Asian Fusion & Steak Menu

Shrimp wrapped in a spring roll shell, typically includes a blend of vegetables and is served as an appetizer.

Pizza dough rolled and filled with Asian-inspired ingredients, typically includes a blend of cheeses and unique sauces.

Deep-fried, crispy rolls filled with a mix of shredded vegetables, typically cabbage, carrots, and celery. Served as two pieces.

A cheesesteak roll typically includes thinly sliced steak and melted cheese, wrapped in a crispy shell, often accompanied by onions and peppers.

Deep-fried wonton wrappers filled with a blend of cream cheese and crab meat, typically served in eight pieces.

Steamed or pan-fried.

Steamed or pan-fried.

Steamed or pan-fried.

Crispy wontons, deep-fried to golden perfection, typically filled with a savory blend of minced pork and spices.

Grilled chicken skewers, typically marinated with Thai spices, served with peanut sauce and cucumber salad.

Marinated beef skewered and grilled, typically accompanied by a peanut sauce.

Ten pieces of chicken wings, deep-fried to achieve a golden and crispy exterior.

Twelve pieces of scallops, deep-fried, typically accompanied by a unique sauce or seasoning.

Jumbo shrimp, coated and deep-fried, typically served with a dipping sauce.

Spare ribs marinated in BBQ sauce. Available in small or large.

Boneless spare ribs, available in small or large portions.

Breaded shrimp, fried until golden, typically served in a basket. This dish often comes with a sweet and sour sauce for dipping.

Chilled noodles dressed in a savory sesame sauce, typically includes cucumbers and carrots, garnished with sesame seeds.

Crispy French fries, available in small or large.

Pan-fried flatbread incorporating scallions, offering a slightly crispy texture.

Steamed or pan-fried.

Pan-fried seafood dumpling.

Pan-fried pork dumpling.

Steamed green soybeans in their pods, typically seasoned with a hint of salt.

Steamed shrimp dumpling.

Fried bean curd, served with tempura sauce.

Shrimp and vegetables.

Soft-shell crab tempura, deep-fried and typically served with a ponzu dipping sauce.

5 pieces sushi.

8 pieces sashimi, assorted raw fish.

Garden salad typically includes a fresh mix of lettuce, cucumber, tomatoes, and carrots, served with a house ginger dressing.

Grilled chicken served atop a blend of fresh greens, typically accompanied by a house dressing.

Grilled shrimp mixed with red onions, cilantro, cucumbers, and carrots, dressed in a spicy lime sauce, served atop a fresh salad.

Marinated seaweed typically dressed with sesame oil, vinegar, and soy sauce, garnished with sesame seeds.

Kani Salad typically includes crab meat and seaweed, complemented with cucumber and dressed in a light mayonnaise-based sauce, often finished with a sprinkle of tobiko.

Avocado salad typically includes fresh greens and avocado, often dressed with a ginger or sesame dressing.

Hot and spicy.

Breaded chicken nuggets, typically including a blend of spices and seasonings, deep-fried to achieve a crispy exterior.

New.

New.

Chicken, pork, beef, shrimp, or vegetables.

Stir-fried chicken, mushrooms, and vegetables. Options include pork fried rice or white rice; select one side: wonton, egg drop, hot & sour soup, or egg roll.

Pepper steak and onion. Served with pork fried rice or white rice. Choice of wonton, egg drop, hot & sour soup, or egg roll.

Chicken, pork, beef, shrimp, or vegetables.

With beef, chicken, or shrimp.

Boneless spare ribs with choice of pork fried rice or white rice. Side options include wonton, egg drop, hot & sour soup, or egg roll.

With chicken, pork, or shrimp.

Chicken or shrimp.

With shrimp, beef, or chicken.

Shrimp in savory lobster sauce. Choices of pork fried rice or white rice. Includes side of wonton, egg drop, or hot & sour soup, or egg roll.

Contains nuts. With chicken, shrimp, or beef.

Chicken, pepper, and onion. Choice of pork fried rice or white rice. Select from wonton, egg drop, hot & sour soup, or egg roll as a side.

