Asian Bistro Menu

Come with your choice of either chicken, pork, beef, shrimp or vegetable.

Onion, green onion, bamboo shoot, carrot. Your choice of either chicken, pork, beef, shrimp or vegetable.

Ten pieces.

Spicy.

Sesame dish with choice of beef, chicken, or shrimp. Sprinkled with sesame seeds, served in fragrant sauce.

Fried dumpling Japanese style.

Six pieces.

Tender wontons, shrimp, beef slices, mushrooms, carrots, and baby corn in a savory broth.

Boiled soybean with salt.

4 oz cup

Six pieces.

Eighteen pieces. Assorted of sliced fresh fish.

Ten pieces of sushi, fourteen pieces of sashimi and one chef special roll.

Ten pieces sushi and six pieces tekka maki.

Fifteen pieces. Assorted of sliced fresh fish.

Tuna slices served sushi or sashimi style.

Eel - Choice of sashimi or sushi.

Spicy.

White tuna sashimi or sushi. Delicate fish, subtly sweet flavor.

Smoked salmon. Choice of sashimi or sushi.

Tender octopus available as sashimi or sushi.

Shrimp available as sashimi or sushi.

Scallop slices served fresh, available as sashimi or sushi.

Crab sticks with option to choose between sashimi or sushi.

Egg custard, available as sashimi or sushi.

Delicate pieces of red snapper. Available as sashimi or sushi.

Squid - Available as Sashimi or Sushi.

Flying fish roe, caviar. Available as sashimi or sushi.

Six pieces.

Six pieces.

Vegetable.

Fried dumpling Japanese style.

Six pieces.

Boiled soybean with salt.

Choice of five or eight pieces.

Steamed of Japanese shrimp dumpling.

Eight pieces.

Shrimp.

Shrimp and vegetables gently fried and served with tempura sauce.

Fresh tender rice paper, delicately wrapped with shrimp, pork, sweet basil, lettuce, rice noodle and served with peanut sauce.

Egg roll, chicken wing, crab rangoon, BBQ ribs, fried shrimp and beef sticks.

Egg noodles with peanut sauce, sesame seeds, and scallions, offering a nutty and savory taste.

Tender wontons, shrimp, beef slices, mushrooms, carrots, and baby corn in a savory broth.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

Soybean soup with bean curd, scallion and seaweed.

Chicken, shrimp and scallop.

Mixed vegetables and soft tofu in a clear broth, typically includes ingredients like scallions and cilantro.

Onion, green onion, bamboo shoot, carrot. Your choice of either chicken, pork, beef, shrimp or vegetable.

Chicken, BBQ pork and shrimp with egg onion and green onion with soy sauce.

Thin rice noodles stir-fried with shrimp, pork, carrots, and green vegetables.

Chicken, shrimp and BBQ pork.

Delicate, imported rice noodles quickly stir-fried with onion, Chinese cabbage, carrot, green onion and combined with BBQ pork, chicken and shrimp.

Shrimp and scallop.

Wok-fried rice with shrimp, chicken, pork sausage, egg, onion, scallion, carrot, and green peas.

Shrimp and scallop.

Spicy.

Spicy.

Stir-fried broccoli, bok choy, snow peas, mushrooms, and baby corn typically in a light garlic sauce.

Spicy.

Stir-fried cabbage, carrots, black mushrooms, and onions, typically served with pancakes.

Spicy.

Sesame dish with choice of beef, chicken, or shrimp. Sprinkled with sesame seeds, served in fragrant sauce.

Served with carrot in brown sauce.

Combination of sweet onion and green onion stir-fried with house sauce.

Spicy.

Zucchini, green pepper, carrot, celery and water chestnut with peanut in spicy brown sauce. Spicy.

Stir-fried cabbage, onion, scallion, and egg, served with five Chinese pancakes and plum sauce.

Broccoli, green pepper, Napa, water chestnut, baby corn and carrot in a special szechuan province hot sauce. Spicy.

Zucchini, celery, carrot and snow peas in chef's special brown sauce.

Broccoli, green pepper, Napa, mushroom, water chestnut, baby corn in a special Hunan province hot sauce. Spicy.

Sliced chicken breast, sauteed with mushroom, Napa cabbage, bamboo shoot, carrot, snow peas and mushroom in white sauce.

Lightly sweet-spicy sauce with broccoli, green pepper, onion, and bamboo shoot. Spicy.

Broccoli, snow peas, carrot, onion, Napa and green pepper.

Onion and carrot with curry sauce.

Snow peas, water chestnuts and carrot in white sauce.

Serving in casserole. Spicy.

Green peppers with your choice of beef, chicken, or shrimp.

Lightly breaded and deep-fried served with sweet and sour sauce side.

Spicy.

Happy family. Lobster, shrimp, chicken and pork tenderloin with mixed vegetable.

Chicken, beef, shrimp, scallop, and pork sauteed with zucchini, carrot, celery, green pepper and water chestnuts in our hot kung pao sauce. Spicy.

Spicy.

Scallop, shrimp and lobster with vegetable in chef special sauce.

Spicy.

A very special treat from the Emperor's kitchen in Peking, the ancient capital of China, a carefully selected whole duck is marinated. Its skin is rubbed with Chinese honey and then slow-cooked in a unique Chinese smokehouse oven. Crispy golden skin and succulent sliced duck meat served with pedal Chinese pancakes, plum sauce, and green onion, very few restaurants can prepare authentic Peking duck.

