Asian Sisters Café Menu

Vermicelli noodle in lemongrass spicy beef soup with tendon, sliced beef shank, & pork ham hock topped with onions and cilantro

A traditional Vietnamese soft vermicelli noodle on crunchy bean sprout, cucumber, mixed green salad, carrot, ground peanut, crispy onion served with egg roll topped with sesame seed, select choice of topping/meat

Stir-fried spicy Lo-mein noodle with shrimp, chicken, beef, basil, bell pepper, onion with spicy garlic sauce

Good til the last drop! Famous Vietnamese rice noodle soup with bean sprout, fresh basil, sliced onion, cilantro, Jalapeno chili and wedge of fresh lime

Sandwich and fries, toasted French bread with cucumber, pickled daikon & carrot, cilantro and jalapeno served with spicy mayo sauce, select choices of meat

A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Chicken dumpling topped with crispy garlic served with sweet black sauce

Fresh tasting rice paper roll stuffed with vermicelli noodle, mixed green salad, carrot, mint leaves & cucumber served with sweet & sour black soy sauce.

Vietnamese grilled meat on steamed rice topped with over-easy egg served with mixed salad and sweet fish sauce, select choice of topping/meat

Steamed Soy bean in pod, select spicy or salted

Crispy fried egg roll stuffed with cabbage served with sweet & sour fish sauce

Crispy fried egg rolls stuffed with ground chicken, cabbage, carrot, daikon served with lettuce & sweet and sour fish sauce

Wrapped deep fried shrimps served with sweet & sour sauce

Fresh tasting rice paper roll stuffed with vermicelli noodle, mixed green salad, carrot, mint leaves & cucumber served with sweet & sour black soy sauce.

Chicken dumpling topped with crispy garlic served with sweet black sauce

Soft and fluffy pan-fried Roti bread with yellow curry

Perfect combination of pork belly, purple yam, pickled carrot and daikon on toasted French bread served with spicy mayo

(15-20 minute cooking time required) Lightly battered & deep-fried fresh chicken wings served with spicy vinaigrette sweet sauce topped with crispy garlic, bell pepper and jalapeno chili

Chicken marinated in spices and coconut milk; served with peanut sauce and cucumber salad

Deep fried tofu served with sweet and sour sauce

Deep fried crispy wonton served with sweet and sour sauce

Combination of shrimps, crab, mussels, fish, squid, mushroom , chili cooked in a Thai lemongrass spicy and sour flavored broth sprinkled with cilantro

Famous Thai spicy coconut milk and galanga chicken soup sprinkled with green onion and cilantro

Chicken wonton with chicken breast and vegetables in delicious broth soup

Chicken wonton, chicken breast, roasted pork, and vegetables in delicious broth soup; served with homemade B.B.Q sauce

Assorted vegetables and tofu in clear broth soup

Chicken, mushroom , chili cooked in a Thai lemongrass spicy and sour flavored broth sprinkled with cilantro

Mixed green and avocado with marinated meat in lemongrass, pickled daikon & carrot, red onion served with spicy lime mayo topped with bell pepper and diced mango, select topping/meat

A lavish feast of lettuce, onion, cucumber, tomato, hard-boiled egg, and chicken; served with our famous peanut dressing

Thin slices of calamari, onion, and celery in spicy lime dressing served on bed of lettuce

A spicy salad from northeastern Thailand; ground chicken, mint leaves and chili in spicy lime sauce served on cooled green vegetables

A gorgeous mixed of lettuce, carrot, onion, cucumber, tomato, and grilled marinated beef tossed in spicy lime dressing

Assorted seafood marinated in spicy lime dressing; served on a bed of lettuce

Traditional Thai spicy salad made with long strips of green papaya mixed in Thai spicy lime sauce with tomato, garlic, crushed peanuts and green beans served with green cabbage

A gorgeous mixed of lettuce, carrot, onion, cucumber, tomato, and grilled marinated Shrimp tossed in spicy lime dressing and Nam Prik Poa (home-made Thai sauce)

The essence of fresh basil or mint leaves and chili adorn this dish.

