Asian House Menu

Deep-fried chicken wings coated in a sweet and savory Korean BBQ sauce.

Deep-fried chicken wings typically coated in a sweet and savory amber sauce.

Crispy chicken wings typically coated in a sweet blueberry sauce.

Crispy fried chicken wings typically coated in a sweet and savory sauce with hints of garlic and scallions.

Typically includes wasabi, soy sauce, and a hint of sweetness.

Come with 2 favor small appetizers and up to 2 flavor wings.

Snow Cheese, Sweet Spicy Cheese, Shrimp Flavor, Curry, Creamy Garlic, Snow Mountain.

Deep-fried onion rings typically made from fresh, thick-cut onions.

Crispy onion rings with choice of Snow Cheese, Sweet Spicy Cheese, Shrimp Flavor, Curry, Creamy Garlic, or Snow Mountain powder.

Shrimp Tempura \nCrispy shrimp in light batter. Available in Small or Large sizes.

Snow cheese, sweet spicy cheese, shrimp flavor, curry, creamy garlic, or snow mountain.

Chicken wings with a choice of 5 or 8 pieces. Flavors include cheese, spicy cheese, shrimp, curry, creamy garlic, or snow mountain. Served with white or fried rice.

Mango bubble tea combines ripe mango with creamy milk tea and tapioca pearls, offering a sweet and refreshing taste.

Litchi bubble tea combines sweet litchi flavor with black tea, milk, and tapioca pearls, offering a refreshing taste.

Cold juicy peach bubble tea combines sweet peach flavors with creamy milk and chewy tapioca pearls, typically served chilled for a refreshing experience.

Passion fruit bubble tea combines the tangy zest of passion fruit with creamy milk and chewy tapioca pearls, served cold for a refreshing drink.

Swirled with rich brown sugar syrup and topped with chewy tapioca pearls.

Rich mango-flavored milk tea topped with a generous swirl of whipped cream.

Sweet lychee-flavored milk tea topped with a generous swirl of whipped cream.

Smooth milk tea infused with passion fruit, topped with a generous swirl of whipped cream.

Creamy milk tea infused with juicy peach flavor, topped with a generous swirl of whipped cream.

Freshly brewed coffee, milk, and chewy tapioca pearls.

Brewed coffee combined with milk and chewy tapioca pearls.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Fresh honeydew melon blended with milk tea, typically includes chewy tapioca pearls.

Sweet strawberry flavor with chewy tapioca pearls and a hint of tea.

Taro flavor milk tea with tapioca pearls.

Breaded chicken, deep-fried and coated in a sweet and savory sesame sauce, typically garnished with sesame seeds.

Tender chicken pieces with bell peppers, zucchini, carrots, and onions in a savory and slightly sweet sauce.

Stir-fried egg noodles with chicken, cabbage, and green onions, typically includes a savory sauce.

Sliced chicken stir-fried with fresh snow peas, carrots, and water chestnuts, served in a light white sauce.

Shrimp simmered with peas, carrots, and egg in a traditional Cantonese white sauce, often enhanced with hints of garlic and ginger.

Broccoli stir-fried with garlic, typically includes a savory brown sauce.

Shrimp sautéed with onions and a blend of spices in a hot and spicy sauce.

Chicken stir-fried with a medley of vegetables including bean sprouts, typically served in a savory white sauce.

Tender chicken pieces stir-fried with fresh broccoli and carrots in a savory sauce.

Chicken sautéed with broccoli, carrots, bamboo shoots, and mushrooms, typically includes a savory and slightly spicy garlic sauce.

Crispy chicken pieces tossed in a tangy and sweet orange sauce, typically includes hints of garlic and ginger.

Sliced chicken stir-fried with mushrooms, snow peas, bamboo shoots, and carrots, typically served in a delicate white sauce.

Diced chicken stir-fried with bell peppers, celery, carrots, and chili peppers, typically includes peanuts in a spicy sauce.

Deep-fried, crispy chicken covered in a tangy, translucent, slightly sweet sauce, often garnished with almonds or sesame seeds.

Chicken stir-fried with onions, carrots, and green peppers, enveloped in a rich, yellow curry sauce.

Sliced beef sautéed with scallions and onions in a savory and slightly spicy brown sauce.

Sliced chicken stir-fried with broccoli, carrots, mushrooms, and green peppers in a spicy Hunan sauce.

Sliced beef stir-fried with bell peppers and onions, typically served in a savory brown sauce.

Chicken stir-fried with a robust black pepper sauce, typically including onions and green peppers.

Stir-fried with Szechuan peppercorns, vegetables such as green peppers and onions, in a spicy and tangy Szechuan sauce.

Chicken sautéed with mixed vegetables, typically including water chestnuts and carrots, garnished with cashew nuts in a savory brown sauce.

Chicken stir-fried with a medley of vegetables including broccoli, carrots, zucchini, bamboo shoots, mushrooms, cabbage, and snow peas, typically served in a light sauce.

Chicken marinated and cooked in a sweet bourbon sauce, typically served as a complement to the main meal.

Battered chicken, typically includes a sweet honey glaze and often garnished with sesame seeds.

Pork stir-fried with broccoli, bamboo shoots, carrots, snow peas, and water chestnuts, typically includes a savory brown sauce.

Stir-fried beef and vegetables typically include cabbage, carrots, and onions, served with soft egg noodles in a lightly seasoned sauce.

Stir-fried egg noodles with shrimp, typically includes cabbage, carrots, and onions in a savory sauce.

Sliced beef and fresh snow peas sautéed with water chestnuts, carrots, and bamboo shoots in a traditional brown sauce.

Shrimp sautéed with snow peas, carrots, and water chestnuts, typically served in a light white sauce.

Beef chop suey typically includes tender beef strips stir-fried with bean sprouts, carrots, and onions in a savory sauce.

Stir-fried shrimp with a variety of vegetables and bean sprouts in a savory sauce.

Sliced beef and broccoli sautéed with bamboo shoots in a traditional brown sauce.

Shrimp sautéed with broccoli, typically includes carrots in a savory brown sauce.

Tender slices of beef stir-fried with a variety of vegetables including broccoli, carrots, and bamboo shoots, all enveloped in a spicy garlic sauce.

