Asian Bentos Menu

Slowly braised to a melting tenderness, this succulent pork belly is served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.

Well marbled pork marinated in traditional Taiwanese red vinasse marinade, fried to perfection. Served with white rice, seasonal vegetables, and soy marinated egg.

Sliced grilled Taiwanese sausages, served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.

Slowly braised to a melting tenderness, this succulent pork belly is served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.

Thinly sliced pork ear, tossed in a garlic-infused dressing.

Served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.

Pickled cucumber in sesame vinaigrette.

Wood ear mushrooms, goji berries, and ginger marinated in zesty yuzu Vinaigrette.

Juicy and crispy fried chicken breast with Taiwanese seasoning salt.

Taiwanese seasoning, fried basil

Wood ear mushrooms, goji berries, and ginger marinated in zesty yuzu Vinaigrette.

Pickled cucumber in sesame vinaigrette.

Sliced grilled Taiwanese sausages, served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.

Well marbled pork marinated in traditional Taiwanese red vinasse marinade, fried to perfection. Served with white rice, seasonal vegetables, and soy marinated egg.

Slowly braised to a melting tenderness, this succulent pork belly is served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.

Slowly braised to a melting tenderness, this succulent pork belly is served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.

A delightful blend of tender meat, fresh vegetables, potato salad, and aromatic spices in a rich curry sauce. A comforting classic served over fluffy rice.