Asian Court Menu

Steamed translucent dumpling with meat and peanut filling. 3 pieces.

Steamed bean sheet roll with pork and shrimp stuffing. 3 pieces.

Steamed chicken feet with oyster sauce.

Steamed spare ribs with black bean sauce.

Steamed chicken buns. 3 pieces.

Steamed sweet bean buns. 3 pieces.

Steamed yolk cream buns. 3 pieces.

Steamed BBQ pork buns. 3 pieces.

Baked tart with egg custard filling. 3 pieces.

Coconut jello.

Baked BBQ pork buns. 3 pieces.

Deep fried sesame balls with glutinous rice flour and sweet bean paste filling. 3 pieces.

Deep fried taro dumplings filled with meat. 3 pieces.

Deep fried crescent dumplings filled with meat. 3 pieces.

Steamed dumpling with pork, shrimp, and mushroom stuffing. 3 pieces.

Steamed seasoned beef balls. 2 pieces.

Pineapple buns. Baked buns filled with sweet yolk cream. 3 pieces.

Pan fried dumpling filled with minced meat and chives. 4 pieces.

Chinese turnip cake. 3 pieces.

Baked BBQ pork puff pastry. 2 pieces.

Steamed sweet translucent cake filled with water chestnuts. 3 pieces.

Steamed sticky rice with meat wrapped in lotus leaves. 2 pieces.

Steamed tripe with pepper in black bean sauce.

Fried minced shrimp balls. 3 pieces.

Steamed rice noodle sheets filled with fried dough.

Steamed rice noodle sheets filled with shrimp.

Steamed rice noodle sheets filled with minced beef.

Steamed sticky rice stir-fried with pork sausage.

Stuffed eggplant with shrimp paste in brown sauce.

Steamed translucent shrimp dumplings. 4 pieces.

Fried bean sheet roll filled with shrimp and vegetables. 3 pieces.

Shredded beef with shredded vegetables in spicy brown sauce.

Sliced beef sautéed with broccoli in spicy Hunan sauce.

Shredded beef stir fried with string beans in brown sauce.

Beef with green bell peppers and onions in brown sauce.

White meat chicken stir fried with broccoli in brown sauce.

Shredded chicken stir fried with shredded vegetables in spicy brown sauce.

Sliced white meat chicken stir fried in spicy brown sauce.

Diced chicken stir fried with peanuts and onions in spicy brown sauce.

Fried, battered white meat chicken with sweet and sour sauce.

Chicken satuéed with water chestnuts and tree ears in hot garlic sauce.

Shredded pork stir fried with string beans in brown sauce.

Fried, battered pork with sweet and sour sauce.

Shredded pork with bell pepper, water chestnuts, and tree ears in hot garlic sauce.

Mixed vegetables stir fried.

Sautéed bean sprout with baby shrimp and onions.

Sautéed bean sprout with chicken and onions.

Sautéed bean sprout with beef and onions.

Fried, battered chicken sautéed with spicy orange peel sauce. Served with steamed broccoli.

Deep-fried battered chicken sautéed with spicy brown sauce.

Deep-fried battered chicken sautéed with sesame seed and sweet brown sauce.

White meat chicken stir-fried with broccoli in brown sauce.

White meat chicken stir-fried with spicy sauce.

Diced chicken stir-fried with peanuts and onions in spicy brown sauce.

Shredded chicken stir-fried with shredded vegetables in spicy sauce.

Sliced chicken sautéed with onions and peppers in curry sauce.

Deep-fried battered white meat chicken in red sweet and sour sauce.

White meat chicken stir fried with variety of vegetables.

Pork stir fried with spicy brown sauce.

Shredded pork with bell pepper, water chestnuts, and tree ears in hot garlic sauce.

Sliced pork toss-fried with spring onions in soy sauce.

Shredded pork sautéed with cabbage, bamboo shoots, tree ear, and eggs.

Shredded pork stir fried with dried tofu strips, onions and black bean.

Sliced beef sautéed with broccoli in spicy Hunan sauce.

Beef with shredded vegetables in spicy sauce.

Beef with green peppers and onions in brown sauce.

Shredded beef stir fried with string beans in brown sauce.

Beef with onions sauteed with black pepper sauce.