Shrimp sautéed with broccoli, mushrooms, water chestnuts, and bamboo shoots in a spicy garlic sauce.

Beef stir-fried with bell peppers, onions, water chestnuts, and peanuts in a traditional spicy kung pao sauce.

Shrimp sautéed with peanuts, bell peppers, onions, and water chestnuts in a spicy brown sauce.

Beef, onion, and carrot in a spicy curry sauce.

Shrimp, onion, and carrot, typically includes peas, cooked in a spicy curry sauce.

Sliced beef stir-fried with broccoli, water chestnuts, bamboo shoots, carrots, and mushrooms in a spicy Hunan sauce.

Shrimp stir-fried with a mix of vegetables such as broccoli, carrots, and mushrooms in a spicy Hunan sauce.

Sliced beef stir-fried with vegetables such as broccoli, onion, carrot, and celery in a spicy and garlicky Szechuan sauce.

Shrimp sautéed with a mix of vegetables such as carrots, onions, and peppers in a spicy Szechuan sauce, embodying the dish's signature heat.

Beef stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, served in a savory brown sauce.

Shrimp sautéed with a medley of vegetables, including broccoli, carrots, mushrooms, and snow peas, typically in a light sauce.

Smoked salmon with cream cheese and avocado.

Crabmeat with avocado and cucumber.

Raw.

Raw.

Raw.

Raw.

Spicy crabmeat.

Bonito.

Avocado or cucumber wrapped in seaweed and sushi rice, served as a maki roll.

Avocado and cucumber wrapped in sushi rice and nori, often garnished with sesame seeds.

Ebi shrimp with cucumber and lettuce. Mayo sauce on top.

Assorted maki rolls including seafood, spicy options, and veggie selections like avocado and cucumber. Choose from Alaskan, Philly, California, and more.

Chinese-inspired maki options: Alaskan, Philly, California, Spicy Tuna, Spicy Salmon, Classic Tuna, Salmon, Yum Yum, Fried Fish, and various veggie rolls including Avocado, Cucumber, Avocado Cucumber, and Boston.

Salmon and avocado wrapped in sushi rice and nori seaweed, often garnished with sesame seeds.

Sweet Japanese omelette with sushi rice, wrapped in nori seaweed.

Eel and avocado wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.

Tuna and avocado, hand-rolled in nori seaweed with sushi rice, often garnished with sesame seeds.

Inside: spicy crabmeat + cream cheese + cucumber (fried).

Inside: fried crab stick + cheese. Top: eel + avocado + eel sauce (soy paper).

Inside: spicy tuna and avocado. Top: eel and eel sauce.

Inside: ebi shrimp, spicy crabmeat and cucumber. Top: eel + eel sauce.

Inside: fried crab stick + cheese + cucumber top: ebi shrimp + avocado + sauces.

Inside: fried shrimp top: eel + avocado + eel sauce + flakes.

Inside: fried shrimp + spicy crabmeat + cucumber + avocado + cheese (soy paper wrap + sauces).

Inside: spicy tuna, cheese + ebi shrimp (fried).

Inside: fried red snapper + avocado + cucumber + spicy crabmeat + cream cheese top: eel sauce + half black fish egg + half green fish egg.

Inside：spicy crabmeat, cream cheese, and avocado. Top：salmon and few avocado；onion flakes on the top.

Crab, avocado, and mango wrapped in sushi rice and seaweed, garnished with delicate edible flowers and accompanied by a side of dipping sauce.

Inside: fried spicy tuna and fried avocado top: ebi shrimp , crabmeat, fish egg add crunch, and then add spicy mayo on the top.

Inside: fried crabmeat, cream cheese, cucumber, avocado and ebi shrimp. Outside: wasabi sauce.

Inside: fried crabmeat, cream cheese, cucumber, avocado and Ebi shrimp. Top: wasabi sauce.

1 piece.

Rice paper or crispy dough filled with shredded vegetables.

5 pieces.

12 pieces.

Eight dumplings, choice of pan-fried or steamed.

Steamed young soybeans lightly sprinkled with sea salt.

Fried shumai$8.95

Fried sweet dough.

(Large)Boneless Spare Rib: 16.45

8 pieces.

5 Tempura shrimps with yum yum sauce on the side.

10 Tempura shrimps with 2 yum yum sauces on the side.

Salad with a seasoned microalgae base.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour typically flavored with hot pepper and vinegar.

(large)chicken rice soup:$6.70

Soup that is made with chicken broth noodles and vegetables.

House special soup with options for large or small servings.

Soup that is both spicy and sour typically flavored with hot pepper and vinegar.

Savory liquid dish made with a variety of vegetables.

Stir fried rice.

Stir fried rice.

Beef and rice stir-fried together, available in large or small servings.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Lobster pieces mixed with rice, available in large or small sizes.

Egg noodle dish.

Egg noodle dish.

Beef lo mein with choices of large or small size.

Shrimp Lo Mein: Large or small options available. Stir-fried noodles with shrimp.

Egg noodle dish.

House special lo mein available in large or small, featuring a mix of classic Chinese ingredients.

Lobster chunks with noodles in soy-based sauce. Available in large or small size.

Thin rice noodles stir-fried with pork, typically includes egg, carrots, bean sprouts, and green onions.

Thin mei fun noodles paired with your choice of beef, chicken, or shrimp.

Stir fried dish made from thin rice noodles.

A mix of thin rice noodles with shrimp, chicken, pork, and vegetables, stir-fried in a savory sauce.

Marinated or glazed in a soy based sauce. shell fish.

Marinated or glazed in a soy based sauce. ray-finned fish.

Scallops glazed in teriyaki sauce. Choice of side: various fried rice types incl. beef, chicken, egg, shrimp, pork, veggie, lo mein, or white rice.

Seaweed wrapped around rice and filling.

Seaweed wrapped around rice and filling.

Seaweed wrapped around rice and filling.

Cooked using moist heat.

Cooked using moist heat.

Steamed tofu atop a medley of fresh vegetables. Choose from assorted fried rice or lo mein options, including chicken, pork, shrimp, veggie, or white rice.

Cooked using moist heat.

Cooked using moist heat.

Served in a sweet sauce served with sesame seeds. poultry.

Poultry.

Stir-fried noodles with choices of beef, chicken, or shrimp. Served with options of various fried rice types or lo mein. White rice available.