Hot and spicy. With chicken, shrimp, or beef.

Hot and spicy. With chicken, shrimp, or beef.

Hot and spicy. Chicken, shrimp, or beef.

With chicken, shrimp, or beef.

Hot and spicy.

Chunks of chicken sautéed in chili sauce garnished with sesame seeds and flanked by broccoli.

Hot and spicy. Chicken, shrimp, or beef.

Diced chicken and shrimp. Options include pork fried rice or white rice. Side choices: wonton, egg drop, hot & sour soup, or egg roll.

Hot and spicy. Beef, shrimp, or chicken.

Spare ribs with choice of pork fried rice or white rice. Includes side of wonton, egg drop, or hot & sour soup, or an egg roll.

With chicken, beef, or shrimp.

With chicken, beef, or shrimp.

With chicken, beef, or shrimp.

With chicken, beef, or shrimp.

Tofu paired with assorted vegetables. Options include pork fried rice or white rice and a side of wonton, egg drop, hot & sour soup, or egg roll.

Assorted fish.

Assorted fish on bed of sushi rice.

4 pieces sushi, 7 pieces sashimi, and California roll.

5 pieces broiled eel over sushi rice.

Vegetable, chicken, or shrimp.

This sushi bento box typically includes an assortment of nigiri sushi, selected by the chef, alongside traditional accompaniments such as tempura and a portion of white rice.

A sashimi bento box typically includes a selection of chef-recommended slices of raw fish, accompanied by a variety of items such as tempura, a California roll, and possibly a salad or miso soup.

Green tea, red bean, vanilla, or strawberry.

Green tea or vanilla.

Iced black tea infused with sweet mango puree, offering a refreshing blend of fruity and tea flavors.

Black tea infused with the essence of strawberries, served chilled.

Iced tea infused with sweet cantaloupe puree, offering a refreshing and subtly sweet summer beverage.

Iced tea infused with sweet pineapple flavor, offering a refreshing tropical twist.

A sweet, nutty beverage made from taro root, typically blended with milk for a creamy texture.

Coconut tea typically includes a blend of coconut flavor and tea, offering a refreshing and tropical beverage experience.

Refreshing, aromatic peach-flavored tea

Brewed tea leaves, offering an authentic and classic taste.

Real honeydew jam blended with tea, offering a refreshing summer drink.

A blend of mayonnaise with a mix of hot sauces, often including sriracha, to create a smooth yet spicy condiment.

House-made infusion of chili peppers in oil, creating a spicy condiment to enhance your dishes.

A blend of freshly grated ginger, typically combined with soy sauce, vinegar, and a hint of sugar, creating a versatile dressing for salads.

A homemade iced tea, served in a 16oz. portion, typically includes freshly brewed tea, chilled and served over ice for a refreshing experience.

Pure hydration, conveniently bottled.

Refreshing peach-flavored tea from snapple.

Classic citrus refreshment.

Shrimp roll, typically wrapped in a spring roll shell, may include a blend of vegetables and is often served with a dipping sauce.

Pizza dough formed into a roll, typically includes Asian-inspired fillings alongside traditional sauce and cheese.

Deep-fried spring rolls filled with a mix of vegetables, typically including cabbage, carrots, and celery. Served as two pieces.

A cheesesteak roll typically includes thinly sliced steak and melted cheese, wrapped in a crispy shell, often accompanied by onions and peppers.

Deep-fried wonton wrappers filled with a blend of crab meat and cream cheese, served in a set of eight pieces.

Steamed or pan-fried.

Steamed or pan-fried.

Steamed or pan-fried.

Crispy wontons, typically filled with a mixture that may include ground pork or chicken, lightly fried to achieve a golden texture. Served with a sweet and sour sauce.

Grilled chicken skewers, typically marinated in a blend of spices, served with peanut sauce and a side of cucumber salad.

Marinated beef skewered and typically includes a serving of peanut sauce.

Ten pieces of chicken wings, deep-fried until golden brown, typically marinated to enhance flavor.

Twelve pieces of scallops, deep-fried and typically includes a special sauce for topping.

