Asian Kitchen Menu

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served in a portion of six.

(Steamed/Fried)

lightly battered white meat chicken stir fried with carrot onion broccoli bell pepper sweet spicy sauce.

Large pork fried rice; includes generous pork pieces, traditional seasoning, and mixed vegetables.

Spicy. Fried chicken and broccoli coated in sweet orange-flavored chili sauce.

Coconut milk, onion, bell pepper, carrots, water chestnut, baby corn, garlic, and spicy Thai red curry.

Wrapped in a thin, crispy shell, typically filled with a mixture of vegetables such as cabbage and carrots, possibly including meat or shrimp.

Entrée served with white rice.

Fried wontons are a crispy, crunchy, and delicious appetizer.

Edamame is naturally gluten-free and low calorie, contains no cholesterol, and is an excellent source of protein, iron, and calcium.

Fried wontons are a crispy, crunchy, and delicious appetizer.

Five skewers of beef, marinated in a teriyaki sauce, and traditionally grilled.

Marinated chicken pieces skewered and typically grilled, served as five skewers.

Tempura shrimp is shrimp that has been battered and deep fried in a light crispy tempura batter.

Spicy.

Spicy.

Boneless pork ribs, marinated and cooked in a Chinese-style BBQ sauce.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served in a portion of six.

Crispy golden egg rolls filled with seasoned vegetables and meats.

(Steamed/Fried)

Description.

Fried wontons are a crispy, crunchy, and delicious appetizer.

Wonton & Egg Drop Soup combines silky egg ribbons and pork-filled wontons in a seasoned chicken broth.

Hot and sour soup with a choice of large size.

House special soup typically includes a blend of chicken, shrimp, and pork with a variety of vegetables, served in a savory chicken broth.

( Hong Kong style wonton stuffed with Shrimp . pork & shiitake mushroom in supreme broth )

Stir-fried soft noodles with pork, typically includes cabbage, carrots, onions, and bean sprouts in a savory sauce.

Stir-fried soft noodles accompanied by a medley of vegetables such as carrots, cabbage, mushrooms, bean sprouts, and onions, seasoned with traditional Chinese sauces.

Tender beef slices, stir-fried with lo mein noodles, crisp vegetables, and savory sauce.

Tender shrimp paired with stir-fried noodles, crisp vegetables, and a savory sauce.

( chicken, shrimp, and pork)

Stir-fried thin rice noodles with pork, typically includes vegetables such as carrots, onion, and bean sprouts.

Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.

Tender beef strips stir-fried with thin rice noodles, crisp vegetables, and savory sauce.

Delicate rice noodles with shrimp, crisp green beans, julienned carrots, and cabbage.

( chicken, shrimp, and pork)

Large pork fried rice; includes generous pork pieces, traditional seasoning, and mixed vegetables.

Vegetable Fried Rice: Assorted seasonal vegetables, large portion.

Large serving of fried rice with beef.

Shrimp fried rice, available in large.

( Chicken, shrimp, and pork)

Served with white rice.

Served with white rice.

Large shrimp, chicken, pineapple, onion, scallions, bean sprouts, with chicken broth.

Large shrimp, chicken, mixed vegetables, garlic in the gluten-free white sauce.

Chicken, pineapple, mixed vegetables, garlic in gluten-free yellow curry sauce.

Lightly battered white meat chicken in a special sesame sauce with broccoli.

Braised eggplant, tofu, green onion with minced beef in garlic oyster sauce.

Bok choy, carrots, and snow peas in ginger sauce.

Cabbage, mushroom, scallions, and garlic in sweet hoisin sauce. Four pancakes on side.

Cabbage, mushroom, scallions, and garlic in sweet hoisin sauce. Four pancakes on the side.

Spicy. Minced beef, tofu, scallions, garlic in a spicy chili- bean-based sauce.

Spicy. Fried chicken and broccoli coated in sweet orange-flavored chili sauce.

Spicy. Chicken, red,green pepper, onion, scallions in black pepper sauce.

Braised grouper fillet with tofu, carrots, and shiitake mushroom in minced bean sauce.

Spicy. Sautéed grouper fresh mushroom and asparagus in garlic sauce.

Spicy. Braised grouper fillet with eggplant and fresh mushroom in spicy szechuan sauce.

Spicy. General tso’s chicken plus spicy shrimp.

Sliced white meat chicken and jumbo shrimp sautéed in white sauce with snow peas, red peppers, and water chestnuts.

Sautéed shrimp, scallop, calamari with tofu, snow peas, and shiitake mushroom in white sauce.

Spicy. Sautéed shrimp, scallop, calamari with tofu and shiitake mushroom in spicy garlic black bean sauce.

Spicy. Small pieces of carrots, celery, mushroom, baby corn, water chestnut, green pepper, zucchini, and pork, shrimp, chicken mix in brown sauce with peanuts on top.

Jumbo shrimp and white meat chicken with fresh asparagus, snow peas, carrots sautéed in brown sauce.

Jumbo shrimp, scallop, calamari with baby corn, carrots, water chestnut, mushroom, snow peas, broccoli & bok choy in white sauce.

Beef, chicken, pork, shrimp, scallop mixed with vegetables in brown sauce.

Jumbo shrimp, scallop with baby corn, carrots, water chestnut, mushroom, snow peas, broccoli & bok choy in chef's special sauce.

Shrimp, scallop, calamari, chicken, pork, beef with shiitake mushroom and tofu in chef's special sauce.

lightly battered white meat chicken stir fried with carrot onion broccoli bell pepper sweet spicy sauce.

Crispy noodles, pork, shrimp, scallop, calamari, chicken, and bok choy in brown sauce.

Tender beef strips stir-fried with bell peppers, onions, and scallions in a savory Mongolian sauce.

Crispy battered chicken pieces coated in a tangy sweet and sour sauce.

​Wide rice noodle, egg, onion, bean sprouts, scallions, garlic with peanut.

Selection of can soda, choose from Coke, Diet Coke, or Sprite.

Pork, chicken, and shrimp, onion, scallions, carrots, and bean sprouts with yellow curry powder.

Egg noodle, chicken, shrimp, and pork with onion, bean sprouts, carrots, scallions, snow peas, bok choy, and garlic with brown sauce.