Asian Joint - Thai Chinese Cuisine Menu

Stir-fried thin rice noodles, egg, bean sprouts, scallion, red tofu with fish sauce. (Substitute soy sauce) Top with crusted peanut.

Choice of meat, lemongrass, galangal, mushrooms, scallion with spicy tom yum paste.

Stir fried Jasmine rice, egg, onion, scallion, Chinese broccoli and cherry tomatoes.

Panang-peanut curry paste with coconut milk and mixed veggies.

Deep fried wheat paper stuffed with cabbage, mushroom, carrot, and vermicelli noodle.

Stir-fried wide rice noodle, egg, Chinese broccoli in sweet soy sauce

Sweet mango, sweet sticky rice, and coconut cream.

Rice paper wrapped prawns, bean sprouts, lettuce, cilantro, basil, mint leaves and carrot served with homemade sauce.

Sweet thai iced tea topped with half & half

Thin rice noodle or egg noodle with beef stew, chinese broccoli, bean sprout and celery in our special beef broth.

Pan-seared salmon with a spicy blend of Thai herbs, fresh chili, garlic, and basil leaves.

Thai Fried Chicken with Papaya Salad sticky rice.

Stir-fry the spaghetti noodles with spicy garlic basil sauce with, onion, scallion, bell pepper.

Rich Duck broth with slices of duck with egg noodle

Stir-fried glass noodles with a harmonious mix of chicken, shrimp, and assorted vegetables, all brought together with a distinctive Thai sukiyaki sauce.

Golden-brown deep-fried tofu served with sweet dip and crush peanuts.

Deep fried vegetarian chive pancakes with soy vinaigrette dipping sauce.

Steamed Shrimp and Chicken dumpling served with sweet soy vinaigrette dip.

Rice paper wrapped prawns, bean sprouts, lettuce, cilantro, basil, mint leaves and carrot served with homemade sauce.

Deep-fried shrimp and chicken dumpling served with sweet dip.

Deep fried chicken wings with sweet chili dip.

Lightly salted steamed organic green soybeans.

Deep fried circular pastry stuffed with curried fillings potatoes and carrot.

Battered fried shrimp with homemade dipping sauce.

Fried calamari

Deep fried dumpling stuffed with chicken, crab meat, shrimp, scallion, mushroom with sweet soy dip.

Dumplings filled with a mix of vegetables, typically served with a soy-based dipping sauce. Contains gluten and egg; peanut-free option available.

Deep fried mixture of crab, cream cheese, and seasonings wrapped in a wonton wrapper.

Creamy coconut milk, lemongrass, galangal, mushroom, scallion, and cilantro in chicken broth.

Choice of meat, lemongrass, galangal, mushrooms, scallion with spicy tom yum paste.

Shrimp and chicken dumplings, bok choy, carrot, broccoli in chicken broth.

Choice of meat, lemongrass, galangal, mushrooms, scallion with spicy tom yum paste.

Creamy coconut milk, lemongrass, galangal broth, mushroom, scallion, and cilantro.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

Minced chicken, shallots, mint leaves and scallion our spicy yum sauce.

Minced chicken, shrimps, cellophane noodles, scallion, shallots in our yum sauce.

Thai green curry and coconut milk sauce with eggplants, bamboo shoot, carrot, bell pepper, and basil leaves.

Stir-fried wide rice noodle, egg, Chinese broccoli in sweet soy sauce

Stir fried wide rice noodle, bell pepper, onion, scallion, basil in spicy chili basil sauce. MEDIUM SPICY

Stir-fried thin rice noodles, egg, bean sprouts, scallion, red tofu with fish sauce. (Substitute soy sauce) Top with crusted peanut.

Stir fried Jasmine rice, egg, onion, scallion, Chinese broccoli and cherry tomatoes.

Stir fried lomein noodle , onion, scallion, carrot, bean sprouts in oyster sauce.

Stir fried rice, basil, onion, scallion with spicy basil saice.

Stir-fried basil, onion, scallion, bell pepper with spicy chili basil sauce. Top with steamed broccoli.

Stir fried minced chicken, basil, onion, scallion, bell pepper with chili garlic basil sauce.

Stir fried thin rice vermicelli noodle, egg, celery, carrot, bell pepper, onion with special curry powder soy sauce.

Stir fried Beef and Broccoli in our brown sauce.

Stir fried chicken and broccoli in tasty garlic soy sauce.

Rich curry with choice of chicken, shrimp, mixed vegetables, or soft tofu. Crafted with Thai spices.

Stir fried shrimp, egg, onion, scallion and bell pepper in lightly yellow curry sauce.

Stir fried battered chicken, carrot, broccoli, onion, scallion with sweet chili orange sauce.

Stir fried Jasmine rice, shrimp and chicken, onion, scallion, cherry tomatoes and pineapples with yellow curry powder soy sauce.

Tilapia Tempura and steamed bell pepper, onion, carrot and broccoli with 3 flavors sauce.

Stir fried battered chicken, onion, scallion, celery, carrot and bean sprouts in our sweet and sour vinaigrette.

A medley of shrimp, squid, and scallops stir-fried with bell peppers, onions, and green onions in a savory chili sauce.

Stir-fried Bok choy, carrot, Naba cabbage, broccoli, and fried tofu with oyster sauce.

Stir-fried Chinese broccoli typically includes garlic and a savory oyster sauce.

Sweet sticky rice with coconut cream topping.

Sweet thai iced tea topped with half & half

Thai tea and lemonade blend, combining the distinct flavors of brewed Thai tea with the tangy zest of lemonade.

A delightful blend of rich coffee and sweet cream, served over ice.

Mint leaves, fresh lime juice, and sugar, mixed with club soda to create a refreshing, non-alcoholic twist on the classic mojito.

Refreshing house-made lemonade.

Change up your routine with the bright, bubbly, fruity orange flavor.

Fresh lychee blended with non-dairy milk into a smooth, refreshing drink.

Effervescent, crystal-clear sparkling water with a refreshing zest.

Steamed thin rice noodles, served as a simple and light accompaniment, ideal for complementing a variety of Thai dishes.

Steamed thick rice noodles, served as a side, typically prepared without additional ingredients, offering a simple complement to more flavorful dishes.

Steamed mixed vegetables typically include a medley of broccoli, carrots, cabbage, and possibly baby corn or snow peas, gently steamed to preserve their natural textures and flavors.

Light and fluffy white rice.

Steamed tofu, gently prepared, typically includes a light seasoning to complement its natural flavors.

Steamed broccoli, served as a simple, lightly seasoned side dish.