Four jumbo shrimp, deep-fried to achieve a golden crispness, typically served with a side of sweet and sour sauce.

Spare ribs marinated in BBQ sauce. Available in small or large sizes.

Boneless spare ribs, available in small or large sizes.

Breaded shrimp, deep-fried until golden, typically accompanied by a sweet and sour sauce.

Chilled noodles dressed in a savory sesame and peanut sauce, typically garnished with cucumber and sprinkled with sesame seeds.

Asian-inspired appetizers & salad, featuring classic French fries. Available in small or large sizes.

Pan-fried flatbread incorporating scallions, offering a slightly crispy texture.

Pan-fried seafood dumpling.

Pan-fried pork dumpling.

Steamed green soybeans in the pod, typically seasoned with a light sprinkle of salt.

shrimp dumpling.

Fried shumai typically includes open-faced dumplings filled with shrimp, lightly crisped to perfection.

Fried bean curd, served with tempura sauce.

Shrimp and vegetables.

Deep-fried soft-shell crab tempura, typically accompanied by a ponzu dipping sauce.

5 pieces sushi.

8 pieces sashimi, assorted raw fish.

A garden salad typically includes fresh lettuce, cucumbers, tomatoes, carrots, and a variety of mixed greens, served with a house ginger dressing.

Grilled chicken atop a mix of fresh greens, typically includes a house dressing.

Grilled shrimp salad combines succulent grilled shrimp with a mix of fresh greens, red onions, cilantro, and possibly cucumbers and carrots, all tossed in a spicy lime dressing.

A refreshing mix of assorted seaweeds, typically dressed in a light vinegar and sesame oil dressing, sprinkled with sesame seeds.

Kani Salad typically features imitation crab and seaweed, often accompanied by cucumber and dressed with a blend of mayo and spicy sauce, garnished with tobiko or similar roe.

Fresh avocado served over a bed of mixed greens, typically accompanied by a light ginger dressing.

Hot and spicy.

Breaded chicken nuggets, deep-fried, typically includes a selection of dipping sauces.

New.

New.

Thinly sliced sashimi yellowtail wrap with shredded jalapeño, cucumber, scallion, and special sauce.

Spicy tuna on bottom and topped with avocado, tobiko, spicy sauce, eel sauce, and special sauce.

Wok-served sashimi grade tuna dusted in black and white sesame seed and served with seaweed salad.

Lobster salad typically includes fresh lobster meat mixed with mango, avocado, and a variety of greens, dressed in a chef's special sauce.

Thinly slice sashimi salmon wrap with spicy kani and special sauce.

Silky egg ribbons in broth. Choice of pint or quart.

Hot and spicy.

Traditional miso broth with tofu and seaweed. Available in pint or quart sizes.

Egg drop soup with wontons, available in pint or quart sizes.

Bean curd and mixed vegetables in a light broth. Available in pint or quart sizes.

Quart.

Quart.

Quart.

Quart.

Coconut milky, mushroom, and chicken.QT

Hot and spicy. With straw mushroom and shrimp. QT

A comforting soup made with tender chicken and aromatic rice.

Qt

Chicken, pork, beef, shrimp, or vegetables.

Moo Goo Gai Pan with choice of pork fried rice or white rice. Side options include soups (wonton, egg drop, hot & sour) or egg roll.

Pepper steak and onions served with choice of pork fried rice or white rice. Includes side of wonton, egg drop, or hot & sour soup, or egg roll.

Chicken, pork, beef, shrimp, or vegetables.

With beef, chicken, or shrimp.

Boneless spare ribs with choice of pork fried rice or white rice. Select from wonton soup, egg drop soup, hot & sour soup, or egg roll as a side.

With chicken, pork, or shrimp.

Chicken or shrimp.

With shrimp, beef, or chicken.

Shrimp, lobster sauce. Options: pork fried rice or white rice. Choose one: wonton soup, egg drop soup, hot & sour soup, or egg roll.

Contains nuts. With chicken, shrimp, or beef.

Chicken sautéed with peppers and onions, served with choice of pork fried rice or white rice. Side options include wonton soup, egg drop soup, hot & sour soup, or egg roll.

