Asian Taste Inn Menu

Wonton soup, available in small or large, featuring delicate dumplings in a savory broth.

6 pieces.

Sautéed rice with succulent pork pieces. Available in small or large sizes.

1 piece.

All white meat.

1 pint.

Fried rice mixed with tender chicken pieces. Options of small or large servings available.

6 pieces.

1 piece.

Crispy Rolls Stuffed with Fresh Seasonal Vegetables

6 pieces.

6 pieces.

6 pieces.

6 pieces.

8 pieces.

8 pieces.

6 pieces.

A fusion dish featuring a crispy base, typically topped with ingredients that blend traditional Chinese flavors, such as scallions, sesame seeds, and a variety of sauces.

Cold wheat noodles, typically includes a savory sesame sauce, often garnished with fresh vegetables such as cucumbers or carrots.

Steak skewered and marinated in a teriyaki sauce, typically includes a savory blend of soy sauce, mirin, and sugar, grilled until tender.

Chicken tenderly marinated in a teriyaki sauce, skewered and grilled, commonly referred to as Yakitori.

5 pieces.

Spare ribs glazed in BBQ sauce. Available in small or large portions.

BBQ boneless spare ribs, available in small or large sizes.

For 2.

For 3.

Silken threads of egg in a comforting clear broth. Choose small or large.

Chicken rice soup with a choice of small or large size.

Chicken broth base with tender chicken pieces and noodles. Available in small or large sizes.

Asian-style hot and sour soup. Options include small or large.

Choice of small or large, combining silky egg ribbons in broth with savory wontons.

Assorted seasonal vegetables in a clear broth. Available in small or large sizes.

For 2.

For 2.

For 2.

For 2.

For 2.

Crispy, delicious jumbo prawns served w. your choice of sauce & sprinkled w. honey glazed walnuts. A cant miss treat for those who love seafood. Style 1: White, creamy sweet sauce; Style 2: Plum garlic sauce.

(Spicy) Jumbo shrimp & tender chicken meat bleaded in w. fresh asparagus, broccoli, mushrooms & snow peas quickly, steamed to its crispy assorted w. a garlic & hot pepper sauce.

A delightful blend of jumbo shrimp, lobster meat, tender chicken meat & roast pork, w. hearts of Chinese veg, mushrooms, water chestnut & bamboo shoots. Served on a sizzling platter.

Lobster meat, jumbo shrimp & deep sea scallops. Blended w. imported golden baby corn, tender slices of bamboo shoots, snow peas & Chinese Veg w. our chefs special sauce.

Sautéed shrimp, beef, and chicken accompanied by broccoli, snow peas, carrots, and mushrooms, all brought together in a savory brown sauce.

Tender flounder cooked in different styles. Style1: Shallow fried crispy flounder in pepper corn salt; Style2: Sauteed w. XO sauce; Style3: Sweet & sour sauce.

A savory combination of lobster meat, shrimp and scallops. Blended w. garden vegetables, baby corn, straw mushrooms, and water chestnuts.

Lobster meat, jumbo shrimp, slices of barbecued pork, beef, mushrooms and snow peas cooked w. black bean sauce and garlic.

Lobster meat, chicken, slices of roast pork, and jumbo shrimp, blended deliciously w. pineapple, snow peas and mushrooms.

A combination of jumbo shrimp, chicken and beef sauteed w. fresh vegetables in a spicy black bean sauce in Hunan style.

Spicy. Jumbo shrimp, scallop and squid that are deep fried and sauteed with spicy salt.

Scallops and slice of beef with mixed vegetables. Served on a hot iron plate and smothered in u rich black pepper sauce. A truly delicious, sizzling dish.

Jumbo shrimp ,scallop chicken sauteed w. the chef's special brown sauce on a hot sizzling platter.

Stir-fried rice mixed with assorted vegetables. Available in small or large sizes.

Sautéed rice with succulent pork pieces. Available in small or large sizes.

Fried rice mixed with succulent beef pieces. Available in small or large sizes.

Shrimp mixed with seasoned rice, available in small or large sizes.

House special fried rice with a selection of small or large sizes.

Spicy.

Spicy.

Lo Mein noodles, tender pork strips. Available in small or large sizes.

Vegetable-loaded lo mein available in small or large sizes.

Soft lo mein noodles tossed with slices of beef. Available in small or large.

Soft lo mein noodles tossed with delicate shrimp. Available in small or large sizes.

Special house lo mein with a selection of small or large sizes.

Flat noodle.

Thin mai fun noodles stir-fried with choice of chicken, pork, jumbo shrimp, beef, or vegetables.

Shrimp, scallop and lobster meat.

Shrimp, chicken, pork with curry.

Cantonese style thin noodles, crisply pan-fried, with choice of chicken, pork, beef, jumbo shrimp, or vegetables.

Wide, flat rice noodles stir-fried with shrimp, scallops, and fish, typically including a variety of vegetables.

All white meat.

All white meat.

All white meat.

All white meat.

