Juicy and crispy fried chicken breast with Taiwanese seasoning salt.
$12.50
Salt & Pepper Fish Cake
Taiwanese seasoning, fried basil
$10.00
Yuzu Wood Ear Mushrooms
Wood ear mushrooms, goji berries, and ginger marinated in zesty yuzu Vinaigrette.
$8.00
Spicy Garlic Pork Ears
Thinly sliced pork ear, tossed in a garlic-infused dressing.
$9.00
Pickled Cucumber
Pickled cucumber in sesame vinaigrette.
$8.00
Japanese Potato Salad
Tossed with pickled red onions, green onions and sesame ginger dressing.
$6.00
Drinks
Black Bean Soy Milk (Sweeten) 黑豆漿(微糖)
$5.50
Soy Milk 甜豆漿
$5.00
Rice, Bowls & Bentos
Bibimbap
Explore the flavors of Korea with our Bibimbap! This beloved dish combines a base of steaming rice with a colorful medley of fresh vegetables and your choice of protein—beef or tofu. Topped with a spicy gochujang sauce and a perfectly fried egg.
$17.00
Red Vinasse Pork Bento
Well marbled pork marinated in traditional Taiwanese red vinasse marinade, fried to perfection. Served with white rice, seasonal vegetables, and soy marinated egg.
$18.99
Japanese Curry Bowl
A delightful blend of tender meat, fresh vegetables, potato salad, and aromatic spices in a rich curry sauce. A comforting classic served over fluffy rice.
$18.99
Fried Chicken Cutlet Bento
Served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.
$18.99
Chicken Teriyaki
Teriyaki Sauce with Grilled Chicken, rice, (salad and side dish may vary by week)
$18.99
Taiwanese Sausage Bento
Sliced grilled Taiwanese sausages, served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.
$17.99
Braised Pork Bento
Slowly braised to a melting tenderness, this succulent pork belly is served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.
$17.00
Slow Braised Pork Belly Bento
Slowly braised to a melting tenderness, this succulent pork belly is served alongside steamed white rice, a medley of seasonal vegetables, and soy-marinated egg.
$18.99
Menu Photos
Menu Photos
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