Hot and spicy. With chicken, shrimp, or beef.

Hot and spicy. With chicken, shrimp, or beef.

Hot and spicy. With chicken, shrimp, or beef.

With chicken, shrimp, or beef.

Hot and spicy.

Chunks of chicken sautéed in chili sauce garnished with sesame seeds and flanked by broccoli.

Hot and spicy. With chicken, shrimp, or beef.

Diced chicken and shrimp served with choice between pork fried rice or white rice. Includes side: wonton, egg drop, hot & sour soup, or egg roll.

Hot and spicy. Beef, shrimp, or chicken.

Spare ribs served with choice of pork fried rice or white rice. Includes side of wonton, egg drop, or hot & sour soup, or egg roll.

With chicken, beef, or shrimp.

With chicken, beef, or shrimp.

With chicken, beef, or shrimp.

With chicken, beef, or shrimp.

Tofu with mixed vegetables, served with choice of pork fried rice or white rice. Option of wonton, egg drop, hot & sour soup, or egg roll.

8 PC

Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll.

Avocado roll, vegetable roll, and cucumber roll.

California roll, spicy tuna roll, and avocado roll.

3 California rolls.

Salmon temaki, available as roll or hand roll.

Yellowtail and scallion, temaki style. Choose from roll or hand roll.

Crab meat, temaki style. Choose between roll or hand roll.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Tuna, avocado, choice of roll or hand roll, temaki style.

Fresh tuna, crisp cucumbers in a temaki, available as roll or hand roll.

California roll with crab meat, cucumber, and avocado. Available as roll or hand roll.

Boston roll wrapped in seaweed, options as either roll or hand roll.

Alaska Roll, Temaki-style. Salmon, avocado, cucumber. Choose between roll or hand roll.

Shrimp and avocado in a temaki style. Choose between a traditional roll or hand roll.

Shrimp and cucumber in temaki form, choice of roll or hand roll.

Shrimp and asparagus in seaweed roll, option for roll or hand roll (temaki).

Smoke salmon, cream cheese, and avocado.

Eel and avocado wrapped in seaweed, available as a roll or hand roll.

Eel and cucumber wrapped in seaweed, temaki style. Choose as a roll or hand roll.

Shrimp Tempura Temaki with choice of roll or hand roll.

Salmon tempura, choice of roll or hand roll, served in 5 pieces.

Chicken tempura, avocado, cucumber, and lettuce wrapped in nori and sushi rice, drizzled with eel sauce.

Soft-shell crab.

Avocado wrapped in rice and seaweed, available as roll or temaki (hand roll).

Cucumber wrapped in rice and seaweed, available as roll or temaki.

Asparagus wrapped in sushi rice and seaweed, available as a roll or hand roll.

Japanese pickle.

Avocado and cucumber wrapped in seaweed, temaki style. Choose from roll or hand roll.

Sweet potato tempura in sushi rice, seaweed wrap. Option for roll or hand roll.

Avocado, cucumber, and Japanese pickle.

Eggplant Temaki with choice of roll or hand roll style.

Salmon & avocado in seaweed cone or sushi roll form.

Salmon & cucumber, temaki option available.

Contains peanuts. New.

New.

New. Avocado, asparagus, and cucumber.

Fried salmon skin and cucumber

Eel and cucumber inside, topped with avocado.

California roll topped with variety fish and avocado.

Shrimp tempura and asparagus inside, topped with eel, avocado, eel sauce, and spicy mayo.

Crab meat and mango inside topped with variety tobiko caviar.

Spicy tuna tempura crunch topped with salmon, avocado, spicy mayo, and eel sauce.

Spicy tuna tempura crunch topped with eel, avocado, spicy mayo, and eel sauce.

Spicy. Shrimp tempura inside topped with spicy tuna.

Eel, cucumber, and crab meat inside topped with mango, spicy mayo, and eel sauce.

Spicy tuna and crunch topped with tuna, spicy mayo,

Shrimp tempura, cream cheese, and eel inside, topped with avocado.