Snow peas paired with choice of beef, chicken, or shrimp. Accompanied by various rice or lo mein options, including veggie and protein-enhanced varieties.

Shell fish. mild white sauce.

Cooked in oil or fat over heat.

Shell fish.

Chop suey with choice of beef, chicken, shrimp. Served with various fried rice or lo mein options, including veggie and pork.

Broccoli with your choice of beef, chicken, or shrimp. Accompanied by rice or lo mein options, including veggie, pork, and shrimp varieties.

Cooked in a pungent savory sauce.

Battered and cooked in a sweet orange sauce. poultry.

Stir fried chicken and vegetable dish.

Kung Pao Chicken - choice of beef, chicken, or shrimp. Served with rice or lo mein options including beef, chicken, pork, shrimp, veggie, egg, plain, or white rice.

War Su Gar (锅烧鸡) served with a choice of fried rice varieties including beef, chicken, egg, plain, pork, shrimp, veggie, or white rice. Options also include lo mein.

With brown sauce and vegetables.

Hot & spicy.

Hot & spicy.

Pepper Steak with choice of rice or lo mein. Options include beef, chicken, pork, shrimp, veggie, or plain.

Poultry.

Hot & spicy.

Chicken with cashew nuts, served with a choice of rice or lo mein, including beef, chicken, egg, shrimp, pork, veggie, plain, or white rice.

Mixed Vegetable杂菜 - A medley of crisp vegetables with options for beef, chicken, shrimp protein. Choose from an array including various fried rice variations or white rice.

Chicken that has been marinated in a bourbon sauce. poultry.

Honey Chicken: Tender chicken glazed with honey. Options include various fried rice or lo mein choices, from beef to veggie, and plain white rice.

Fried rice with choice of beef, chicken, or shrimp. Options include egg, pork, shrimp, veggie, and plain varieties, also available as lo mein or white rice.

Lo Mein with choice of beef, chicken, or shrimp. Options include various fried rice variants or white rice.

Mixed veggies and pork with a choice of side: various fried rice options or white rice; lo mein available.

Chicken, beef, pork, jumbo shrimp, crab, lobster and scallop with mixed veggies in chef's special sauce.

Chicken, beef, pork and shrimp with mixed veggies in chef's special sauce.

Combination of jumbo shrimp, crab, lobster and scallop with veggies stir fried in a light white sauce.

A combination of chicken, beef and jumbo shrimp with veggies stir fried in a spicy kung pao sauce topped with peanut.

Crispy jumbo shrimp stir fried with salt and pepper seasoning.

Crispy jumbo shrimp over lettuce glazed with honey walnut sauce topped with walnuts.

Jumbo shrimp with mixed veggies sauteed in white sauce on one side and general tso's chicken on the other side.

Chicken, beef and jumbo shrimp with mixed Chinese vegetables.

Sliced beef, chicken and jumbo shrimp sauteed with veggies in chef's special sauce.

Chicken, beef, shrimp, crab and lobster with veggies in chef's special sauce.

Hot & spicy.

Served in a sweet sauce served with sesame seeds. poultry.

Poultry.

Chow mein with options of beef, chicken, shrimp. Choose from 10 rice or Lo Mein sides. Accompaniments include 8 sodas, egg drop soup, hot sour soup, wonton soup, egg roll.

C5. Snow Peas with choice of beef, chicken, or shrimp. Options include various fried rice or lo mein, and a side from a wide range including soups, sodas, or egg roll.

Shell fish. mild white sauce.

Cooked in oil or fat over heat.

Shell fish.

Chop Suey with options of beef, chicken, or shrimp. Choose from 10 rice or noodle sides. Selection of drinks and soups, including soda varieties and traditional Chinese soups.

Broccoli with choice of beef, chicken, or shrimp. Variety of rice or lo mein options, and multiple sides including soups, egg roll, or assorted beverages.

Cooked in a pungent savory sauce.

Battered and cooked in a sweet orange sauce. poultry.

Stir fried chicken and vegetable dish.

Kung Pao Chicken with options for beef or shrimp. Served with fried rice or lo mein in various flavors, white rice, and a choice of beverage or soup.

War Su Gar (锅烧鸡): Chicken dish served with choice of rice or lo mein and a side. Rice options include varieties like beef, chicken, pork, shrimp, veggie, or plain. Side options range from sodas to soups and egg roll.

With brown sauce and vegetables.

Hot & spicy.

Hot & spicy.

Pepper Steak with green peppers. Choose from beef, chicken, egg, plain, pork, shrimp, veggie fried rice, or white rice. Side options include sodas, egg roll, or soup.

Poultry.

Hot & spicy.

Tender chicken stir-fried with crunchy cashew nuts. Choose from 10 rice or lo mein options. Select a side from 14 options including soups, sodas, and egg roll.

Mixed vegetables with choice of beef, chicken, or shrimp. Options include various fried rice or lo mein, and a side from sodas, soups, or egg roll.

Chicken that has been marinated in a bourbon sauce. poultry.

Honey chicken served with choice of rice or lo mein and a side. Options include beef, chicken, egg, pork, shrimp, veggie rice, or plain white. Assorted beverages and soups available.

C27. Choice of beef, chicken, or shrimp in fried rice. Options include plain, veggie, pork, and egg variations. Sides range from sodas, egg drop to wonton soup.

Chinese dinner combo featuring lo mein with options for beef, chicken, or shrimp. Choose from diverse preparation and sides including various fried rices, soups, egg roll, or a selection of sodas.

Mixed veggie with pork, choice of rice or lo mein, beef, chicken, egg, plain, pork, shrimp, veggie, or white rice. Side of soda, water, egg roll, or soup.

Cooked on a hibachi grill.

Big dish. served with one yum yum roll.

Big dish. served with one yum yum roll.

Hibachi salmon served with your choice of rice: beef, chicken, egg, plain, pork, shrimp, veggie, or white, and a side of soup or egg roll.

Hibachi scallops served with choice of fried rice or lo mein, options include beef, chicken, pork, shrimp, veggie, or plain. Side of soup or egg roll.

Hibachi chicken and shrimp paired with choice of rice or lo mein; includes egg drop soup, egg roll, hot sour soup, or wonton soup as a side.