All white meat.

All white meat.

Spicy. All white meat.

Spicy. All white meat.

Spicy. All white meat.

Spicy. All white meat.

Spicy. All white meat.

All white meat.

All white meat.

With pancake.

Spicy. All white meat.

Spicy. All white meat.

Spicy. All white meat.

All white meat.

All white meat.

Spicy. All white meat.

All white meat.

Pork and broccoli, options for small or large serving sizes.

Pork and mixed vegetables, available in small or large sizes.

Sliced pork stir-fried with mushrooms, often prepared in a savory brown sauce.

Sliced pork stir-fried with vegetables in a spicy Hunan sauce, typically includes broccoli, mushrooms, and bamboo shoots.

Spicy.

Sliced pork stir-fried with snow peas, often accompanied by bamboo shoots and water chestnuts in a savory brown sauce.

With pancakes.

Beef and a variety of fresh vegetables. Available in small or large sizes.

Sliced beef and mushrooms, available in small or large.

Beef sautéed with crisp peppers and onions, available in small or large sizes.

Sliced beef and string beans stir-fried together, typically served in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Savory stir-fried beef with fresh, crunchy snow peas.

Spicy.

With pancakes.

Spicy.

Spicy.

Spicy.

Jumbo shrimp, mixed seasonal vegetables. Available in small or large size.

Jumbo shrimp coated in rich lobster sauce. Options: small or large serving.

Fried jumbo shrimp, sweet and sour sauce. Size options: small or large.

Jumbo shrimp, cashew nuts, available in small or large sizes.

Spicy.

Jumbo shrimp stir-fried with string beans, typically in a savory sauce that complements the dish's main ingredients.

Spicy.

Spicy.

Spicy.

Spicy.

Jumbo shrimp stir-fried with bell peppers, onions, and a savory black bean sauce.

Jumbo shrimp sautéed with snow peas and water chestnuts, typically served in a light white sauce.

Jumbo shrimp stir-fried with fresh mango and a selection of vegetables, served in a light, tangy mango sauce.

Spicy.

With pancakes.

Spicy.

Spicy.

Spicy.

Spicy.

Scallops sautéed with a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a light garlic sauce.

Spicy.

Spicy.

Spicy.

Sea scallops and snow peas stir-fried, typically includes a light white sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Fried bean curd, typically combined with a medley of vegetables such as broccoli, carrots, and bamboo shoots, sautéed together in a savory sauce.

Spicy.

Spicy.

Spicy.

Spicy.

With 4 pancakes.

Spicy.

Tofu.

Shrimp tossed with chow mein noodles; options for small or large servings.

Stir-fried noodles, beef strips, variety of veggies. Available in small or large sizes.

Stir-fried noodles with choice of small or large serving.

Chinese style omelet with shrimp and mixed vegetables, served with a savory brown gravy.

Chinese-style omelet with beef, mixed vegetables, typically including bean sprouts and onions, pan-fried and served with a savory brown gravy.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Entrees are Steamed with No Salt, Oil, Sugar or M.S.G. and Special Lite Sauce on the Side (Add other Sauces for an additional charge).

Entrees are Steamed with No Salt, Oil, Sugar or M.S.G. and Special Lite Sauce on the Side (Add other Sauces for an additional charge).

Entrees are Steamed with No Salt, Oil, Sugar or M.S.G. and Special Lite Sauce on the Side (Add other Sauces for an additional charge).

Entrees are Steamed with No Salt, Oil, Sugar or M.S.G. and Special Lite Sauce on the Side (Add other Sauces for an additional charge).

Entrees are Steamed with No Salt, Oil, Sugar or M.S.G. and Special Lite Sauce on the Side. (Add other Sauces for an additional charge).

Shrimp, scallop and lobster meat.

Stir-fried noodles with choice of chicken, roast pork, beef, or shrimp. Paired with wonton, egg drop, or hot & sour soup.

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Spicy. Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Spicy. Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

General Tso's Chicken served with a choice of wonton, egg drop, or hot & sour soup.

Spicy. Served w. pork fried rice, egg roll & choice of soup. (Wonton, egg drop or hot & sour).

1/2 pint.

1/2 pint.

1/2 pint.

1/2 pint.

1/2 pint.

1 pint.

1 pint.

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Salad made from crab or imitation crab.

Cold salad with shredded tuna.

Seared salmon served atop a medley of crisp greens, complemented by a blend of cucumber, carrot, tomatoes, and a tangy ponzu dressing.

Seared tuna, typically served with a dressing of yuzu and wasabi, garnished with fresh scallions and lime.

Soybeans.

Appetizer. Battered and fried.

Seaweed wrapped around rice and filling.

Seaweed wrapped around rice and filling.

7 pieces. Dumpling with a minced filling.

9 pieces. Steamed dumpling.

Thinly sliced yellowtail topped with jalapeño, often accompanied by a ponzu or yuzu sauce.

7 pieces and a tuna roll. Seaweed wrapped around rice and filling.

