Asia Kitchen Menu

Choice of size. add more items at an upcharge.

Spicy. Served with fried rice or white rice.

Crispy egg roll wrapper filled with slices of steak, melted cheese, and typically includes onions.

Pan-fried dumplings.

Served with fried rice or white rice.

Deep fried breaded jumbo shrimp and cucumber, avocado and roe inside.

Served with fried rice or white rice.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served in a portion of six pieces.

Choice of size.

Add more items at an upcharge.

Choice of size.

Choice of size.

Choice of size.

Choose any 3 rolls with options including California, shrimp tempura, avocado & cucumber, and various raw or spicy rolls like spicy tuna, salmon, plus eel avocado and more.

Served with fried rice or white rice.

Served with fried rice or white rice.

Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

Served with fried rice or white rice.

Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

Served with fried rice or white rice.

Served with fried rice or white rice.

Served with fried rice or white rice.

Served with fried rice or white rice.

Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

Spicy. Served with fried rice or white rice.

French fries tossed with a blend of seasonings, offering a unique taste that complements traditional Chinese appetizers.

Savory minced chicken in a golden, crispy wrapper.

Crispy egg roll wrapper filled with slices of steak, melted cheese, and typically includes onions.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served in a portion of six pieces.

Five pieces of chicken tenders, typically marinated and coated in a light breading, then fried until golden.

Boiled soybeans in shell.

Pan-fried dumplings.

Steamed shrimp dumplings.

Jumbo shrimp breaded with tempura sauce.

Shredded imitation crab, cucumber, variety of dressings: blue cheese, French, ranch.

Ranch, french, blue cheese.

Ranch, french, blue cheese.

Chicken and shrimp.

Choice of size.

Choice of size.

Chicken and rice in a savory broth. Options for large or small servings.

Choice of size.

Hot & Spicy.

Fresh noodle topped with grilled and seasoned white meat chicken slices with a savory fried egg in delicate miso broth with scallions, seaweed.

For the hungry customer! This noodle bowl has it all! Our seasoned white meat chicken slices and three pieces of our premium shrimp tempura, a savory egg miso inspired broth with scallions, seaweed.

Seaweed outside, cucumber and rice inside.

Avocado and cucumber with rice outside.

Pickled radish, avocado and cucumber with rice outside.

Raw. Seaweed outside, fresh salmon and rice inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rice outside, seaweed and crispy salmon skin inside.

Raw. Seaweed outside, fresh tuna and rice inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Seaweed outside, fresh yellowtail, scallions and rice inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Rice outside, fresh salmon, avocado and seaweed inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Rice outside, fresh tuna, avocado and seaweed inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Rice outside, fresh salmon, avocado, cucumber and seaweed inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rice outside, cooked shrimp, avocado, cucumber and seaweed inside.

Rice outside, imitation crabmeat, avocado, cucumber and seaweed inside.

Rice outside, eel sauce on top, roasted eel, cucumber, avocado and seaweed inside.

Rice outside, smoked salmon, cream cheese, cucumber and seaweed inside.

Rice outside, eel sauce on top, deep fried breaded fresh salmon and seaweed inside.

Deep fried breaded jumbo shrimp and cucumber, avocado and roe inside.

Raw. Spicy. Rice outside, seaweed and fresh spicy salmon inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Spicy. Rice outside, fresh spicy tuna and seaweed inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Spicy. Rice outside, fresh spicy yellowtail and seaweed inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy. Rice outside, seaweed and cooked shrimp with crunch inside.

Choice of size.

Served with fried rice or white rice.

Choice of size.

Hot and spicy.

Hot and spicy.

Avocado on top, shrimp tempura inside.

Raw. Assorted raw fish and roe on top, shredded imitation crab inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Spicy. Salmon outside, spicy tuna crunch inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel on top with avocado and shrimp tempura inside.

Raw. Spicy. Rice outside, spicy tuna on top, shrimp tempura inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Spicy. Shrimp tempura inside spicy imitation crabmeat and fish roe on top. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Spicy. Rice outside, jump lump crunch inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Spicy. Jumbo lump crab meat on top, shrimp tempura inside. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Choice of size.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Unagi with options for either sashimi or sushi serving style.

Raw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp sashimi or sushi, offered in your chosen style.

Raw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Add fried or brown rice at an upcharge.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Nine pieces of mixed fresh fish.

15 pieces of mixed fresh fish.

Eight pieces of sushi and crunchy shrimp roll.

Three sushi, six sashimi, and California roll.

Add more items at an upcharge.

Add more items at an upcharge.

Add more items at an upcharge.

Shrimp, chicken, beef.

Raw. Six pieces tuna sashimi over sushi rice bowl. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw. Six pieces salmon sashimi over sushi rice bowl. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Extra-charge on this item.

Extra-charge on this item.

Extra-charge on this item.

Choice of size.

Choice of size.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Served with fried rice or white rice.

Hot and spicy.

Choice of size.

Choice of size.

Choice of size.

Shrimp, chicken, and beef.

Shrimp, beef, chicken, egg, peas, and carrots with white rice.

Hot and spicy.

Hot and spicy. Chunks of chicken done to crispy sautéed with our chef's special hot pepper sauce and broccoli.

Hot and spicy.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Shrimp, chicken, beef, stir-fried with fresh mixed vegetables.

Hot and spicy.

Scallops, shrimp, beef, chicken, roast pork and vegetables in chef's special brown sauce.

Hot and spicy.

Four pancakes.

Served with fried rice or white rice.

Choice of size.

Served with fried rice or white rice.

Shrimp, chicken, and beef.

Dishes without oil, sugar, MSG or cornstarch with brown or garlic sauce on the side.

Dishes without oil, sugar, MSG or cornstarch with brown or garlic sauce on the side.

Dishes without oil, sugar, MSG or cornstarch with brown or garlic sauce on the side.

Eel sauce, also known as unagi or kabayaki sauce, is a sweet and savory glaze typically used in Japanese cuisine, offering a rich umami flavor.

Thinly sliced, dried chili peppers soaked in vegetable oil, served on paper for adding a spicy kick to dishes.

A harmonious blend of soy sauce, sesame oil, and a touch of black vinegar, crafted specifically for enhancing dumplings.

Light and fluffy white rice.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Wholesome brown rice to complement your meal.

Creamy and tangy mayo with a hint of spice, typically used as a dipping sauce.

A side of spicy and tangy sriracha sauce, typically used to add heat and flavor to dishes.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Kiwi strawberry, mango, grape, pina colada

The bold, refreshing, robust cola

The cold, refreshing, sparkling classic that America loves.

House-brewed and served chilled, this 32 oz. homemade iced tea is a refreshing drink option.

A sweet and tangy beverage made with freshly squeezed lemons.

A harmonious blend of freshly brewed iced tea and homemade lemonade, creating a refreshing beverage with a balance of sweet and tangy flavors.

Bubble tea with options including coconut, honeydew, mango, milk tea, taro, and Thai tea.

Sparkling and refreshing, with a hint of ginger.