Hibachi chicken and beef served with choice of rice or lo mein and soup or egg roll. Rice options include chicken, egg, pork, shrimp, veggie or plain.

Hibachi-grilled beef and shrimp served with a choice of rice or lo mein, and a side of soup or egg roll. Options include various fried rice types.

Hibachi beef & scallop: Choice of fried rice variety or lo mein, white rice. Select egg drop, hot sour, or wonton soup, egg roll as side.

Hibachi Shrimp & Scallop: Served with choice of rice or lo mein and a side of either soup or egg roll. Options for rice include chicken, egg, pork, shrimp, veggie, plain, or white.

Served with one yum yum roll.

Served with one yum yum roll.

Fried red snapper; tuna, salmon, ebi shrimp and avocado on the top with special sauce. Raw.

Smoked salmon with avocado and cream cheese, tempura fried, special sauce on the top.

Spicy crab with avocado and cream cheese, tempura fried, special sauce on the top.

Shrimp tempura inside, spicy crabmeat on the top; eel sauce on the top.

Avocado, cucumber and lettuce with fried shrimp; eel sauce on the top.

California roll inside, ebi shrimp on the top.

California roll inside, different fish on the top. Raw.

Tempura fried soft crab with avocado and cucumber.

Spicy crabmeat inside, spicy tuna on the top. Spicy mayo & hot sauce on the top. Raw.

Shrimp tempura inside, different fish on the top.eel sauce on the top. Raw.

Spicy crab inside, salmon and tuna with avocado on the top in heart shape. Raw.

Spicy crabmeat inside, ebi shrimp and spicy mayo ;flakes on the top.

Shrimp tempura with avocado inside, top with eel sauce with avocado.

Eel and cucumber inside, top with avocado and eel sauce.

Spicy crab and spicy tuna and cucumber and avocado and cheese inside, wrap with soy paper. Raw.

Served in a sweet sauce served with sesame seeds. poultry.

General Tso's chicken bento box with crispy chicken in a sweet and spicy sauce. Includes rice, vegetable medley. Choice of soda: various options including cola and citrus flavors.

Chow mein bento box with choice of beef, chicken, or shrimp. Includes assorted sodas: Big Red, Coke, Diet Coke, Dr. Pepper, Ginger, Mountain Dew, Orange Soda, Pepsi, Root Beer, Sprite.

Snow peas bento box with choice of beef, chicken, or shrimp. Includes a selection from 10 types of drinks including sodas and ginger ale.

Shrimp with lobster sauce, choice of soda including Big Red, Coke, Sprite, etc.

Sauteed Broccoli Bento Box: Includes a selection of soft drinks like soda varieties and diet options.

Hot & spicy shrimp served in a bento box. Options include a variety of 10 drinks including soda and ginger.

Chop suey bento box: Choice of beef, chicken, shrimp. Served with mixed vegetables. Includes one drink from a selection of ten varieties including sodas and ginger ale.\n

Broccoli Bento Box: Choice of beef, chicken, or shrimp with stir-fried broccoli. Includes a selection from 10 drinks including soda varieties and ginger ale.

Garlic sauce bento box: Choice of beef, chicken, shrimp. Includes variety of sodas: Big Red, Coke, Diet Coke, Dr Pepper, more.

Orange chicken bento box with a variety of drink options including cola variants, ginger soda, root beer, and citrus flavors.

Stir fried chicken and vegetable dish.

Kung Pao Bento Box: Choice of beef, chicken, or shrimp in spicy sauce. Includes rice, veggies. Ten drink options ranging from sodas to ginger.

War Su Gao Bento Box: Tender chicken, selection of soda including Big Red, Coke, Diet Coke, Dr Pepper, among others.

Mongolian Beef Bento Box: Served with choice of 10 drinks, including cola variants, root beer, ginger, and citrus options.

Curry Bento Box: Choice of beef, chicken, shrimp. Comes with variety of sodas including Big Red, Coke, Diet Coke, Dr Pepper, Ginger, Mountain Dew, Orange Soda, Pepsi, Root Beer, Sprite.

Hunan Bento Box: Choice of beef, chicken, or shrimp. Includes selection of soda from Big Red, Coke, Diet Coke, Dr Pepper, Ginger, Mountain Dew, Orange Soda, Pepsi, Root Beer, Sprite.

Pepper steak bento box with crisp bell peppers, served with a choice of 10 sodas including Big Red, Coke, and Sprite.

Black pepper chicken bento box, served with choice of soda including Coke, Diet Coke, and more.

Szechuan Bento Box: Choice of beef, chicken, or shrimp. Includes wide selection of sodas (Coke, Diet Coke, Pepsi, and more).

Chicken with cashew nuts, served in a bento box. Assorted soft drinks available including cola varieties, citrus flavors, and root beer.

Mixed vegetable bento box with choice of beef, chicken, or shrimp. Includes variety of sodas: cola, diet options, root beer, citrus flavors.

Chicken that has been marinated in a bourbon sauce. poultry.

Honey Chicken Bento Box: Juicy honey-glazed chicken, includes rice and vegetables. Drink options: soda varieties or ginger.

Mixed Veggie with Pork Bento Box: Pork char siu, assorted seasonal vegetables. Choice of 10 beverages including sodas and ginger ale.

Hibachi Vegetable Bento Box: Assorted grilled vegetables served in a traditional box. Includes a choice of 10 soft drinks.

Cooked on a hibachi grill.

Hibachi beef, served in a bento box. Includes a choice of one drink: soda options or ginger.

Cooked on a hibachi grill.

Stir-fried egg noodles with chicken, bean sprouts, carrots, cabbage, and scallions in a savory brown sauce, served in a convenient bento box format.

Stir-fried chicken and rice, typically includes vegetables and eggs, served in a convenient bento box.

Stir-fried rice with shrimp, typically includes vegetables and egg, served in a bento box.

Stir-fried beef and soft lo mein noodles tossed with napa cabbage, carrots, onions, and celery, typically includes a signature sauce.

Stir-fried beef and rice, typically includes vegetables and egg, served in a convenient bento box.

Shrimp lo mein bento box typically includes stir-fried shrimp and vegetables with soft egg noodles, served in a convenient bento format.

Selection of chilled sodas including Big Red, Coke, and other popular flavors.

