Asian Star Cuisine Menu

Crispy egg roll filled with pork.

Eight pieces of dumplings, typically filled with a mix of pork and vegetables, fried to achieve a golden crisp exterior.

Tender chicken pieces stir-fried with rice, peas, carrots, and green onions.

Delicate steamed dumplings filled with savory ingredients, served with a side of dipping sauce. Eight pieces per serving.

Flat rice noodle in tamarind sauce with a choice of meat, egg, fresh garlic beansprout, scallions, ground peanuts and a wedge of lime.

Breaded chicken glazed in sweet brown sauce with sesame seeds.

Breaded chicken glazed in sweet brown sauce with orange for and honey.

Thinly wrapped crispy dough filled with shredded vegetables, typically including cabbage and carrots, deep-fried to achieve a golden texture.

Crispy tofu, stir-fried with broccoli, baby corn, carrots, bell peppers, mushrooms, and onions in a savory sauce. Served with a side of steamed white rice.

A medley of steamed broccoli, carrots, snow peas, and baby corn, typically prepared without added seasonings.

A medley of zucchini, mushrooms, bamboo shoots, snow peas, broccoli, napa cabbage, yellow onion, and carrots stir-fried in a light white sauce.

Stir-fried noodles accompanied by a mix of vegetables such as cabbage, carrots, onions, and bean sprouts.

A medley of seasonal vegetables stir-fried in a savory garlic sauce.

Shrimp paired with broccoli, served with choice of fried rice, lo mein, or steamed rice.

Shrimp with assorted fresh vegetables. Choice of fried rice, lo mein, or steamed rice.

Shrimp and mixed vegetables in a savory garlic sauce. Choose from fried rice, lo mein, or steamed rice.

Shrimp sautéed with snow peas and mushrooms. Choice of fried rice, lo mein, or steamed rice.

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Shrimp chow mein served with choice of fried rice, lo mein, or steamed rice.

Chicken breast deep fried with Sweet & Sour sauce

Hot. Breaded chicken glazed in sweet spicy brown sauce.

Deep fried breaded chicken with lemon sauce.

Breaded chicken glazed in sweet brown sauce with orange for and honey.

Special marinade chicken glazed in sweet sauce.

Hot. Carrot, celery, water chestnuts, peanuts in spicy sauce.

Carrot, celery, water chestnuts, cashews in brown sauce.

Hot. Jalapeño, onions, carrot, green pepper, zucchini in spicy brown sauce.

Sliced meats, Napa, snow peas, baby com, mushroom, carrot in white sauce.

Hot. With green pepper, onions, peas, Napa, broccoli, mushroom, baby com, carrot in spicy sauce.

Hot. With green pepper, onions, carrot, mushroom, water chestnuts in spicy sauce.

Hot. Sliced meat stir-fried with scallions, onions, cabbage mushroom, water chestnuts in spicy sauce.

With bell pepper, onion, carrot, mushroom in black pepper sauce.

Stir-fried beef with bell pepper, onion, mushroom, carrot in brown sauce.

Hot. Stir-fried pork with cabbage, mushroom, bell pepper, carrot in brown sauce.

Hot. Bell pepper, onion, mushroom, carrot in spicy sauce.

Fried Rice With broccoli, carrot in brown sauce .

Mixed vegetables in brown sauce.

With cabbage, scallion, mushroom, bean sprout in mixed brown and white sauce.

Steamed mixed vegetables with your choice of beef, chicken, pork, or shrimp. Served with fried rice, lo mein, or steamed rice.

Hot. Mixed vegetables in spicy garlic sauce.

Choice of meat with fresh garlic, cilantro, black pepper, zucchini, carrots, broccoli with homemade brown sauce.

Hot. Choice of meat with green fresh garlic bell pepper, onions, mushrooms, fresh basil with homemade brown sauce.

Hot. Eggplant, fresh garlic bell pepper, onions fresh basil leave with spicy basil sauce.

Choice of meat with fresh garlic, green and red bell pepper, mushroom, onion, cashew nuts with homemade brown sauce.

Sliced chicken breast with fresh garlic, green and red bell pepper onion, pineapple with homemade brown sauce.

Sliced chicken breast with fresh garlic, Napa, zucchini, mushroom, carrot, basil in homemade brown sauce.