Crab meat, cucumber, and avocado inside, topped with spicy fried scallop.

Shrimp tempura and avocado inside, topped with spicy crab meat and crunch.

Spicy crunch tuna inside, topped with spicy crunch salmon.

Shrimp tempura, crab meat, and avocado inside, topped with tuna, salmon, avocado, eel sauce, and spicy mayo.

Shrimp tempura and cream cheese inside, topped with spicy crab meat, asparagus, and special sauce.

Spicy. Inside: spicy tuna. Outside: salmon, tuna, white fish, and avocado.

Tempura shrimp, avocado, and cheese topped with avocado and shrimp.

New. Tuna, lettuce, crab meat, asparagus, cucumber, and seaweed salad.

New. Lobster tempura, avocado, and crab meat wrapped with pink soy paper.

New. Shrimp tempura and avocado with soy paper, topped with seared salmon.

New. Spicy crab meat and mango inside, topped with seared salmon.

New. Shrimp tempura, eel, cream cheese, and avocado wrapped with pink soy paper.

Inside: twin shrimp tempura,avocado, Outside: spicy tuna. crispy crab meat, ell sauce and spicy sauce. (soy wrapper)

Inside: Spicy tuna, crab-meat tempura.Outside:eel, sesame seeds, eel sauce. (soy wrapper)

Inside: lobster salad, avocado. Outside:Ahi Tuna. (soy wrapper)

Inside: shrimp tempura, spicy tuna.\nOutside: lobster salad,spicy sauce, Tobiko.\n

Inside: escolar tempura,spicy tuna. \nOutside: Ahi tuna, eel sauce, spicy sauce, tobiko

Inside: yellowtail with crunchy, jalapeno,\nOutside: salmon, avocado.\n

Inside: Soft shell crab.\nOutside: eel, lobster salad, eel sauce, crunchy.\n

Inside: scallop-tempura, spicy-tuna.\nOutside: salmon, tuna, avocado, jalapeno, eel sauce, spicy sauce. (soy wrapper)\n

Inside: spicy tuna, shrimp tempura.\nOutside; salmon, eel sauce and spicy sauce.\n

Inside: shrimp tempura, avocado, cheese.\nOutside: eel, lemon, eel sauce.\n

Inside: spicy tuna, avocado rolled with soy wrapper.\nOutside: Ahj tuna, wasabi tobiko, scallion. wasabi yuzu sauce on the side.\n

Inside: tuna,avocado, crunchy.\nOutside: tuna, avocado, salmon, yellow tail.\n

Inside: salmon, mango, cucumber,\nOutside; salmon, crunchy, spicy sauce.\n

Inside: escolar tempura rolled with soy wrapper, Outside: escolar, spicy sauce, eel sauce, wasabi tobiko, orange tobiko.

Inside: scallops tempura, spicy tuna. \nOutside: salmon, avocado.

Inside: tuna,avocado, salmon, yellow tail.\nOutside: crabs, spicy sauce, tobiko.\n

Inside: spicy salmon, crunchy rolled with soy wrapper.\nOutside: eel, avocado, spicy sauce, eel sauce.\n

Outside: crab-meat, eel, spicy sauce, tobiko, crunchy.\nInside: shrimp-tempura,

Inside: shrimp tempura, cheese.\nOutside: smoke salmon, avocado, eel sauce, tobiko.\n

Outside: Ahi tuna, avocado, eel sauce, spicy sauce and tobiko.\nInside: shrimp tempura, seaweed salad.\n

Inside: Crab-meat,mango, cucumber.\nOutside: spicy tuna, avocado, spicy sauce, hot chili sauce.\n(soy wrapper)\n

Inside: shrimp tempura, crab meat, cucumber.\nOutside: avocado, spicy sauce, eel sauce, hot chili sauce.\n

Inside: seaweed salad, avocado, soft shell crab rolled with soy wrapper.\nOutside: spicy sauce, wasabi tobiko.\n

(eel avocado roll W crunchy tuna and spicy sauce)

lobster salad crunchy & cucumber inside W fresh tuna &salmon

Inside: tuna, salmon, yellowtail, avocado.\nOutside: spicy sauce, tobiko. (soy wrapper.)\n

Inside: salmon, tuna, cucumber, avocado.(no rice)

Inside: shrimp tempura,avocado. Inside:\nOutside: lobster salad, spicy sauce, crunchy.(soy rapper)\n

Inside: shrimp tempura, spicy tuna. \nOutside: yellowtail, spicy sauce, scallion.