Pure and refreshing bottled water.

2 liter soda available in Coke, Mountain Dew, Sprite options.

A 2 oz serving of yum yum sauce, a smooth blend often used as a complement to a variety of dishes, incorporating mayonnaise and a mix of spices for a unique taste.

Homemade hot oil sauce, typically consists of a blend of chili peppers and oil for adding a spicy kick to dishes.

A tangy and slightly sweet sauce, traditionally made with orange juice and zest, often used to complement dishes like orange chicken or shrimp.

A savory and slightly thick sauce, traditionally used to complement Chinese dishes.

Our sesame sauce, typically used in sesame chicken, is a smooth blend with a base of toasted sesame seeds.

8 oz.

8 oz.

8 oz.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Broccoli, onion, carrot, mushroom, and zucchini, typically prepared on a hibachi grill and served with teriyaki sauce.

White chicken breast cooked on a hibachi grill with broccoli, onion, mushrooms, carrot, and zucchini. Served with teriyaki sauce.

Big dish. served with one yum yum roll.

Shrimp served with a mix of zucchini, onion, mushrooms, broccoli, and carrots, typically prepared on a hibachi grill.

2-liter soda with choice of Coke, Mountain Dew, or Sprite.

A smooth, creamy sauce often accompanying a variety of dishes, made primarily with mayonnaise and subtly spiced to enhance its taste.

A cup of spicy hot oil sauce, typically made with chili peppers and oil, prepared to complement various dishes.

8 oz.

A thick, slightly sweet sauce with a hint of garlic, commonly used as a glaze or dipping sauce for crispy dishes.

8 oz.

A savory blend, this brown sauce is crafted with soy sauce and various natural seasonings, following a traditional homemade recipe. Commonly paired with dishes like chicken and broccoli.

8 oz.

8 oz.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Vegetables including broccoli, onion, carrot, mushroom, and zucchini, cooked on a hibachi grill, typically without rice.

Cooked on a hibachi grill.

Big dish. served with one yum yum roll.

A pungent sauce made with wasabi, typically used to add a sharp, spicy flavor to dishes.

A sweet and savory sauce with a rich umami flavor, often used as a complement to various dishes.

Stir-fried rice typically includes peas, carrots, and egg, served in a smaller portion.

A side of spicy mayo, often used as a dipping sauce, typically includes mayonnaise blended with spices for added heat.

A rich and savory sauce, typically includes soy sauce, oyster sauce, and a touch of sweetness. Ideal for enhancing stir-fried dishes.

Deep-fried with coconut and sweet sauce.

Typically includes soy sauce, garlic, ginger, and sesame oil for a savory and slightly sweet flavor.

A slightly sweet and tangy sauce, typically includes blueberries and sugar, often used as a topping for various dishes.

Creamy wasabi sauce, typically paired with seafood or sushi for a mild, spicy kick.

Snow cheese, spicy cheese, shrimp, snow mountain, creamy garlic, or curry. Available in small or large sizes.

Crispy onion rings. Choice of Small or Large size.

Crispy onion rings with choice of cheese, shrimp, garlic, or curry flavor. Available in small or large sizes.

Crispy shrimp tempura, available in small or large size.

Small or large. Various flavors: cheese, spicy, shrimp, curry, garlic.

Cheese, spicy cheese, shrimp, mountain, garlic, curry. Served with white or fried rice.

Mango bubble tea combines sweet mango flavor with creamy milk tea, featuring chewy tapioca pearls.

Litchi bubble tea combines sweet litchi flavor with chilled tea and tapioca pearls, offering a refreshing and fruity beverage experience.

Cold juicy peach bubble tea combines sweet peach flavor with classic milk tea, enhanced by chewy tapioca pearls for a refreshing beverage.

Passion fruit bubble tea combines sweet passion fruit with chilled black tea, milk, and tapioca pearls for a refreshing tropical beverage.

Creamy mango-flavored milk tea topped with a generous swirl of whipped cream and chewy tapioca pearls.

Creamy milk tea sweetened with rich brown sugar syrup, featuring chewy tapioca pearls at the bottom.

Litchi-flavored milk tea topped with creamy whipped cream.

Creamy passion fruit-flavored milk tea topped with a generous swirl of whipped cream.

Smooth and creamy milk tea infused with juicy peach flavor, topped with a generous swirl of whipped cream.

Freshly brewed cappuccino typically includes milk and chewy tapioca pearls.

Freshly brewed coffee blended with milk and chewy tapioca pearls.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Fresh honeydew melon flavor blended with milk tea and chewy tapioca pearls.

Strawberry flavor with green tea and chewy tapioca pearls.

Creamy milk tea with taro flavor and tapioca pearls.

Crispy chicken pieces sautéed in a sweet and tangy sesame sauce, typically garnished with sesame seeds.

Crispy chicken pieces with bell peppers, zucchini, and onions in a rich, savory sauce.

Stir-fried egg noodles with chicken, cabbage, and green onions, typically includes carrots and bean sprouts in a savory sauce.

Sliced chicken stir-fried with snow peas, carrots, and water chestnuts, typically in a light white sauce.

Shrimp simmered with peas, carrots, and egg in a savory lobster sauce, typically including hints of garlic and ginger.

Broccoli sautéed with garlic, typically served in a light sauce.

Shrimp sautéed with a blend of hot and spicy sauce, typically including onions and bell peppers for a savory kick.

Sliced chicken breast stir-fried with a mix of vegetables such as bean sprouts, cabbage, and carrots, served in a traditional white sauce.

Sliced chicken and broccoli sautéed in a savory brown sauce, often accompanied by carrots and onions.

Tender chicken sautéed with a medley of vegetables including broccoli, carrots, and water chestnuts in a savory garlic sauce, often accompanied by a hint of spice.

Crispy chicken pieces tossed in a sweet and tangy orange sauce.

Moo goo hai pan typically consists of sautéed seafood mixed with mushrooms, bamboo shoots, water chestnuts, and vegetables in a light white sauce.

Stir-fried chicken with peanuts, bell peppers, and chili peppers in a spicy sauce.

Breaded white meat chicken served with gravy, typically on a bed of shredded lettuce.

Sliced beef stir-fried with onions and green onions, typically in a savory brown sauce.

