy. Served in a sweet sauce served with sesame seeds. Hot and spicy.

Hot and spicy. Tofu with spicy sauce. Hot and spicy.

10 pieces. Breaded crispy chicken.

5 pieces.

10 pieces. Cooked in oil.

6 pieces. Imitation crab.

15 pieces. Cooked in oil.

Cooked in oil.

Fried potatoes.

Hot and spicy. Marinated chunks of chicken fried and sautéed with orange flavored tangy wine sauce served with broccoli. Hot and spicy.

Chicken in batter with broccoli and sesame seeds in a wine sauce.

Hot and spicy. Deep fried chunks of chicken in hot pepper and tangy wine sauce served in broccoli. Hot and spicy.

Lobster, shrimp, chicken, beef, roast pork, and crab meat with mixed vegetables in brown sauce.

Shrimp, beef, and chicken sautéed with chinese vegetables in chef's special sauce.

Beef, roast pork, shrimp, and chicken with mixed vegetables in chef's sauce.

Hot and spicy. Deep fried shrimp in hot pepper tangy wine sauce served in broccoli. Hot and spicy.

Jumbo shrimp, sea scallops, lobster, and crab meat sautéed with mixed vegetables in tasty seafood sauce.

Hot and spicy. Shrimp sautéed in hot spicy sauce accompanied by chicken chunks in spicy wine sauce. Hot and spicy.

Jumbo shrimp and fresh scallops with chinese vegetables in white sauce.

Hot and spicy. Sliced beef with cabbage and snow peas in chef's special sauce. Hot and spicy.

Crispy chicken with tangy lemon sauce. Served with choice of white or brown rice.

Bourbon chicken served with choice of white or brown rice.

Slices of prime beef, quickly sautéed and can flip over a high flame, blended in an exotic sesame sauce.

Light fried jumbo shrimp quickly sautéed and pan flipped over a high flame, blended in an exotic sesame sauce.

Hot and spicy. Jumbo shrimp and scallops sautéed with basil, pepper, mushrooms and baby corn in asian taste's special hot and spicy garlic sauce. Hot and spicy.

Hot and spicy. Jumbo shrimp, beef, chicken breast with water chestnuts, onions, snow peas and green peppers in hot garlic sauce. Hot and spicy.

Hot and spicy. Hot and spicy.

Hot and spicy. Stir fried rice noodle dish with pork. Hot and spicy.

Hot and spicy. Stir fried rice noodle dish with vegetables. Hot and spicy.

Hot and spicy. Stir fried rice noodle dish with beef. Hot and spicy.

Hot and spicy. Stir fried rice noodle dish with shrimp. Hot and spicy.

Hot and spicy. Rice noodles stir-fried in a spicy basil sauce with chilis. Spicy.

Flat wide rice noodles, fried with sweet soy sauce and egg.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pork simmered in savory black bean sauce. Served with choice of white or brown rice.

Tofu in savory black bean sauce; options include white or brown rice.

Sliced flank steak in black bean sauce. Served with choice of white or brown rice.

Scallops in black bean sauce, served with choice of white or brown rice.

Prawns in savory black bean sauce served with choice of white or brown rice.

Wok-grilled shrimp with garlic. Served with choice of white or brown rice.

Braised chicken and shrimp with fresh vegetables.

Hot and spicy. Shrimp, scallops and chicken with mixed vegetables. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with Thai basil. Options include white or brown rice and varying spice levels from not spicy to hot and spicy.

Steamed brown rice, available in pint or quart sizes.

Fried sweet dough.

Can soda available in Pepsi, Sierra Mist, Mountain Dew, Dr Pepper options.

2L soda available in Pepsi, Sierra Mist, Mountain Dew, Dr Pepper.

Selection of Snapple teas in flavors of peach, apple and mango.

Arizona tea is a bottled beverage that may include a variety of flavors such as green tea, sweet tea, and fruit-infused varieties.

16 oz. bottled soda, choice of Pepsi, Sierra Mist, Mountain Dew, Dr Pepper,Ginger Ale,Orange,Coke.