Crispy fried tofu paired with a medley of broccoli, baby corn, snow peas, mushrooms, and carrots in a savory sauce. Served with steamed white rice.

A medley of broccoli, carrots, onions, nappa cabbage, bell peppers, and zucchini, gently steamed to preserve their natural textures and flavors.

Assorted vegetables sautéed in a savory white sauce, often including broccoli, carrots, and mushrooms.

Stir-fried noodles with a mix of cabbage, carrots, bean sprouts, and onions, typically seasoned with soy sauce and garlic.

Assorted vegetables sautéed in a savory garlic sauce, typically includes broccoli, carrots, and bell peppers.

Shrimp sautéed with fresh broccoli. Choice of fried rice, lo mein, or steam rice.

Shrimp, mixed vegetables, choice of fried rice, lo mein, or steamed rice.

Shrimp and mixed vegetables tossed in garlic sauce. Comes with a choice of fried rice, lo mein, or steamed rice.

Shrimp sautéed with snow peas and fresh mushrooms. Side options: fried rice, lo mein, or steamed rice.

Hunan shrimp with choice of fried rice, lo mein, or steamed rice.

Kung Pao Shrimp: Spicy stir-fry with peanuts, vegetables. Choice of fried rice, lo mein, or steam rice.

Hot.

Shrimp chow mein with choice of fried rice, lo mein, or steamed rice.

Hot. Breaded chicken glazed in sweet spicy brown sauce.

Chicken-deep fried breaded chicken with sweet & sour sauce.

Chicken-deep fried breaded chicken with lemon sauce.

Breaded chicken glazed in sweet brown sauce with orange for and honey.

Special marinade chicken glazed in sweet sauce.

Hot. Carrot, celery, water chestnuts, peanuts in spicy sauce.

Carrot, celery, water chestnuts, cashews in brown sauce.

Hot. Jalaperio, onions, carrot, green pepper, zucchini in spicy brown sauce.

Sliced meats, Napa, snow peas, baby corn, mushroom, carrot in white sauce.

Hot. With green pepper, onions, peas, Napa, broccoli, mushroom, baby corn, carrot in spicy sauce.

Hot. With green pepper, onions, carrot, mushroom, water chestnuts in spicy sauce.

Hot. Sliced meat stir-fried with scallions, onions, cabbage mushroom, water chestnuts in spicy sauce.

With bell pepper, onion, carrot, mushroom in black pepper sauce.

Stir-fried beef with bell pepper, onion, mushroom, carrot in brown sauce.

Hot. Stir-fried pork with cabbage, mushroom, bell pepper, carrot in brown sauce.

Hot. Bell pepper, onion, mushroom, carrot in spicy sauce.

With broccoli, carrot in brown sauce.

Mixed vegetables in brown sauce.

With cabbage, scallion, mushroom, bean sprout in mixed brown and white sauce.

Steamed mixed vegetables with your choice of beef, chicken, pork, or shrimp. Served with fried rice, lo mein, or steamed rice.

Hot. Moed vegetables in spicy garlic sauce.

Choice of meat with fresh garlic, cilantro, black pepper, zucchini, carrots broccoli with homemade brown sauce.

Hot. Choice of meat with green fresh garlic bell pepper, onions, mushrooms, fresh basil with homemade brown sauce.

Choice of meat with celery, fresh ginger, mushroom, tomatoes, onion, green & red bell pepper, scallion with homemade brown sauce.

Hot. Eggplant, fresh garlic bell pepper, onions fresh basil leave with spicy basil sauce.

Choice of meat with fresh garlic, green and red bell pepper, mushroom, onion, cashew nuts with homemade brown sauce.

Sliced chicken breast with fresh garlic, green and red bell pepper, onion, pineapple with homemade brown sauce.

Sliced chicken breast with fresh garlic, Napa, zucchini, mushroom, carrot, basil in homemade brown sauce.

Crispy egg roll filled with pork.

Crispy wrap filled with a blend of vegetables and meat, typically served in a family-sized portion.

Thinly wrapped crispy dough filled with shredded vegetables, typically including cabbage and carrots, deep-fried to achieve a golden texture.

