Asian BBQ & Grill Menu

4.6

(325+ Reviews)

$Vietnamese, Barbecue, Restaurant

Customer Favorites Lunch & Dinner Appetizers Pho (Vietnamese Rice Beef Noodle Soup)

Customer Favorites
Our most frequently ordered and highly rated selections.
- P10. Tái (Rare Eye Round )
  Medium rare eye of round steak.
  $14.75
- P14. Tôm (Shrimp)
  Shrimp.
  $15.75
- A1: Vietnamese Goi cuon (Fresh Wrap Spring Rolls) 2
  Rice paper wraps filled with shrimp, pork, lettuce, and vermicelli noodles, typically accompanied by a peanut dipping sauce.
  $6.75
- A7: Sui Cao Chien (Deep-Fried Dumpling Chicken/Pork/Beef) 6
  Deep-fried dumplings filled with chicken, pork, or beef, typically seasoned with traditional Vietnamese herbs. One order includes six pieces.
  $6.75
- A2: Cha Gio (Deep Fried to Crispy) 3
  Deep-fried spring rolls filled with pork and vegetables, accompanied by fish sauce for dipping.
  $5.75
- P7. Chín, Nam (well Done Eye Round, Brisket)
  Well done eye of round steak, and well-done brisket.
  $14.75
- P13. Gà (Chicken)
  Meatballs.
  $14.75
- P17. Dac Biet ( Combination: Eye Round, Brisket, Tendon, Tripe, Meat Balls)
  Rice noodle soup featuring eye round, brisket, tendon, tripe, and meatballs, typically served with a savory beef broth.
  $15.95
- LD10: Banh Mi Dac Biet (Special Vietnamese Sandwich): Pork/Chicken
  $11.50
- P3. Tái, Nam (Rare Eye Round, Brisket)
  Medium rare eye of round steak, well-done brisket.
  $14.75
Lunch & Dinner
- LD1: Ga To Chien (Special Cornish Hen)
  Special Cornish hen, marinated and fried, typically includes a blend of Vietnamese spices.
  $15.95
- LD2: Ga Nuong Sa (Grilled Lemon Grass Chicken)
  Grilled chicken marinated with lemongrass and a blend of Vietnamese spices, typically includes a garnish of fresh herbs.
  $13.75
- LD3: Ga Nuong Sa & Tom ( Grilled Lemon Grass Chicken & Shrimp)
  Grilled chicken and shrimp marinated with lemongrass, typically served with a side of vegetables and a light fish sauce dressing.
  $15.50
- LD4: Thit Nuong (Grilled Pork)
  Grilled pork, typically marinated with Vietnamese spices, served as a savory main dish.
  $13.75
- LD5: Thit Nuong & Tom (Grilled Pork & Shrimp)
  Grilled pork and shrimp, typically includes a blend of Vietnamese spices and herbs, served as a main dish.
  $15.50
- LD6: Bun Cha Gio (Imperial Rolls with Rice Vermicelli)
  Imperial rolls served over rice vermicelli, typically accompanied by fresh herbs, cucumber, and a light dressing.
  $13.75
- LD7: Bun Cha Gio Thit Nuong (Imperial Rolls & Grilled Pork ) w/ Rice Vermicelli
  Rice vermicelli topped with imperial rolls and grilled pork, garnished with herbs, bean sprouts, and cucumber, served with a side of fish sauce.
  $13.75
- LD8: Bun Cha Gio, Thit Nuong, Tom (Imperial Rolls, Grilled Pork & Shrimp) w/ Rice Vermicelli
  Imperial rolls, grilled pork, and shrimp served on a bed of rice vermicelli, typically garnished with herbs, vegetables, and a light dressing.
  $16.50
- LD9: Tom Nuong ( Asian Grilled Shrimp)
  Grilled shrimp, typically marinated with flavors, served on skewers.
  $17.99
- LD10: Banh Mi Dac Biet (Special Vietnamese Sandwich): Pork/Chicken
  $11.50
Appetizers
AI Vietnamese Goi Cuon ( Fresh Wrap Spring Rolls ) 2: $6.75 A2 Vietnamese Cha Gio ( Deep Fried to Crispy/ Imperial Rolls : $5.75 A3 Bo Vien ( Beef Meat Balls Soup) : $5.75 A4 Tom (Shrimp Soup) : $8.99 A5 Thit Nuong (Grilled Pork/ Chicken): $10.25 A6 Tom Nuong (Asian Grilled Shrimp) : $11.50 A7 Sui Cao ( Deep Fried Dumpling : Pork, Chicken or Beef) :$6.75
