Asian Garden Menu

2 pieces

6 pieces

4 whole wings and fried rice ( no meat)

Quart

Jumbo crab lump and shrimp

No rice

No rice. Per Lbs

Combination of General Tso chicken, sesame chicken and mushroom chicken

Sliced beef and sea scallops stir-fried with snow peas, mushroom, baby corn, carrot, and water chestnuts in our chef's spicy brown sauce

Jumbo shrimp and chicken sauteed with mixed vegetables

Beef, chicken, shrimp and roast pork with Chinese vegetables

Jumbo shrimp, chicken, beef sauteed with broccoli, snow peas, bamboo shoot, mushroom, carrot, in our chef's brown sauce

Tender sliced lamb stir-fried with ginger and green onion in light brown sauce

Sliced beef pre-fried until crispy then stir-fried with sweet and sour sesame sauce

Tender strip beef and vegetable strips pan-fried until crispy, stir-fried with sweet and sour hot spices

Scallops and jumbo shrimp with mushroom, red and green peppers, water chestnuts in ginger, and garlic sauce

Coated boneless chicken pieces served in spicy, tangy red sauce

Fresh lobster, sea scallops, jumbo shrimp, crab meat stir-fried with broccoli cauliflower, snow peas, water chestnuts, baby corn, red pepper, and mushroom in our chef's special white sauce

2 pieces

2 pieces

Bone in goat

Boneless chicken barbecue in our clay oven sauteed in creamy and spicy

Hot and Spicy. Spice hot curry prepared with potatoes in a tangy vinegar sauce

Chicken cooked with fresh spinach and blend with spices

Creamy chicken curry cooked in light cream

Creamy lamb curry cooked in light cream

Hot and spicy. Spice hot, dished prepared with potatoes in a tangy vinegar sauce

Shrimp cooked in a mixture of special spices

Hot and Spicy. Spice hot curry prepared with potato in a tangy vinegar sauce

Fish cooked in a mixture of special spices

Peas curry with homemade cheese, tofu or potatoes

Fresh spinach cooked with homemade cheese

Homemade cheese globules in a creamy tomato sauce

Cubed homemade cheese cooked in gravy with a hint of mint

House special. Lentils Delhi style

Yellow split lentils with onion, tomato, and cumin

Chickpeas cooked in an exotic rawal pindi style

Cauliflower and potatoes cooked in onion and spices

Creamy mixed vegetable curry cooked in light cream

Nepalese veggie dumplings

Assorted fresh vegetables deep fried in chickpea batter

Fresh paneer deep fried in chickpea batter

Boneless chicken marinated and deep-fried in chickpea batter

2 pieces

2 pieces. Sweet pastry ball served in honey-flavored syrup

Fresh yogurt with onion, cucumber, tomatoes and a touch of special spices

A complement to our cuisine

Boneless Chicken Barbecue in our Clay oven sauteed in Creamy butter sauce

Creamy Chicken curry cooked in light cream tomato sauce