Chicken with mixed vegetables, choice of brown, garlic, or white sauce.

Shrimp with broccoli and mushrooms, choice of brown, garlic, or white sauce.

Broccoli, snow peas, carrot, onion, Napa and green pepper.

Chicken with snow peas and mushrooms. Choose from Brown, Garlic, or White Sauce.

Shrimp with mixed vegetables. Choose from Brown Sauce, Garlic Sauce, or White Sauce.

Shrimp with snow peas and mushrooms in your choice of brown, garlic, or white sauce.

Mixed seafood and vegetables. Choice of brown, garlic, or white sauce.

Moo goo gai pan, beef broccoli, Mongolian beef, shrimp with vegetable and sesame chicken.

Moo goo gai pan, beef broccoli, Mongolian beef, shrimp with veggies , sesame chicken and spicy shrimp with garlic sauce.

Moo goo gai pan and beef broccoli.

Moo goo gai pan, beef broccoli and Mongolian beef.

Spicy.

Potato, green pepper, asparagus, tomato, zucchini and mushroom. Spicy.

Potato, green pepper, asparagus, tomato, zucchini and mushroom. Spicy.

Ginger, green onion, onion, mushroom and carrot served with rice.

Pepper, mushroom, carrot, green onion, garlic, and black pepper and served with rice. Spicy.

Potato, green pepper, asparagus, tomato, zucchini and mushroom. Spicy.

Potato, green pepper, asparagus, tomato, zucchini and mushroom. Spicy.

Basil leaves, onion, carrot and bell pepper served with rice.

Assorted vegetable tempura with choice of Miso Soup or Salad.

Shrimp and vegetable tempura. Side choice: Miso Soup or Salad.

Shrimp tempura, eel and topped with avocado.

Shrimp tempura, cream cheese, and crabmeat inside, topped with scallops and scallions served with chef's special sauce.

Shrimp tempura with cucumber, fresh salmon and avocado.

Spicy salmon crunch, topped with avocado and tobiko.

Tuna, salmon, yellowtail, crabstick, cilantro and avocado.

Spicy tuna and avocado inside with lightly seared seasoned tuna on top served with chef's special sauce.

Deep-fried eel, cream cheese, shrimp, kani with special. Spicy.

Tuna, salmon, white fish, and avocado, lightly fried and served with chef's special sauce.

California roll topped with assorted fresh fish.

Spicy tuna salmon tempura inside, avocado, mango on top and served with mango sauce.

Eel and cucumber inside with avocado and tobiko on top served with chef's special sauce.

California roll with spicy tuna and tobiko.

Fresh tuna, crab stick, and masago wrapped with paper-thin cucumber, served with a sweet vinegar sauce. No rice.

Tempura lobster and asparagus inside topped with mango.

Tuna, salmon, krab, cream cheese, and cucumber, typically topped with spicy mayo and eel sauce.

Shrimp tempura, avocado, topped with spicy tuna, mango, and a drizzle of sweet sauce.

Heart-shaped spicy tuna crunch wrapped in fresh tuna.

Marinated lobster salad, black tobiko, mango, avocado and crunch wrapped with soybean paper and special sauce.

Mixed green with sliced avocado.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Marinated octopus on a bed of greens, dressed in a tangy vinaigrette.

Five pieces.

Seven pieces.

Tuna, salmon, yellowtail with jalapeno and chef's special sauce.

Smoked salmon, avocado and cream cheese.

Spicy.

Crab stick, avocado and cucumber.

Whole soft shell crab.

Tuna and avocado in seaweed, available as hand roll or traditional roll.

Eel and avocado wrapped in rice and seaweed. Available as hand roll or regular roll.

Salmon, avocado and cucumber.

Yellowtail and scallion wrapped in rice and seaweed. Choose as hand roll or traditional roll.

Spicy.

Creamy avocado inside seaweed and rice. Choose as a hand roll or regular roll.

Vegetable.

Tuna wrapped with seaweed and rice. Available as hand roll or traditional roll.

Shrimp and avocado wrapped in seaweed and rice. Available as hand roll or traditional roll.

Temaki-style cucumber wrapped in rice and seaweed. Option of hand roll or traditional roll style.

Crab stick wrapped in rice and seaweed. Choose between Hand Roll or Roll.

Temaki with sweet potato. Available as Hand Roll or Roll.

Asparagus wrapped in rice and seaweed. Available as Hand Roll or Roll.

Shrimp and cucumber wrapped in seaweed; available as Hand Roll or traditional Roll.

Tuna and cucumber within a seaweed wrap. Available as a hand roll or traditional roll.

Eel and cucumber in seaweed and rice. Choice of Hand Roll or Regular Roll.

16 Oz Cup

CAN

2 Liter

16 Oz. Cup

CAN

2 Liter

16 oz Plain fried rice

4 oz cup

16 oz box

16 oz Plain brown rice

Fried crispy noodles

2 oz cup

2 oz cup

4 oz cup

Creamy and tangy mayonnaise with a hint of spice, typically includes egg and sesame.

2 oz cup

2 oz cup

16 oz cup ( Large)

16 oz cup

4 oz cup

4 oz cup