Asian Kitchen Menu

Rice noodles stir-fried with chicken, bean sprouts, scallions, crushed peanuts, and lime wedges.

Sweet sticky rice topped with black sesame seeds, served with sliced ripe mango and a sprig of mint.

Thai tea with options for chilled with ice or served without ice.

White rice stir-fried with eggs, peas, carrots, tomatoes, onions broccoli.

Golden crispy fried chicken tossed in orange sweet & sour sauce. served with white rice & a side of steamed veggies, (carrots, broccoli & cabbage).

Stir-fried flat rice noodles with chili, onions, bell peppers, bamboo shoots, carrots, chinese broccoli & eggs.

Thinly sliced steak stir-fried with scallions and onions, typically includes a savory brown sauce.

Chow mein noodles mixed with celery, carrots & cabbage & soy sauce.

Coconut milk broth infused with lemongrass, galangal, and lime leaves. Options: large or small serving.

Clear chicken broth with tender pieces of chicken and noodles, typically accompanied by a medley of vegetables.

Pork noodles served in a savory broth, typically includes slices of pork, noodles, and a selection of fresh vegetables.

Warm noodle soup with shrimp, fish ball, squid, crab, and mussel.

Shrimp noodles feature a warm broth with tender shrimp and noodles, typically accented with vegetables such as green onions and cilantro.

Stuffed shrimp wonton, egg noodles, and BBQ pork, typically includes broccoli and bean sprouts, served in a clear broth.

Savory minced chicken paired with crisp lettuce leaves, topped with shredded carrots and cabbage, and drizzled with a creamy sauce.

Grilled chicken skewers marinated in spices, served with white rice, fresh lettuce, cucumber slices, and tomato wedges.

Choice of Curry +1 Choice of Half Size Appetizer + 1 Choice of Ice Drink

Choice of 2 skewer Chicken Satay, 3 piece Cream Cheese Wonton, 3 piece Crab Puffs, OR 2 Piece Egg Roll

Share with a group of up to 4. Lightly battered green beans seasoned with salt and pepper. Kids will enjoy.

Egg flower, black mushroom strips, bamboos strips & green onions. large.

Spicy savory tofu hot and sour soup. Available in large 32oz or regular 24oz.

Tofu, napa cabbage, cilantro, carrot, onion & glass noodles in clear broth.

Coconut milk broth infused with lemongrass, galangal, and lime leaves. Options: large or small serving.

Drip coffee with Thai-inspired flavors. Options: iced or served without ice.

Thai green tea

Thai tea infused with lime. Select from iced or without ice.

Thai tea with options for chilled with ice or served without ice.

Every drop tastes pure and will leave you feeling refreshed.

Crispy fried egg roll typically includes a mixture of vegetables and often pork, wrapped in a thin dough.

Add extra beef to enhance your dish, offering a generous portion of tender, savory beef to complement your meal.

A 16 oz serving of our house-made curry sauce, crafted with a blend of traditional spices including turmeric, cumin, and coriander.

A generous serving of various seafood items, typically including shrimp, fish, scallops, and calamari, prepared to highlight their natural flavors.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Shrimp wrapped in rice paper along with vermicelli noodles, lettuce, and herbs, typically served with a peanut dipping sauce.

Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish

Cabbage, carrots, peanuts, red onions shredded chicken, mint with lime juice, fish sauce & plum sugar.

Cabbage, carrots, peanuts, red onions, sliced chicken, pork, beef, and shrimp, mint with lime juice, fish sauce & plum sugar.

(choose from minced chicken or pork, tofu). cooked with lime juice, mint, cilantro, red onions, fish sauce, sprinkled with roasted ground rice, (add shrimp for an additional price. ).

Shredded carrots, shrimp, peanuts, garlic, chili seasoned with lime juice, fish sauce & plum sugar. (add shrimp for an additional price).

Cucumbers, onions, roasted ground rice, mint cilantro & seasoned with spices & lime juice.

Glass noodle w/ chicken, pork, onion, tomato, cucumber, lime juice and chili paste.

Wholesome brown rice to complement your meal.

Switch your standard white rice to a healthier brown rice option, simply steamed to complement any meal.

Thinly sliced egg noodles, deep-fried until crispy, typically served as a crunchy accompaniment.

An additional perfectly cooked egg to complement your meal.

Generously portioned beef, prepared to complement your main dish.

Extra meat chicken typically includes additional portions of tender, seasoned chicken breast to complement your main dish.

A selection of seafood, typically including items such as shrimp, scallops, and possibly fish, prepared to complement your main dish.