Inside: crab-meat, cucumber. Outside: escolar,avocado.

Inside: California Roll. Outside: tuna, tobiko.

Inside: soft shell crab, asparagus tempura.\nOutside: spicy tuna, wasabi tobiko, eel sauce, spicy sauce. (soy wrapper.)\n

Inside: cheese, crab-meat, cucumber,\nOutside: smoked salmon,avocado.\n

Inside: yellowtail-tempura.\nOutside: yellowtail, avocado, eel-sauce, spicy sauce, tobiko,scallion.\n

Inside: crab-meat, avocado, crunchy.\nOutside: lobster-salad.spicy sauce, mango (soy wrapper)\n

Inside: tuna, salmon, yellowtail, avocado.\nOutside: lobster-salad, spicy sauce, eel sauce, tobiko. (soy wrapper)\n

Inside: ahi tuna, lobster salads.\nOutside:yellowtail, avocado and spicy sauce,\n

Inside: ahi tuna, cucumber and crunchy.\nOutside: tuna and spicy sauce.\n

(Soft-Shell) Crab. Tobiko Avocado & Spicy Sauce)

(Fresh Salmon in Tempura Style Roll, Topped with Sashimi Grade Salmons

scallop in Tempura style Asparagus and Carrot Rolled with creamy spicy sauce

shrimp Tempura Poll topped with Fresh Salmon RED TOBIGO AND WASABI TOBIGO

A spicy lobster roll typically includes lobster and avocado, wrapped in sushi rice and seaweed, often topped with spicy mayo, eel sauce, and tobiko for added texture and flavor.

Spicy tuna, wasabi mayo, spicy mayo, and eel sauce on top.

White fish, cucumber, avocado, and scallion, topped with masago, crab stick, spicy mayo, and eel sauce.

Salmon, crab meat, cream cheese, and avocado.

New. Tempura shrimp, crab meat, crunch, and asparagus wrapped in soy paper deep-fried, topped with while spicy mayo and eel sauce.

Eel and cream cheese with special sauce.

Mixed fish, avocado, and cheese with eel spicy sauce.

Inside: tuna, avocado, crab meat, and cream cheese. Outside: tempura fried with sauce.

New. Eel, carrot, scallion, and asparagus.

New. Fried sushi rice with special sauce.

Beef or Shrimp, served with choice of traditional chow mein or light mei fun noodles.

Vegetable medley stir-fry, served with choice of chow mein noodles or rice noodles (mei fun).

Hot and spicy.

Thin noodles tossed with crunchy vegetables, selected between chow mein (fried) or mei fun (rice noodles).

Beef or shrimp tossed with lo mein noodles. Available in small or large.

Vegetable Lo Mein: A mix of crisp vegetables, tossed with soft noodles. Available in small or large sizes.

Large.

Hot and spicy. Large.

Hot and spicy. Large.

Hot and spicy. Large.

Hot and spicy. Large. With shrimp or beef for an additional price. Flat noodle with mushrooms, bell pepper, tomatoes, and Thai basil.

Large. Chicken or pork or fried tofu. Shrimp or beef for an additional price.

Asian-style fried rice with choice of beef or shrimp. Available in small or large sizes.

Vegetable fried rice with assorted crisp veggies. Available in small or large sizes.

Large.

Large.

Large.

Large.

White rice, choice of small or large.

Brown rice stir-fried to perfection. Options available in small or large sizes.

Stir-fried rice, choice of small or large serving.

Stir-fried sushi rice typically includes sesame seeds, offering a simple yet distinctive take on traditional fried rice.

Egg foo young with choice of shrimp or beef, served with traditional Asian omelette ingredients.

