U-D thai restaurant Menu

Stir fried jasmine rice with pineapple, eggs, onions, curry powder topped with cashew nuts and raisins.

Stir fried jasmine rice, basil leaves, onions, bell peppers with house made basil leaves sauce.

Stir fried crab meat and jasmine rice with eggs, carrots, onions.

Stir fried flat rice noodles with eggs, carrot, and broccoli in a savory soy and oyster sauce.

Stir fried glass noodles with eggs, carrot, cabbage, celery, tomatoes, scallions, and bean sprouts in our special house made sauce.

Stir fried flat rice noodles with bell peppers, onions, and sweet basil leaves in sauteed fresh and dry chili sauce.

Stir fried rice noodles with eggs, bean sprouts, peanuts, scallions, fried tofu, and dried prawn in special house made tamarind sauce.

Tasty special house made gravy sauce with chinese broccoli, carrots, and baby corns over flat rice noodles.

One of the most popular noodle soup in Thailand. Your choice of flat or pho style noodles in tasty brown sauce soup with beef tripes, meat balls, fried pork skins, fried garlic, and Thai morning glory.

Jumbo shrimp in hot and sour soup with straw mushrooms, lemongrass, kaffir lime leaves, and a touch of lime juice.

Tom Yum Gai features chicken in a hot and sour soup, typically includes lemongrass, galangal, mushrooms, tomatoes, and a hint of lime juice.

Spicy and sour soup with a medley of seafood, typically includes mushrooms, lemongrass, kaffir lime leaves, and a hint of lime juice.

Chicken in coconut milk soup with straw mushrooms, galangal, lemongrass, red onions, tomatoes, kaffir lime leaves, and a touch of lime juice.

Shrimp in a coconut milk soup, typically includes galangal, lemongrass, kaffir lime leaves, mushrooms, and a hint of lime juice.

Coconut milk soup traditionally prepared with a medley of seafood such as scallops, fish, squid, and prawns, typically includes mushrooms and tomatoes, flavored with lemongrass.

Stir fried your choice of minced beef, pork or chicken with bell peppers, onions, basil leaves and fresh chili in special house made sauce.

Stir fried chicken white meat with basil leaves, bell peppers, and onions. (Served with steamed rice).

Traditional thai red curry in coconut milk with bamboo shoots, bell peppers, eggplants, and sweet basil leaves. (Served with steamed rice).

Yellow curry in coconut milk with carrots, onions, and potatoes topped with fried onions. (Served with steamed rice).

Green curry in coconut milk with bamboo shoots, bell peppers, eggplants, and sweet basil leaves. (Served with steamed rice).

Creamy curry with carrots, potatoes, onions, and peanuts. (Served with steamed rice).

One of the most iconic Thai curry in creamy coconut milk with eggplants and bell peppers topped with kaffir lime leaves.

Thin slices of charbroiled beef, herbs, tomatoes, red onions, and fresh chili mixed through with seasoning and lime juice.

Glass noodles, ground pork, onions, scallions, tomatoes, red onions, and celery mixed through with seasoning and lime juice.

One of the very famous and iconic Thai esan dish! Shredded fresh green papaya in mortar mixed with garlic, tomatoes, fresh chili, lime juice, traditional fermented sauce, and fish sauce.

Your choice of minced meat mixed through with mouthwatering seasoning and ingredients, lime juice, mint, coriander, chili and toasted sticky rice powder.

Stir fried crispy pork belly and chinese broccoli with oyster sauce. (Served with steamed rice).

Chinese broccoli topped with special house made oyster sauce.

Stir fried chicken white meat with ginger and scallions in homemade sauce. (Served with steamed rice).

Crispy pork belly serve with spicy lime sauce.

Beef innards in homemade lite clear broth with herbs, lemongrass, galangal, and kaffir lime leaves.

Rice noodles soup with your choice of meats in an aroma homemade broth serve with fresh herbs bean sprouts, chili peppers and lime wedges.

Green leaf lettuce, charbroiled beef, tomatoes, onions, mint leaves, and fresh chili mixed with lime juice.

Chicken in coconut milk soup with straw mushrooms, galangal, lemongrass, kaffir lime leaves, and a touch of lime juice.

Stir-fried minced beef, pork, or chicken with basil leaves and fresh chili in a special house-made sauce.

Stir-fried chicken white meat with basil leaves, bell peppers, and onions.

Creamy curry with carrots, potatoes, onions, and peanuts.

One of the most iconic Thai curries with carrots, green peas, and bell peppers in creamy coconut topped with kaffir lime leaves.

Traditional Thai red curry with bamboo shoots, bell peppers, carrots, and sweet basil leaves.

Fried marinated beef sticks served with choice of steamed rice or sticky rice.

Thai-style omelet served with choice of steamed rice or sticky rice.

Thai Esan style sausage, served with choice of steamed or sticky rice.

Orange chicken paired with sweet and sour sauce. Choice of steamed or sticky rice.

Marinated chicken legs or wings, fried. Choose between steamed or sticky rice as a side.

Combination of beef, pork, and sai grok esan (Thai-style sausage), served with choice of steamed or sticky rice. Available in regular or large size.

Crispy rolls filled with seasoned vegetables and served with a tangy dipping sauce.

Savory fish cakes with a blend of herbs and spices, served with fresh lettuce, cucumber, tomato slices, and a tangy dipping sauce.

Crispy shrimp rolls filled with seasoned shrimp, served with a side of sweet chili dipping sauce and shredded carrots.

Crispy fried calamari rings served with fresh lettuce, cucumber, tomato slices, and a side of sweet chili dipping sauce.

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet chili sauce.

Six dumplings filled with choice of pork or chicken, served with Thai dipping sauce.

Grilled marinated chicken skewers served with a side of peanut sauce and a tangy cucumber-onion relish.

Assorted appetizer featuring crispy shrimp rolls, savory egg rolls, and golden crab rangoon, typically filled with a blend of cream cheese and crab.

A refreshing blend of sweetened milk and rose syrup, topped with a layer of creamy foam.

Rich coffee with a smooth blend of milk and a hint of sweetness, served over ice.

Variety of sodas including cola, diet cola, and lemon-lime.

Roasted coconut juice in a can, offering a distinct roasted aroma alongside the natural sweetness of coconut water.

Pure, refreshing hydration in a bottle.