Asian Express Menu

Hibachi Chicken with Mushroom, All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Hibachi Steak with Mushroom, All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Hibachi shrimp with Broccoli , All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Hibachi Scallops with Broccoli, All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Teriyaki Chicken with Mushroom and Broccoli , All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Teriyaki steak with Mushroom and Broccoli , All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Teriyaki shrimp with Mushroom and Broccoli , All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Hibachi Crabmeat with Mushroom and Broccoli , All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Hibachi Salmon with Mushroom and Broccoli , All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Tender hibachi chicken and shrimp paired with steamed broccoli, mushrooms, and carrots, served over a bed of seasoned rice.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

All Entrees Served With Fried Rice ,Sweet Carrots, spring Roll and Shrimp sauce.

Tender chicken slices stir-fried with a colorful medley of broccoli, carrots, zucchini, and mushrooms in a savory sauce.

Spicy.

Tender chicken balls coated in a vibrant sweet and sour sauce, paired with savory stir-fried noodles.

Diced chicken stir-fried with roasted cashews, carrots, and peas in a savory sauce, often accompanied by zucchini and water chestnuts.

Spicy.

Spicy.

Breaded chicken deep-fried and served with a sweet honey sauce, often garnished with sesame seeds.

Breaded chunks of white meat chicken, deep-fried and served with a creamy coconut sauce, garnished with coconut flakes.

Sliced beef sautéed with mushrooms, often accompanied by a selection of vegetables such as carrots and bamboo shoots in a savory brown sauce.

Sliced beef stir-fried with a medley of fresh vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, and onions, enveloped in a robust and spicy garlic sauce.

Shrimp stir-fried with carrots, celery, water chestnuts, and cashew nuts in a savory brown sauce.

Tender shrimp stir-fried with broccoli, carrots, zucchini, mushrooms, and onions, served alongside savory fried rice.

Spicy.

Shrimp coated in a batter with shredded coconut, then fried until golden and served with a sweet coconut sauce.

White rice wok-fried with shrimp, typically includes eggs, peas, carrots, and green onions.

Tender beef strips stir-fried with rice, peas, carrots, and scrambled eggs.

Chicken beef and shrimp with vegetables.

Stir-fried rice with a medley of vegetables, which typically includes peas, carrots, broccoli, and mushrooms.

Tender shrimp paired with stir-fried wheat noodles, crisp cabbage, and carrots in a savory sauce.

Tender beef slices stir-fried with soft lo mein noodles, green onions, and crunchy white onions.

Stir-fried soft noodles with chicken, shrimp, and pork, accompanied by a mix of vegetables.

Soft egg noodles stir-fried with a medley of broccoli, carrots, cabbage, onions, and bean sprouts, tossed in a savory homemade sauce.

Soft egg noodles tossed in a savory sauce, without the addition of meat or vegetables.

Crispy spring rolls filled with a mix of vegetables, typically including cabbage, carrots, and onions. This order includes ten pieces.

Crispy wonton wrappers filled with creamy crab and cream cheese, served with a side of sweet and sour dipping sauce. Eight pieces per order.

Golden, crispy doughnuts lightly dusted with sugar, offering a delightful crunch with each bite. Ten pieces per order.

Golden, crispy dumplings filled with savory pork, offering a delightful bite-sized treat. Six pieces per serving.

Broccoli, typically steamed and served with white or brown sauce, reflecting traditional Chinese cooking methods.

Carrots prepared with a sweet glaze, typically including a hint of ginger or brown sugar.

Sautéed zucchini and onion, typically includes a light blend of spices and sauces common in Chinese cuisine.

Stir-fried rice with eggs, peas, and carrots, seasoned with soy sauce.

Soda options include cola, MTN Dew, Dr Pepper.

A savory sauce typically including shrimp essence, commonly served with various Chinese dishes.

A soy sauce-based condiment, typically including a blend of sweet and savory flavors.

Tender wheat noodles stir-fried in a savory soy-based sauce.

Six pieces of cheese sticks, typically deep-fried to achieve a golden and crispy exterior, often served with a dipping sauce.

Mushrooms sautéed in a homemade teriyaki sauce, typically garnished with green onions and sesame seeds.

Eight mini corn dogs, typically accompanied by a dipping sauce.

Six pieces of crab claw, typically coated and deep-fried, offering a crispy outer layer with tender crab meat inside.

Golden-brown, crispy fried scallops, perfectly sized for kids, served in a portion of eight pieces.

Crispy golden strips of deliciousness served hot and seasoned to perfection.