Chicken stir-fried with onions, peas, and carrots, enveloped in a curry-infused sauce.

Sliced chicken stir-fried with broccoli, carrots, mushrooms, and green peppers in a spicy Hunan sauce.

Sliced beef stir-fried with green bell peppers and onions in a savory brown sauce.

Chicken stir-fried with onions and typically includes bell peppers, coated in a savory black pepper sauce.

Sautéed with vegetables like green peppers and carrots in a spicy Szechuan sauce, typically featuring Szechuan peppercorns.

Chicken sautéed with cashew nuts, mixed vegetables, typically includes zucchini, water chestnuts, and served in a savory brown sauce.

Sliced chicken stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically in a light brown sauce.

Chicken marinated in bourbon sauce, typically including a blend of spices and ingredients for a savory and slightly sweet flavor profile.

Deep-fried chicken coated in a sweet honey sauce, often garnished with sesame seeds.

Pork stir-fried with an assortment of vegetables such as broccoli, carrots, mushrooms, and baby corn, typically served in a savory brown sauce.

Sliced beef stir-fried with egg noodles, cabbage, carrots, and onions, typically includes a savory sauce.

Stir-fried noodles with shrimp, typically includes cabbage, carrots, and onions in a light soy-based sauce.

Sliced beef and crisp snow peas stir-fried with water chestnuts, bamboo shoots, and carrots, all enveloped in a rich brown sauce.

Shrimp stir-fried with snow peas, often accompanied by bamboo shoots and water chestnuts, served in a light white sauce.

Beef chop suey combines tender beef slices with bean sprouts, cabbage, and carrots, stir-fried and served in a traditional sauce.

Shrimp stir-fried with a mix of vegetables and bean sprouts, typically served in a savory sauce.

Sliced beef and fresh broccoli stir-fried in a savory brown sauce.

Shrimp and broccoli stir-fried, typically in a brown or white sauce, depending on the recipe.

Stir-fried beef with a mix of vegetables such as broccoli, carrots, and mushrooms, typically served in a spicy garlic sauce.

Shrimp sautéed with a mix of vegetables including broccoli, carrots, and mushrooms, typically in a spicy garlic sauce.

Stir-fried beef with peanuts, vegetables such as celery, bell peppers, and water chestnuts, typically includes a spicy brown sauce.

Shrimp stir-fried with peanuts, bell peppers, and celery, typically served in a spicy kung pao sauce.

Sliced beef with onions, carrots, and peas in a spicy curry sauce.

Shrimp stir-fried with carrots and onions, enveloped in a savory curry sauce.

Beef sautéed with broccoli, carrots, mushrooms, and bamboo shoots in a spicy Hunan sauce.

Shrimp sautéed with broccoli, carrots, mushrooms, and green peppers in a medium spicy Hunan sauce.

Tender slices of beef stir-fried with a mix of vegetables, typically including celery, carrots, and onions, all enveloped in a bold and spicy Szechuan sauce.

Shrimp stir-fried with a mix of vegetables such as celery, carrots, and onions in a spicy Szechuan sauce.

Tender beef stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, all brought together in a savory brown sauce.

Shrimp stir-fried with a variety of vegetables including broccoli, carrots, mushrooms, and snow peas, typically served in a light white wine sauce.

Smoked salmon with cream cheese and avocado.

Crabmeat with avocado and cucumber.

Raw.

Raw.

Raw.

Raw.

Spicy crabmeat.

Bonito.

Fresh avocado wrapped in seasoned rice and seaweed, served with soy sauce and pickled ginger.

Avocado and cucumber wrapped in sushi rice and nori, often garnished with sesame seeds.

Ebi shrimp with cucumber and lettuce.Mayo sauce on the top

Chinese-style sushi rolls, choose from a variety including Alaskan, Philly, California, spicy tuna or salmon, plain tuna or salmon, yum yum, fried fish, avocado, cucumber, avocado cucumber, and Boston.

Maki selection featuring various rolls: Alaskan, Philly, California, Spicy Tuna, Spicy Salmon, Tuna, Salmon, Yum Yum, Fried Fish, Avocado, Cucumber, Avocado Cucumber, Boston.

Spicy mayo sauce on the top.raw

Spicy mayo sauce on the top. Raw

Slices of sweet Japanese omelette wrapped in seaweed and sushi rice, served with pickled ginger and wasabi.

Raw

Salmon and avocado, hand rolled in nori seaweed with sushi rice.

Tuna and avocado, hand rolled in nori seaweed with sushi rice.

Eel and avocado wrapped in sushi rice and nori, typically includes a drizzle of eel sauce.

Raw

Inside: spicy crabmeat + cream cheese + cucumber (fried).

Inside: fried crab stick + cheese. Top: eel + avocado + eel sauce (soy paper).

Inside: spicy tuna and avocado. Top: eel and eel sauce.

Inside: ebi shrimp, spicy crabmeat and cucumber. Top: eel + eel sauce.

Inside: fried crab stick + cheese + cucumber top: ebi shrimp + avocado + sauces.

Inside: fried shrimp top: eel + avocado + eel sauce + flakes.

Inside: fried shrimp + spicy crabmeat + cucumber + avocado + cheese (soy paper wrap + sauces).

Inside: spicy tuna, cheese + ebi shrimp (fried).

Inside: fried red snapper + avocado + cucumber + spicy crabmeat + cream cheese top: eel sauce + half black fish egg + half green fish egg.

Inside：spicy crabmeat, cream cheese, and avocado. Top：salmons and few avocado；onion flakes on top.

Inside: fried spice tuna and fried avocado. Top: Ebi shrimp , crabmeat, fish egg add crunch , and then add spicy mayo on top.

Inside:fried crabmeat, cream cheese, cucumber, avocado and ebi shrimp. Outside:wasabi sauce.

Served in a sweet sauce served with sesame seeds. poultry.

Poultry.

Chow Mein with choice of beef, chicken, or shrimp. Accompanied by assorted fried rice or lo mein options. Includes a selection of beverages and soups or egg roll.

Snow peas paired with your choice of beef, chicken, or shrimp. Select from various rice and noodle options. Accompanied by a diverse selection of beverages and sides.

Shell fish. mild white sauce.

Cooked in oil or fat over heat.

Shell fish.