Deep-fried sesame balls, encased in white sesame seeds, typically include a sweet red bean paste filling.

Delicate steamed dumplings filled with savory ingredients, served with a side of dipping sauce. Eight pieces per serving.

Eight pieces of dumplings, typically filled with a mix of pork and vegetables, fried to achieve a golden crisp exterior.

Steamed broccoli, typically served with a light seasoning to enhance its natural flavors.

Four pieces of chicken wings, deep-fried until golden and typically seasoned with a blend of spices.

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Marinated beef skewers, choices of chargrilled or deep-fried.

Marinated chicken, cho cho or stick, served with 4 pieces.

2 pork egg roll(or) spring rolls 2 Cheese wonton, 2 fried dumpling.

Delicate ribbons of egg swirled in a savory golden broth.

Hot and Sour Soup typically includes a spicy and tangy broth with tofu, bamboo shoots, mushrooms, and egg, simmered to create a rich flavor profile.

Fresh basil, green and red bell pepper, onion with homemade sauce. Spicy

Juicy shrimp, fluffy rice, scrambled eggs, peas, carrots, and green onions stir-fried with soy sauce.

Simply prepared, high-quality rice, gently steamed to preserve its natural flavor and texture.

Stir-fried rice with beef, typically includes egg, peas, carrots, and onions, seasoned with soy sauce.

Savory rice stir-fried with tender pork pieces, scrambled eggs, carrots, and peas.

Stir-fried rice, typically includes egg, spring onion, and a hint of soy sauce for seasoning.

Combination or shrimp option, mixed with vegetables, eggs, and seasoned rice.

Shrimp fried rice with pineapple, cashew nuts, and egg, typically includes peas, carrots, and onions.

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Stir-fried rice with a medley of vegetables including broccoli, carrots, mushrooms, and peas, typically seasoned with soy sauce and mixed with scrambled eggs.

Stir-fried rice typically includes eggs, peas, and carrots, along with a variety of meats or seafood for added flavor.

Stir-fried rice with chicken, typically includes peas, carrots, and egg.

Tiny rice noodles served with a mix of meats and possibly vegetables, prepared in a style consistent with Asian cuisine influences.

Mixed Vege

Stir-fried thick noodles with beef and a mix of vegetables, typically includes carrots, onions, and cabbage.

Stir-fried thick noodles with pork and a blend of vegetables, often including cabbage, carrots, and onions, seasoned with a savory sauce.

Stir-fried thick soft noodles, typically served with a savory sauce.

Stir-fried thick noodles with shrimp, chicken, beef, and a variety of vegetables, typically seasoned with a savory sauce.

Flat big rice noodle with a choice of meat, egg, fresh garlic, broccoli, carrot and sweet soy.

Hot. Flat big rice noodle with a choice of meat, egg. Fresh garlic, green and red bell peppers, onions, fresh basil leave and homemade chili sauce.

Hot. Traditional spicy Thai chicken with noodle in red curry.

Rice noodle with sliced beef and beef meatball in beef broth.

Hot. Choice of meat with green bell pepper, bamboo shoot, broccoli zucchini& fresh basil.

Hot. Choice of meat green and red bell pepper, broccoli, bamboo shoot basil.

Nuts, hot. Choice of meat, green potatoes, broccoli, onion, cashew nuts.

Hot. Choice of meat with green zucchini, carrot and broccoli.

Hot. Fresh shrimp in hot & sour lemongrass soup with mushrooms, galangal root, tomatoes, cilantro in spicy sauce.

Assorted meats and vegetables, served with choice of fried rice, lo mein, or steamed rice.

Burmese style fried rice, with choice of fried rice, lo mein, or steamed rice as a side.

Served with fries and a can of drink

Freshly prepared Asian-style dessert chips, typically lightly seasoned to enhance the natural flavors.

The cold, refreshing, sparkling classic that America loves.

A can of soda, offering a range of popular carbonated beverages from the Pepsi product line.

Extra chicken prepared to complement stir-fry entrees, enhancing the dish's overall flavor and texture.

Extra pork typically includes a generous portion of pork, prepared to complement and enhance your selected dish with its rich and savory taste.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Assorted fresh vegetables, typically including broccoli, carrots, and snow peas, sautéed with a light garlic sauce.