A Chinese-style omelet filled with a medley of vegetables, typically includes cabbage, bean sprouts, and onions, served with a savory brown gravy.

Asian Fusion Egg Foo Young combines various elements, typically featuring a mix of proteins and vegetables, encased in egg and served with a distinctive gravy.

Mushrooms and a blend of vegetables are combined with eggs, typically served with a savory gravy.

Chicken and string beans available in small or large servings.

Chicken and broccoli, available in small or large sizes.

Chicken paired with an assortment of vegetables. Available in small or large sizes.

Chicken and snow peas. Available in small or large sizes.

Chicken and mushrooms, available in small or large sizes.

Chicken paired with classic Chinese vegetables. Available in small or large.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Large.

Large.

New.

Beef paired with seasonal vegetables. Available in small or large sizes.

Beef, mixed vegetables, available in small or large.

Tender beef and crisp snow peas. Available in small or large.

Beef and mushrooms, available in small or large sizes.

Beef stir-fried with mixed Chinese vegetables. Available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pepper steak with size options of small or large.

Large.

Beef with broccoli, available in small or large sizes.

Shrimp, string beans. Available in small or large.

Shrimp paired with tender broccoli. Available in small or large sizes.

Shrimp, mixed vegetables. Choice of small or large serving.

Shrimp with snow peas, available in small or large.

Shrimp paired with mushrooms. Available in small or large sizes.

Shrimp paired with Chinese vegetables. Available in small or large.

Hot and spicy.

Contains nuts.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp served in a savory lobster sauce. Available in small or large sizes.

Large.

Pork, broccoli, available in small or large sizes.

Pork with mixed vegetables. Available in small or large.

Pork and snow peas, available in small or large sizes.

Pork and mushrooms, available in small or large servings.

Pork tenderly cooked with a blend of traditional Chinese vegetables. Available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Moo Shu with choice of chicken or pork, served with thinly sliced vegetables and pancakes.

Shrimp or beef tossed with stir-fried vegetables, served with thin pancakes.

Stir-fried with a blend of Asian fusion ingredients, this moo shu dish typically includes a variety of vegetables and is served with thin pancakes and hoisin sauce.

Vegetarian.

Hot and spicy, vegetarian.

Hot and spicy, vegetarian.

Hot and spicy, vegetarian.

Steamed chicken and broccoli, choice of white or brown sauce.

Steamed shrimp paired with fresh broccoli. Choice of white or brown sauce.

Chicken paired with assorted vegetables, choice of white or brown sauce.

Shrimp steamed with a mix of vegetables. Choice of white or brown sauce.

Steamed bean curd, mixed vegetables, choice of white or brown sauce.

Scallops paired with seasonal vegetables, choice of white or brown sauce.

Shrimp, snow peas, choice of white or brown sauce.

Broccoli, string beans, and snow peas steamed with choice of white or brown sauce.

Chunks of chicken sautéed in chili sauce garnished with sesame seeds and flanked by broccoli.

Chicken, beef, shrimp, and fresh vegetables sautéed in our chef's special sauce, served on a sizzling hot plate.

Crispy fried chunks of chicken smothered with sautéed shrimp, scallop, mushrooms, baby corn, snow peas, and broccoli in a light sauce.

Fresh shrimp, scallop, lobster meat, and crab meat with assorted Chinese vegetable in chef's special sauce.

Lobster, shrimp, white meat chicken, and roast pork or beef with mixed vegetable in chef's special sauce.

Jumbo shrimp, chicken, beef, and roast pork with mixed vegetables in brown sauce.

Jumbo shrimp, split open with egg and bacon, served with onion sauce.

Hot and spicy. Crispy chunks of chicken or beef in orange flavor sauce with broccoli at the bottom.

Hot and spicy. Shrimp, beef, and chicken mixed with vegetable in hot and spicy sauce.

Shrimp fried in a delicate sesame hot sauce on bed of broccoli.

Hot and spicy. Sliced white meat chicken and fresh jumbo shrimp with snow peas, straw mushroom, and baby corn in Hunan sauce on top of steamed broccoli.