- A1: Vietnamese Goi cuon (Fresh Wrap Spring Rolls) 2
  Rice paper wraps filled with shrimp, pork, lettuce, and vermicelli noodles, typically accompanied by a peanut dipping sauce.
  $6.75
- A2: Cha Gio (Deep Fried to Crispy) 3
  Deep-fried spring rolls filled with pork and vegetables, accompanied by fish sauce for dipping.
  $5.75
- A3: Bo Vien (Beef Meat Balls Soup)
  Beef meatballs served in a savory beef broth, typically includes green onions and cilantro.
  $5.75
- A4: Tom (Shrimp Soup)
  Tom (shrimp soup) typically includes shrimp in a flavorful broth, complemented by a selection of vegetables and herbs common in Vietnamese cuisine.
  $8.99
- A5: Thit Nuong ( Grilled Pork / Chicken)
  Grilled pork or chicken, typically served as a flavorful component in various Vietnamese dishes, often accompanied by vegetables and herbs.
  $10.25
- A6: Tom Nuong (Asian Grilled Shrimp)
  Skewered shrimp, typically grilled with a hint of Asian spices, often accompanied by a selection of dipping sauces.
  $11.50
- A7: Sui Cao Chien (Deep-Fried Dumpling Chicken/Pork/Beef) 6
  Deep-fried dumplings filled with chicken, pork, or beef, typically seasoned with traditional Vietnamese herbs. One order includes six pieces.
  $6.75
Pho (Vietnamese Rice Beef Noodle Soup)
Vietnamese rice beef noodle soup serves with choices of meat selection on top of rice noodle accompanied with onion, cilantro, fresh bean sprouts, basil, lime and jalapeños.
- P1. Tái, Nạm, Gân, Sách (Eye Round, Brisket, Tendon, Tripe)
  Medium rare eye of round steak, well-done brisket, soft tendon, and beef tripe.
  $15.50
- P2. Chín, Nạm, Gân, Sách (Well done Eye Round, Brisket, Tendon, Tripe), B
  Well done eye of round steak, well-done brisket, soft tendon, and beef tripe.
  $15.50
- P3. Tái, Nam (Rare Eye Round, Brisket)
  Medium rare eye of round steak, well-done brisket.
  $14.75
- P4. Tái, Nam, Gần (Rare Eye Round, Brisket, Tendon)
  Medium rare eye of round steak, well-done brisket, and soft tendon.
  $14.75
- P5. Chín, Nam, Gần (well Done Eye Round, Brisket, Tendon)
  Well done eye of round steak, well-done brisket, and soft tendon.
  $14.75
- P6. Chín, Bò Viên (Well Done Eye Round, Meat Balls)
  Well done eye of round steak, and meatballs.
  $14.75
- P7. Chín, Nam (well Done Eye Round, Brisket)
  Well done eye of round steak, and well-done brisket.
  $14.75
- P8. Tái, Gần (Rare Eye Round, Tendon)
  Medium rare eye of round steak, and soft tendon.
  $14.75
- P9. Tái, Sách (Rare Eye Round, Tripe)
  Medium rare eye of round steak, and beef tripe.
  $14.75
- P10. Tái (Rare Eye Round )
  Medium rare eye of round steak.
  $14.75
- P11. Tái, Bò Viên (Rare Eye Round, Meat Balls)
  Medium rare eye of round steak, and meatballs.
  $14.75
- P12. Bò Viên (Meat Balls)
  Meatballs.
  $14.75
- P13. Gà (Chicken)
  Meatballs.
  $14.75
- P14. Tôm (Shrimp)
  Shrimp.
  $15.75
- P15. Dau Hu (Tofu)
  Rice noodle soup with tofu, typically includes a savory beef broth and a mix of herbs and spices.
  $14.75
- P16. Chin (Well Done Eye Round)
  Rice noodle soup featuring well-done slices of eye round, typically accompanied by onions and cilantro in a seasoned beef broth.
  $14.75
- P17. Dac Biet ( Combination: Eye Round, Brisket, Tendon, Tripe, Meat Balls)
  Rice noodle soup featuring eye round, brisket, tendon, tripe, and meatballs, typically served with a savory beef broth.
  $15.95
- P18. Khong Thit ( No Meat)
  Rice noodles in a savory beef broth, garnished with green onions, white onions, and cilantro, without any meat.
  $9.25