Chop Suey with a choice of beef, chicken, or shrimp, paired with a variety of rice options ranging from fried to white rice. Includes a side from a selection of beverages or soups.

Broccoli stir-fried with your choice of beef, chicken, or shrimp. Accompanied by a selection of fried rice or lo mein and a side from an extensive beverage and soup list.

Cooked in a pungent savory sauce.

Battered and cooked in a sweet orange sauce. poultry.

Stir fried chicken and vegetable dish.

Kung Pao Chicken with choice of beef, chicken, shrimp. Served with various fried rice options or lo mein, white rice. Includes soda, soup, or egg roll side.

War su gar锅烧鸡: Crispy chicken served with choice of fried rice or lo mein & a side ranging from soda varieties to soups or egg roll.

With brown sauce and vegetables.

Hot & spicy.

Hot & spicy.

Pepper steak with option of fried rice variant or lo mein; white rice available. Choose from beverages or soups like egg drop, hot sour, wonton, or egg roll side.

Poultry.

Hot & spicy.

Chicken with cashew nuts. Served with choice of fried rice or lo mein, and a side option ranging from soups to various sodas.

Mixed Vegetable杂菜 with choice of beef, chicken, or shrimp. Select from 10 rice or lo mein options. Accompanied by a side from a diverse selection including soups, sodas, and egg roll.

Chicken that has been marinated in a bourbon sauce. poultry.

Honey chicken served with choice of fried rice or lo mein and a side. Options include beef, chicken, pork, shrimp, veggie, or plain rice and various drinks or soups.

L27 Fried Rice: Choice of beef, chicken, shrimp. Options include egg, veggie, or plain. Sides range from soups, egg roll to a selection of sodas.

Lo Mein捞面 with choice of beef, chicken, or shrimp. Selections include various fried rice or plain, white rice options. Side choices range from sodas, egg roll, to soup.

Mixed Veggie with Pork: Assorted vegetables and tender pork. Choose from 10 fried rice or lo mein options and 14 drink or soup sides. No lunch combo on Sunday.

Cooked on a hibachi grill.

Big dish. served with one yum yum roll.

Big dish. served with one yum yum roll.

Hibachi grilled salmon served with a choice of egg roll or soup.

Hibachi scallops, served with choice of egg roll or soup.

1 piece.

Rice paper or crispy dough filled with shredded vegetables.

5 pieces.

12 pieces.

Eight dumplings offered pan-fried or steamed.

Steamed soybeans lightly salted, perfect for a simple and nutritious start to your meal.

(Deep Fried) Shumai:$ 8.95

Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a savory dipping sauce.

Fried sweet dough.

(large)boneless spare rib: 16.45

8 pieces.

10 Tempura shrimps with 2 yum yum sauces on the side.

5 Tempura shrimps with yum yum sauce on the side.

Salad with a seasoned microalgae base.

Soup that is made from beaten eggs and broth.

Hot & Spicy.

(Large)chicken rice soup:$6.70

(Large) chicken noodle soup:$6.95

House special soup with a choice of large or small size.

Hot & Spicy.

Savory liquid dish made with a variety of vegetables.

Soup that is made with chicken broth noodles and vegetables.

Savory liquid dish made with a variety of vegetables.

A harmonious blend of chicken, pork, and shrimp with an assortment of vegetables in a savory broth, embodying the essence of traditional Chinese cuisine.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour typically flavored with hot pepper and vinegar.

Chicken and rice in a clear broth, typically includes vegetables, serving as a hearty option.

Stir fried rice.

Stir fried rice.

Beef fried rice typically includes stir-fried beef mixed with eggs, peas, carrots, and green onions, seasoned with soy sauce.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Lobster meat stir-fried with white rice, typically includes peas, carrots, and onions.

Egg noodle dish.

Egg noodle dish.

Beef strips, vegetables, tossed with lo mein noodles. Option for large or small serving.

Shrimp lo mein, available in large or small.

Egg noodle dish.

House special lo mein with choice of large or small.

Lobster chunks, egg noodles. Available in large or small sizes.

Lobster and soft egg noodles, typically includes a mix of vegetables, sautéed together in a savory sauce.

Stir-fried thin rice noodles with pork, typically includes carrots, onion, bean sprouts, and green onion.

Thin rice noodles stir-fried with choice of beef, chicken, or shrimp, seasoned with Chinese spices and vegetables.

Stir fried dish made from thin rice noodles.

A mix of thin rice noodles stir-fried with shrimp, chicken, beef, and vegetables like green onions, carrots, and bean sprouts.

Marinated or glazed in a soy based sauce. shell fish.

Marinated or glazed in a soy based sauce. ray-finned fish.

Scallops with teriyaki sauce. Options include various fried rice types or lo mein. Choose from beef, chicken, pork, shrimp, veggie, plain, or egg fried rice, and white rice.

Seaweed wrapped around rice and filling.

Seaweed wrapped around rice and filling.

Seaweed wrapped around rice and filling.

Four pieces of cooked shrimp delicately placed atop sushi rice, following traditional nigiri presentation.

Cooked using moist heat.

Cooked using moist heat.

Steamed tofu paired with mixed vegetables. Choice of side: variety of fried rice options or white rice.

Cooked using moist heat.

Cooked using moist heat.

Served in a sweet sauce served with sesame seeds. poultry.

Poultry.

Stir-fried noodles with choice of beef, chicken, or shrimp. Accompanying options include various fried rices from beef to veggie, lo mein, or white rice.

Snow peas stir-fried with choice of beef, chicken, or shrimp. Accompanied by various fried rice or lo mein options, including plain, pork, shrimp, or veggie.

Shell fish. mild white sauce.

Cooked in oil or fat over heat.

Shell fish.

Chop Suey with choice of beef, chicken, shrimp. Served with various fried rice or lo mein options including beef, chicken, pork, shrimp, veggie, or plain.

Broccoli with choice of beef, chicken, or shrimp. Accompanied by various rice options including lo mein or white rice.

Cooked in a pungent savory sauce.

Battered and cooked in a sweet orange sauce. poultry.

Stir fried chicken and vegetable dish.

Kung Pao Chicken: Choice of beef, chicken, or shrimp, stir-fried with peanuts, vegetables, and chili peppers. Options include various fried rice or lo mein.