Green beans cooked in spicy red curry sauce and bell pepper

Sauteed with sweet & sour sauce, cucumber, tomato, onion, bell pepper, and pineapple

Cooked in combination of fresh garlic and Thai spices served on a bed of lettuce or green cabbage

Fresh cut vegetables sauteed in oyster sauce

Sauteed with onion, roasted chili paste, and cashew nuts

Sauteed with oyster sauce, onion, and mushroom

Fresh ginger sauteed with onion and mushroom

Sauteed with delicious gravy and sweet basil

Pan fried ribeye with white onion & tomato in homemade sauce served with fried over-easy egg, pickled daikon & carrot, topped with sesame seeds

Spicy stir-fried seafood medley (filet of sole, shrimp, green mussel & scallops) cooked with onion, bell pepperand chili garlic sauce topped with crispy basil

Thai Style yellow curry with coconut milk and mixed vegetables

Thai Style red curry with coconut milk and bamboo shoots

Thai Style green curry made from fresh green chili with green peas and squash

Panang curry served in paste-like texture with coconut milk and wild lime leaves

Indian-influenced curry with with cubes of yellow onion, potato. and peanuts

Pineapple cooked in Thai Style red curry with coconut milk

Giant size Bowl of Pho with spicy oxtail, back rib and beef combo (Dac Biet: rare steak, beef ball, brisket & beef shank tendon)

Flavorful tender pork belly slowly braised to a delicious & beautiful caramel texture

BBQ marinated chicken in coconut milk and Thai herbs and spices served with sweet and sour sauce

BBQ marinated chicken in coconut milk topped with chef's special pineapple

BBQ Baby back pork rib marinated in house special sauce with Thai herbs and spices

Stir-fried variety of seafood with chili, onion and basil leaves

Grilled salmon topped with red curry, coconut milk, and basil leaves

Combo of Papaya salad, Thai BBQ chicken served with sticky rice

Broccoli sauteed in soy sauce

Yellow curry with coconut milk and mixed vegetables

Combination of Tofu, fresh garlic and Thai spices; served on a bed of lettuce or cabbage

Stir-fried rice and mixed vegetables

Thin rice noodles stir-fried with mixed vegetables; served with bean sprouts and optional grounded peanut

Stir-fried egg noodles with combination of vegetables

Favorite Thai noodle dish! Thin rice noodles stir-fried with Pad Thai sauce

Stir-fried flat noodles with broccoli and sweet soy sauce

Stir-fried flat noodles topped with broccoli and gravy sauce

Flat noodles gently stir-fried in a chili sauce with basil leaves and onion; served on a bed of lettuce

Stir-fried flat noodles with egg; served on a bed of lettuce

Stir-fried glass noodles with egg, onion, and tomatoes

Stir-fried egg noodles with combination of vegetables

Stir-fried rice with cabbage, carrot, Bok choy, bean sprout & broccoli

Special stir-fried rice with shrimp and chili paste

Stir-fried Thai rice with crab meat, imitation crab, and egg

Stir-fried Thai rice with varieties of seafood

Thai style stir-fried rice with egg

Stir-fried Thai spicy rice with mint leaves

Chicken with bamboo shoots, mushrooms, and gravy sauce over steamed rice

Stir-fried rice with egg, chicken, pork, beef, and shrimp

Special stir-fried rice with shrimp, chicken, and pineapple

Stir-fried rice with egg and homemade BBQ pork

Steamed white rice, typically served as a small portion, providing a simple and versatile base for any meal.

Steamed brown rice typically includes whole grain rice steamed to a tender texture.

Steamed white rice, a large portion, typically served as a base for various dishes.

Steamed brown rice typically includes whole grain rice, prepared by steaming.

Stir-fried rice with sauce, meatless and no vegetables

Stir-fried rice with sauce, meatless and no vegetables

Beef Pho Broth, Chicken Pho Broth, Veggie Pho Broth, Tom Yum Broth and Tom Kah Broth.

Rich, chocolaty, melted & warm lava cake

House-brewed Thai tea with half & half and black tapioca pearls.

A traditionally prepared beverage featuring oolong leaves, offering a distinct taste and aroma unique to its fermentation process.

Iced green tea, available sweetened or unsweetened, is a refreshing beverage brewed from green tea leaves, offering a mildly astringent yet soothing taste.

A crisp, refreshing taste you know and love with zero calories.

Traditionally brewed using a drip filter with dark roast coffee, mixed with sweetened condensed milk, available served hot or over ice.

A harmonious blend of green tea and milk, this milk green tea offers a subtly sweet and creamy experience.

A refreshing blend of iced tea with a hint of lemon, available in both sweetened and unsweetened versions to suit your preference.

A refreshing carbonated drink infused with a sweet strawberry flavor, offering a delightful twist on the classic soda experience.

Effervescent Perrier water to refresh and invigorate your palate.

A 700ml bottle of water, providing hydration with every sip.

Refreshing half iced tea, half lemonade classic.

Avocado blended with milk, often sweetened to create a creamy and refreshing beverage.

A refreshing blend of classic lemonade infused with a hint of pink color, typically includes a subtle flavor addition, served carbonated.

Pressed from ripe apples, this juice comes in either a sparkling or non-sparkling variety, offering a refreshing and pure apple taste.

Pure, unadulterated spring water, bottled to preserve its natural freshness and taste.