Shrimp stir fried with string bean in brown sauce.

Shrimp stir fried with broccoli in brown sauce.

Shrimp sauteed with mixed vegetables in spicy Hunan sauce.

Shrimp with shredded vegetables in sweet and spicy garlic sauce.

Fried, battered soy protein sautéed in spicy brown sauce. Served with steamed broccoli.

Soy protein with mushroom.

Soy protein stir fried with peanuts and onions in spicy brown sauce.

Fried, battered soy protein sautéed in sweet brown sauce with sesame seeds sprinkled on top. Served with steamed broccoli.

Fried spring rolls with baby shrimp, shredded cabbage and carrot filling.

Fried cheese wonton.

Calamari. Fried then wok tossed with basil and Thai chili peppers.

Minced chicken with lettuce wraps.

Fried then wok tossed with basil, Thai chili peppers, salt, and pepper.

Fried spring rolls with baby shrimp, ground pork, taro, and vermicelli noodle.

Deep-fried battered chicken sautéed with spicy orange sauce.

Deep-fried battered chicken sautéed with spicy brown sauce.

Deep-fried battered chicken sautéed with sesame seed and sweet brown sauce.

White meat chicken stir-fried with broccoli in brown sauce.

White meat chicken stir-fried with spicy sauce.

Diced chicken stir-fried with peanuts and onions in spicy brown sauce.

Shredded chicken stir-fried with shredded vegetables in spicy sauce.

Sliced chicken sautéed with onions and peppers in curry sauce.

Deep-fried battered white meat chicken in red sweet and sour sauce.

White meat chicken stir fried with variety of vegetables.

Chicken satuéed with water chestnuts and tree ears in hot garlic sauce.

Shredded chicken sautéed with cabbage, bamboo shoot, tree ear, and eggs. Served with 4 pancakes and Hoisin sauce on the side.

Chicken, pineapple, green peppers, and onions in chef's special spicy sauce.

Shredded chicken stir fried with string beans in brown sauce.

Pork stir fried with spicy brown sauce.

Shredded pork with bell pepper, water chestnuts, and tree ears in hot garlic sauce.

Sliced pork toss-fried with spring onions in soy sauce.

Shredded pork sautéed with cabbage, bamboo shoots, tree ear, and eggs. Served with 4 pancakes.

Shredded pork stir fried with dried tofu strips, onions and black bean.

Shredded pork stir fried with shredded vegetables in spicy brown sauce.

Deep-fried, battered pork with red sweet and sour sauce.

Shredded pork stir fried with string beans in brown sauce.

Sliced beef sautéed with broccoli in spicy Hunan sauce.

Beef with shredded vegetables in spicy sauce.

Beef with green peppers and onions in brown sauce.

Shredded beef stir fried with string beans in brown sauce.

Sliced beef stir fried with spring onions in soy sauce.

Deep-fried shredded beef sautéed with spicy brown sauce.

Beef stir fried with variety of vegetables.

Fried, battered beef sautéed in spicy orange peel sauce. Served with steamed broccoli.

Fried, battered beef sautéed in sweet brown sauce with sesame seeds sprinkled on top. Served with steamed broccoli.

Fried, battered beef sautéed in spicy brown sauce. Served with steamed broccoli.

Shredded beef sautéed with cabbage, bamboo shoots, tree ear, and eggs. Served with 4 pancakes.

Shrimp stir fried with string bean in brown sauce.

Shrimp stir fried with broccoli in brown sauce.

Shrimp sauteed with mixed vegetables in spicy Hunan sauce.

Shrimp and scallops with shredded vegetables in sweet and spicy garlic sauce.

Fried, battered shrimp coated with spicy sweet sauce. Served with steamed broccoli.

Jumbo shrimp with peanuts sautéed with spicy Kung Pao sauce.

Combination of seafood with mixed vegetables.

Combination of seafood with tofu sautéed with vegetables in brown sauce.

Flounder stir fried in spicy brown sauce.

Shrimp sautéed with eggplants and water chestnuts in garlic sauce.

Fried, battered shrimp with sweet and sour sauce.

Fried, battered shrimp sautéed in spicy brown sauce. Served with steamed broccoli.

Snow pea leaves are in season during winter time and it is not available during summer. Please call restaurant to ask for availability before ordering.