Lobster, squid, scallop, shrimp, and crab meat with vegetable in white sauce.

Hot and spicy. General Tso's chicken, lemon chicken, and chicken with garlic sauce.

Shrimp with Chinese vegetable on side and sesame chicken on the other side.

Hot and spicy. Jumbo shrimp and scallops with green pepper, mushroom, water chestnut, sliced bamboo, and carrots in hot garlic sauce.

Contains nuts. Crispy jumbo shrimp with walnuts in mayo sauce and lettuce on the bottom.

Hot and spicy. Crispy jumbo shrimp with broccoli in General Tso's sauce.

Chicken with green pepper, onion, mushroom, and snow peas in pineapple sauce.

Chicken, roast pork, jumbo shrimp, and beef with mixed vegetable in brown sauce and with 4 pieces of crispy fried wonton.

Hot and spicy. With chicken or pork or tofu. With beef or shrimp for an additional price. Green beans, onion, snow peas, and basil.

8 pieces vegetable rolls, foto maki 6 pieces cucumber rolls, 6 pieces asparagus tempura rolls, 6 pieces avocado rolls, 6 pieces sweet potato tempura rolls, and 6 pieces AAC (avocado, asparagus, and cucumber).

6 pieces California rolls, 6 pieces Philly rolls, 6 pieces spicy salmon rolls, 6 pieces Alaskan rolls, 6 pieces spicy tuna rolls, 6 pieces yellowtail rolls, 6 pieces jumbo shrimp tempura rolls, 6 pieces garden rolls, 6 pieces spicy shrimp rolls, and 6 pieces eel avocado rolls.

8 pieces eagle rolls, 8 pieces energy rolls, 6 pieces jumbo shrimp tempura rolls, 6 pieces spicy tuna rolls, and 6 pieces California rolls.

40 pieces rolls, 10 pieces combo dynamite rolls, 10 pieces kamikaze maki, 10 pieces Tokyo east rolls, and 10 pieces sunset maki.

Eel.

Egg omelet.

Fried tofu.

Smoked salmon.

Shrimp.

Yellowtail.

White tuna.

Tuna.

Red snapper.

8 pieces and California roll.

10 pieces and tuna roll.

8 pieces sushi, 12 pieces sashimi, 1 rainbow roll, and 1 California roll.

10 pieces assorted fish.

15 pieces assorted fish.

Assorted sashimi over rice.

Eel over rice.

20 pieces sushi with California and spicy tuna roll.

18 pieces sashimi, 14 pieces sushi, spicy tuna, and shrimp tempura.

15 pieces sashimi and 6 pieces sushi with spicy tuna roll and California roll.

Shrimp teriyaki, choice of white or brown rice,

Salmon teriyaki, choice of white or brown rice

Beef Teriyaki. Served with choice of white or brown rice.

Scallops teriyaki. Served with choice of white or brown rice.

Seafood teriyaki with choice of white or brown rice;

Chicken & shrimp tempura with choice of miso soup or salad.

Lightly battered chicken and mixed vegetables, served with a choice of miso soup or salad.

Shrimp and mixed vegetables in light tempura batter. Served with choice of miso soup or salad.

Asian Fusion Tempura served with a choice of miso soup or salad.

Chicken with udon noodles, available sautéed or in soup.

Sautéed Japanese noodles or udon in soup with shrimp.

Beef Udon - Options for sautéed Japanese noodles or in soup.

Udon noodles with chicken & shrimp, available sautéed or in soup.

Seafood Yaki Udon with choice of sautéed Japanese noodles or in soup.

New. California, spicy tuna, eel avocado, spicy crab meat, Alaska, and choose any 2 from special roll.

1 California roll, 1 spicy crab meat roll, 1 spicy tuna roll, 1 eel cucumber roll, 1 shrimp tempura roll, 3 pieces white tuna sushi, 3 pieces tilapia sushi, 3 pieces tuna sushi, 3 pieces salmon sushi, and 3 pieces yellowtail sushi.

Green tea, red bean, vanilla, or strawberry.

Green tea or vanilla.