21 pieces of chef's assortment.

15 pieces of chef's assortment.

Raw; (3 Pcs. Sushi, 3 Pcs Sashimi & a Tuna Roll).

Raw; (3 Pcs. Sushi, 3 Pcs Sashimi & a Salmon Roll).

Raw; (3 Pcs. Sushi, 3 Pcs Sashimi & a Yellow Tail Roll).

Raw; (6 Pcs. Sushi, 9 Pcs Sashimi & a Tina Roll).

Raw; (Tuna, Salmon & Yellow Tail Roll)

Spicy.

Cucumber, crab, and avocado.

Rolled sushi.

Raw; (Broiled Eel Topped w. Special Sauce Over Rice).

Sushi bowl.

Raw; (Sweet Potato, Asparagus & Avocado Roll).

Assorted chef's choice sushi pieces. Includes choice of miso soup or green salad.

Party sushi tray with a choice of miso soup or green salad on the side.

Assorted sushi selection. Choice of miso soup or green salad.

Shrimp, cucumber, and avocado.

Rolled sushi with fish, cream cheese and cucumber.

Salmon and avocado,.

Eel cucumber with nori wrap, choice of sushi or hand roll.

Eel and avocado, choice of sushi or hand roll.

Chicken tempura, cucumber, and avocado in sushi or hand roll, served with teriyaki sauce.

Crab makizushi sushi.

Maki with assorted fillings. Choose between sushi or hand roll.

White tuna, available as sushi roll or hand roll.

Tuna and avocado wrapped in seaweed, option for sushi or hand roll.

Tuna Temaki - Fresh tuna in a choice of sushi roll or hand roll.

Salmon temaki: choice of sushi or hand roll, fresh salmon wrapped in seaweed.

Yellow tail temaki, choice of sushi or hand roll.

Spicy.

Spicy.

Spicy.

Spicy.

Salmon and cucumber, choice of sushi or hand roll, temaki style.

Yellow tail and cucumber wrapped in seaweed, available as sushi or hand roll.

Snapper and cucumber, offered as a sushi or hand roll.

Spicy.

Spicy.

Signature Tokyo maki roll featuring a blend of tempura shrimp, creamy avocado, and crisp cucumber, enveloped with finely sliced tuna, complemented by a unique special sauce.

Lump crab meat and cream cheese, typically includes cucumber, topped with avocado, old bay seasoning, and jalapeño.

Shrimp tempura and avocado, typically includes a variety of seafood such as crab and masago, wrapped in soy paper with a special sauce on top.

Spicy.

Spicy tuna, tempura flakes, and avocado, typically includes a spicy sauce and is rolled in sushi rice and seaweed.

Sunshine maki roll typically includes a base of tempura seafood and/or cream cheese, wrapped with rice and seaweed, topped with a combination of spicy seafood, avocado, and various sauces.

Mango, avocado, and a variety of seafood, typically rolled with sushi rice and seaweed.

Prawn tempura roll.

Avocado, unagi, and shrimp tempura.

A sushi roll combining spicy tuna, eel, and cucumber, typically topped with crunchy elements and wasabi caviar, served with bonito flakes.

Shrimp tempura, crabmeat, avocado, and cucumber, typically includes eel sauce and a topping of crunchy tempura flakes.

Uramaki sushi roll.

Eel and cucumber inside, typically includes rice and seaweed, topped with avocado and assorted fish slices.

Shrimp tempura and cucumber, typically includes a topping of eel and avocado, delicately finished with a drizzle of unagi sauce.

Crabmeat and shrimp wrapped in sushi rice and nori, coated in a crispy tempura batter, typically includes masago, egg, cucumber, and avocado, finished with a spicy touch.

Shrimp tempura and spicy tuna, typically includes avocado, wrapped in soy paper, topped with a blend of spicy mayo and eel sauce.

Shrimp tempura and spicy tuna rolled together, typically topped with avocado and a drizzle of eel sauce.

Sake.

Hamachi.

Tai.

Unagi.

Hokkigai.

White tuna option as either sushi with 2 pieces or sashimi with 3 pieces.

Albacore tuna, offered as sushi or sashimi, 2 or 3 pieces.

Ikura.

Tobiko.

Ebi.

Taco.

Ika.

Kani.

Kunsei.

Tamago.

Saba.

Oshingo roll typically includes pickled radish wrapped in sushi rice and seaweed, highlighting the simplicity of Japanese maki.

Sushi roll with fresh asparagus and cucumber, wrapped in seaweed.

Asparagus and avocado rolled in sushi rice, wrapped with seaweed.

Creamy avocado and crisp cucumber wrapped in sushi rice and seaweed.

Crushed peanuts and creamy avocado wrapped in seaweed and sushi rice, garnished with sesame seeds.

Sushi roll prepared with avocado.

Seaweed wrapped around a filling of cucumber, avocado, and carrots, typically garnished with sesame seeds.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Battered and fried.

Battered and fried.

Battered and fried.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.