War Su Gai: Deep-fried chicken with rich gravy. Served with a selection of rice or lo mein; options include chicken, egg, pork, shrimp, veggie, or plain.

With brown sauce and vegetables.

Hot & spicy.

Hot & spicy.

Pepper Steak with tender slices, green bell peppers, and onions. Option for rice or lo mein side; including chicken, egg, plain, pork, shrimp, or veggie variations.

Poultry.

Hot & spicy.

Chicken with cashew nuts - Diced chicken, roasted cashews, stir-fried vegetables. Choice of rice or lo mein, including veggie, pork, shrimp options.

Mixed Vegetable士菜 - Assorted garden vegetables with options for beef, chicken, or shrimp. Choice of side includes various fried rices, lo mein, or white rice.

Chicken that has been marinated in a bourbon sauce. poultry.

Honey-glazed chicken, choice of accompanying fried rice variants, lo mein, or white rice. Options include chicken, pork, shrimp, veggie, and more.

Fried rice with options of beef, chicken, or shrimp. Varieties include plain, veggie, egg, or with lo mein, served with white rice.

Lo Mein with choice of beef, chicken, shrimp. Options include various fried rices or white rice.

Mixed Veggie with Pork: A vibrant blend of vegetables and succulent pork. Choose from nine sides including various fried rices and lo mein to white rice.

Chicken, beef, pork, jumbo shrimp, crab, lobster and scallop with mixed veggies in chef's special sauce.

Chicken, beef, pork and shrimp with mixed veggies in chef's special sauce.

Combination of jumbo shrimp, crab, lobster and scallop with veggies stir fried in a light white sauce.

Hot & Spicy. A combination of chicken, beef and jumbo shrimp with veggies stir fried in a spicy kung pao sauce topped with peanut.

Crispy jumbo shrimp stir fried with salt and pepper seasoning.

Crispy jumbo shrimp over lettuce glazed with honey walnut sauce topped with walnuts.

Hot & Spicy. Jumbo shrimp with mixed veggies sauteed in white sauce on one side and general tso's chicken on the other side.

Chicken, beef and jumbo shrimp with mixed Chinese vegetables.

Hot & Spicy. Sliced beef, chicken and jumbo shrimp sauteed with veggies in chef's special sauce.

Chicken, beef, shrimp, crab and lobster with veggies in chef's special sauce.

Hot & Spicy.

Served in a sweet sauce served with sesame seeds. poultry.

Hot & Spicy.

Chow Mein with choice of beef, chicken, shrimp. Options for preparation and sides include various fried rices, lo mein, white rice, and over ten beverage or soup selections.

C5: Snow peas with choice of beef, chicken, or shrimp. Includes a variety of fried rice or lo mein; side options range from soups, egg roll, to assorted beverages.

Shell fish. mild white sauce.

Cooked in oil or fat over heat.

Hot & Spicy.

Chop Suey with choice of beef, chicken, shrimp. Served with varied fried rice or lo mein options and a selection of drinks or soups.

Broccoli with choice of beef, chicken, or shrimp. Accompanied by rice or lo mein options, including various fried rice selections. Side choices range from sodas to soups and egg roll.

Hot & Spicy.

Battered and cooked in a sweet orange sauce. poultry.

Stir fried chicken and vegetable dish.

Kung Pao Chicken with choice of protein: beef, chicken, or shrimp. Served with various fried rice or lo mein options. Accompanied by a wide range of beverages and soups, or an egg roll.

War Su Gar锅烧鸡: Tender chicken with choice of fried rice or lo mein and a variety of side options including soups, egg roll, or assorted soft drinks.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Pepper steak with green bell peppers, choice of rice or lo mein, and a variety of sides including soups, egg roll, or soft drinks.

Poultry.

Hot & Spicy.

Chicken with cashew nuts featuring a rich mix of tender chicken and crunchy cashews. Choice of fried rice or lo mein; variety of sides including soups, rolls, and beverages.

Mixed vegetables with choices of beef, chicken, or shrimp. Accompanied by a variety of fried rice or lo mein options. Side choices range from soups and egg roll to assorted beverages.

Chicken that has been marinated in a bourbon sauce. poultry.

Honey-glazed chicken, choice of fried rice or lo mein, various drinks or soups. Options include beef, chicken, egg, pork, shrimp, veggie rice, or plain white rice.

Fried rice with choice of beef, chicken, or shrimp. Options include lo mein, plain, or with veggies. Accompanied by a variety of sides including soup, egg roll, or soda.

Lo Mein with choice of beef, chicken, or shrimp. Options include variety of fried rice or white rice and multiple sides ranging from soups to sodas.

Mixed veggies and pork, with options for rice or lo mein. Choose from beef, chicken, egg, pork, shrimp, veggie fried rice, or plain white. Side options include soft drinks, soups, egg roll.

Cooked on a hibachi grill.

Big dish. served with one yum yum roll.

Big dish. served with one yum yum roll.

Hibachi grilled salmon served with choice of rice or lo mein. Options include beef, chicken, egg, plain, pork, shrimp, veggie fried rice, or white rice. Side of soup or egg roll.

Hibachi scallops served with choice of fried rice (beef, chicken, egg, plain, pork, shrimp, veggie) or white rice. Side options include egg drop soup, egg roll, hot sour soup, wonton soup.

Hibachi grilled chicken and shrimp paired with choice of fried rice or lo mein and soup or egg roll. Options include beef, chicken, egg, pork, shrimp, veggie, or plain.

Hibachi chicken & beef served with choice of rice or lo mein; includes egg drop, hot sour, or wonton soup, or egg roll as side.

Hibachi beef & shrimp combo served with choice of rice or lo mein, and a side of soup or egg roll. Options include various fried rices and soups.

Hibachi beef and scallops, options include various fried rice or lo mein, with side choices of soup or egg roll.

Hibachi-cooked shrimp and scallops, choice of beef, chicken, egg, plain, pork, shrimp, or veggie fried rice or white rice. Includes egg drop, wonton, or hot sour soup or egg roll.

Served with one yum yum roll.

Served with one yum yum roll.

Fried red snapper; tuna, salmon, ebi shrimp and avocado on the top with special sauce. Raw.

Smoked salmon with avocado and cream cheese, tempura fried, special sauce on the top.