A selection of our house-made sauces, allowing you to enhance your meal to your liking.

24 oz serving of our house-made soup, typically includes a base of rich broth and a variety of vegetables and/or meats, seasoned to perfection.

32 oz of soup, generously portioned to satisfy, often featuring a blend of seasonal ingredients simmered together to create a comforting and hearty dish.

Assorted vegetables, typically includes a mix of broccoli, carrots, zucchini, and onions, prepared to complement your main dish.

A 2oz serving of freshly made chili, typically consisting of a blend of chili peppers, spices, and possibly tomatoes or beans.

A fried egg, simply cooked and served as a versatile side dish.

Ground peanuts blended with coconut milk, chili paste, and a hint of salt, creating a rich and versatile condiment.

Soft, delicate noodles steamed to a light texture, typically includes a simple seasoning to enhance their natural flavor.

Fresh Seasonal Vegetables, Perfectly Steamed to Preserve Flavor and Nutrition

Soft, chewy, and naturally sweet rice that sticks together.

Light and fluffy white rice.

Spicy. bell peppers, carrots, eggplant, mango & basil. uses panang curry flavor. spicy.

Spicy. bell peppers, carrots, diced pineapples & basil. uses red curry flavor. spicy.

Spicy. coconut milk with bell peppers, pumpkin, green beans, peas, carrots & basil. spicy.

Garlic, bell peppers, carrots, onions & basil leaves.

Mango, bell peppers, carrots & onions.

Garlic, broccoli, onions, carrots, stir-fried with seasoned beef. served with steamed rice.

Garlic, broccoli, chinese broccoli, cabbage, carrots, green beans & mushrooms mixed in a house brown sauce.

Your choice of meat sauteed in a spicy sauce with onions, bell peppers, carrots, celery, roasted peanuts & dried chili peppers. spicy.

Garlic, diced bell peppers, carrots, celery, onions & mushrooms.

Garlic chinese broccoli stir-fried with seasoned chicken or beef.

Fried salmon fillet in curry sauce, lime leaves served with steamed vegetables & served with white rice.

Stir-fried rice with real crab meat, peas, carrots & eggs. served with fresh cucumber.

Based with crispy egg noodle and top with stir fried beef and shrimp, broccoli, chinese broccoli and house sauce.

Golden crispy fried chicken tossed in orange sweet & sour sauce. served with white rice & a side of steamed veggies, (carrots, broccoli & cabbage).

Stir-fried eggs with mixed vegetables and house sauce.

Garlic, bell peppers, onions, carrots, basil leaves, & japanese eggplant.

Thinly sliced steak stir-fried with scallions and onions, typically includes a savory brown sauce.

Garlic, stir-fried with seasoned beef pour on the top of slice onions & tomatoes, (add fried egg for an additional price).

Garlic, basil, bell peppers, onions, stir-fried with ground chicken or pork. topped with fried egg & served with white rice, (chicken, pork or tofu).

Stir-fried rice with chicken, cashew nuts, pineapple, peas, carrots, onions, broccoli, raisins & eggs (vegetarian option available.

Seafood including shrimp, squid, scallops, and mussels stir-fried and served in a robust curry sauce, typically featuring a mix of traditional spices and vegetables.

Crispy fried pork sauteed with sweet & sour sauce, onions bell peppers & pineapple. served with white rice.

Stir-fried flat rice noodles with a Thai twist, typically includes a mix of vegetables and a savory sauce.

Sweet sticky rice paired with slices of jackfruit, typically served with a drizzle of coconut milk.

Sweet sticky rice topped with black sesame seeds, served with sliced ripe mango and a sprig of mint.

White rice stir-fried with eggs, chili, bamboo shoots, onions, bell peppers, carrots & thai basil.

Stir-fried flat rice noodles with chili, onions, bell peppers, bamboo shoots, carrots, chinese broccoli & eggs.

White rice stir-fried with eggs, peas, carrots, tomatoes, onions broccoli.

Stir-fried flat rice noodles with carrots, chinese broccoli & eggs.

Rice noodles stir-fried with chicken, bean sprouts, scallions, crushed peanuts, and lime wedges.

Stir-fried glass noodles with mushroom, onions, carrots, napa, cabbage, bean sprouts & egg.

Stir-fried fresh rice noodle, carrot, chinese broccoli with thai gravy sauce & eggs.

Marinated beef skewers grilled to perfection, typically served with a savory sauce. One order includes four pieces.

Boneless chicken marinated in coconut milk with curry powder & garlic. Served with sweet & sour, & peanut sauce.