Fried, battered soy protein sautéed in spicy orange peel sauce. Served with steamed broccoli.

Fried, battered soy protein sautéed in spicy brown sauce. Served with steamed broccoli.

Spicy. Soy protein stir fried with peanuts and onions in spicy brown sauce.

Fried, battered soy protein sautéed in sweet brown sauce with sesame seeds sprinkled on top. Served with steamed broccoli.

Chicken, beef, and shrimp.

Stir fried udon noodle with shredded chicken and onions. Udon noodle is thicker than lo mein noodle.

Stir fried udon noodle with mixed seafood and onions. Udon noodle is thicker than lo mein noodle.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

Baby shrimp, Chinese sausage, and lettuce.

Chicken fried rice with fermented salty fish paste.

Chicken, beef, and shrimp.

Egg noodle with chicken, bean sprouts, and broccoli in rich curry sauce.

Wok tossed clear bean thread noodles with bean sprouts, shredded chicken, mushrooms, and egg strips.

Flat rice noodles with shrimp, chicken, beef, and shallots.

Shredded chicken and shrimp sautéed with bell peppers, onions, bean sprouts, and egg strips in a light curry flavor.

Thai flat rice noodle stir-fried with shrimp, chicken, bean sprouts, scallions, and basil, sprinkled with crushed peanuts.

Sliced beef stir fried with wide flat rice noodles, onions, and bean sprouts.

Sliced beef with wide flat rice noodles, brown sauce, and Chinese vegatables.

Beef, chicken, and shrimp stir-fried with vegetables, served over crispy pan-fried noodles.

Stir fried egg noodle with vegetable, scallions and a splash of oyster sauce.

Flat rice noodles stir fried with basil, onions, bell peppers, and Thai hot peppers.

Stir fried pig intestine and fermented sour cabbage.

Braised beef brisket with radish. Please note that this dish need approximately 20 minutes for the radish to cook through.

Braised beef brisket with tofu skin.

Please note that this dish need approximately 20 minutes for the taro to cook through.

Diced beef sautéed with butter, Asian squash, and snow pea. Served with steamed broccoli.

Mini steak slices sautéed with snow peas and onion in black pepper sauce.

Please specify whether you want chicken or pork in your order.

Sautéed pig intestine and duck blood curd in chef's special spicy sauce.

Fried pork chop, then wok tossed with salt and pepper.

Fried, battered pork chop sautéed with sweet and sour sauce and pineapple.

Fried, battered pork ribs sautéed with sweet and sour sauce, bell pepper and pineapple.

Shredded pork stir fried with onions, garlic, black bean, snow pea, and chilli peppers.

Fried whole shrimp with shell on, then wok tossed with salt and pepper.

Shrimp, scallop and squid fried then wok tossed with salt and pepper.

Steamed flounder with ginger and scallion garnish and soy sauce. Please note that this dish need approximately 20 minutes to cook.

Flounder fried then wok tossed with salt and pepper.

Quail fried then wok tossed with salt and pepper.

Chicken and chive stir fried with fermented salty fish paste.

Chicken and tofu sautéed with fermented salty fish paste.

Chicken and eggplant sautéed with fermented salty fish paste.

Braised lamb with tofu skin.

Beef, chicken, and shrimp stir fried with vegetables.

Sautéed flounder with mixed vegetables.

Baby clams sautéed with minced pork.

Baby clams sautéed in black bean sauce with chili peppers.

Flounder sautéed with Asian squash and vegetables in XO sauce.

Braised pork belly with taro. Please note that this dish need approximately 20 minutes for the taro to cook through.

Fried jumbo shrimp coated in a honey mayo sauce. Comes with walnut and steamed broccoli.

Menu price subject to change based on market price.

Menu price subject to change based on market price.

Menu price subject to change based on market price.

Steamed whole tilapia fish with ginger and scallion garnish in soy sauce.

Chinese BBQ Pork.

Sliced whole duck with scallion and Hoisin sauce. Served with 10 pieces of steamed buns. Please note that this dish need approximately 30 minutes to prepare.

Cantonese poached chicken. Comes with ginger scallion oil sauce.

Coffee with condensed milk.

Brewed sweet black tea with spices and evaporated milk.