Crispy deep fried chicken legs and wings

Deep-fried shrimp coated in coconut flakes, typically served with a sweet and sour sauce.

Crispy wontons filled with a blend of imitation crab meat and cream cheese, deep-fried to golden brown.

Crispy wontons filled with creamy cream cheese, typically blended with green onion and imitation crab meat.

Deep-fried egg rolls typically filled with pork, shrimp, carrots, and glass noodles.

Choose either shrimp, tofu, chicken or pork, shredded cabbage, cilantro, carrots, cucumbers & spring mix wrap in rice paper. served w/ sweet & sour peanut sauce. (add shrimp for an additional price. ).

Share with a group of up to 4. Lightly battered green beans seasoned with salt and pepper. Kids will enjoy.

Crispy fried tofu typically served with sweet chili sauce and crushed peanuts.

Egg rolls (2), crab puffs (3), chicken satay (2), potstickers (3) & coconut shrimp (3). served with sauces.

Pan-fried dumplings filled with ground pork and vegetables.

Spicy. bell peppers, carrots, green beans, peas & carrots, basil & eggplant. spicy.

Indian style curry paste with high contents of indian spices such as cardamon, cinnamon, seed & curry, prepare with potatoes, onions, carrots & roasted peanuts.

Spicy. another version of the red curry paste with a strong flavor from cumin & coriander seed, bell peppers, carrots, peas & basil. spicy.

Spicy. various herbs & spices blended with shrimp paste. dominate flavors come from different types of chilis & shallot. cooked with bell peppers, carrots, bamboo shoots & basil. spicy.

Spicy. a blend between thai herbs & spices with indian spices, especially turmeric. cooked with carrots, onions & potatoes. spicy.

Breaded and deep-fried shrimp coated in coconut flakes, typically served with a sweet and tangy dipping sauce.

Deep-fried wontons filled with a blend of cream cheese, typically served in a party tray format.

Fresh spring rolls, choice of chicken, pork, shrimp, or vegetable. Served in a party tray with 30 pieces.

Deep fried tofu served as a party tray appetizer, typically comes with a sweet and sour sauce and sprinkled with crushed peanuts.

A party tray curry typically includes a generous assortment of curry dishes, often featuring a mix of meats, vegetables, and a rich, savory sauce, catering to a variety of tastes.

Wide, flat rice noodles stir-fried with a mix of vegetables, typically including onions, bell peppers, tomatoes, and basil leaves, seasoned with chili for a hint of spice.

Stir-fried flat rice noodles with chili, onions, bell peppers, bamboo shoots, carrots, and Thai basil, tailored for a party setting.

Stir-fried rice noodles and fried rice combined in a party tray, typically includes eggs, peas, carrots, and a mix of chicken, beef, and shrimp.

Fried rice noodles stir-fried with a medley of mixed vegetables, typically including carrots, peas, and broccoli, prepared in a large party tray format.

Stir-fried rice noodles and chow mein, combined with Thai flavors and typically includes a mix of vegetables in a savory sauce.

Shredded chicken mixed with cabbage, carrots, and mint, typically includes peanuts and red onions, dressed with a blend of lime juice, fish sauce, and plum sugar.

A medley of fresh greens, tomatoes, cucumbers, and carrots, typically tossed in a house dressing.

Larb party tray with options of chicken, regular, or vegetarian. Fresh herbs, lime, chili, and toasted rice powder.

Shredded green papaya mixed with tomatoes, green beans, carrots, and peanuts, tossed in a tangy lime dressing.

Shredded green papaya, tomatoes, and green beans tossed with a dressing, typically includes peanuts and seasoned with lime, served with shrimp.

Stir-fried rice with pineapple, typically includes chicken, shrimp, egg, and cashew nuts, seasoned with curry powder and mixed with peas and carrots.

Stir-fried jasmine rice mixed with succulent crab meat, eggs, and a vibrant selection of vegetables such as peas and carrots, typically served in a large tray for sharing.

Stir-fried flat rice noodles with a mix of vegetables, eggs, and a hint of chili, typically served in a large tray for sharing.

Stir-fried wide rice noodles with a mix of eggs, Chinese broccoli, and a sweet soy sauce.

Stir-fried rice noodles with egg, tofu, bean sprouts, and scallions, typically includes chicken, shrimp, and crushed peanuts, served in a tangy tamarind sauce.

Wok-fried rice featuring shrimp, pineapple chunks, and typically includes egg, peas, and carrots, crafted for a party tray serving.