Asia Garden Menu

Popular.

Popular.

Generous portion of stuffed wonton, shrimp, chicken, pore, broccoli, snow peas and carrots. Popular.

Deliciously breaded chicken, sautéed in our chef's special sauce with a touch of orange peel.

Popular.

Sliced beef sautéed with fresh broccoli, typically includes a savory brown sauce.

Chinese-style omelette made with eggs and a mix of vegetables, typically served with a savory sauce.

Popular.

Popular.

Popular.

Eight pieces of wontons, filled with cream cheese and often includes imitation crab meat, served with sweet and sour sauce.

Popular.

Popular.

Chinese-style omelette made with eggs and a mix of vegetables, typically served with a savory sauce.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Pan-fried omelette combining eggs with a mix of vegetables, often served with a savory sauce.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Sesame balls, served as eight pieces, are made with a sticky rice dough, filled with sweet red bean paste, and coated in sesame seeds before being fried.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Popular.

Popular.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Rice noodles in a clear broth, typically includes shrimp, scallops, crab meat, and assorted vegetables.

Pork wontons in a seasoned broth, commonly accompanied by green onions and cilantro.

Rice noodles in a savory broth, typically includes slices of chicken breast, scallions, cilantro, onions, and bean sprouts.

Rice noodles with slices of beef in a seasoned broth, typically garnished with scallions, cilantro, and bean sprouts.

A traditional Vietnamese soup consisting of rice noodles and shrimp in a seasoned beef broth, garnished with onions and cilantro.

A robust, tangy broth typically includes tofu, mushrooms, bamboo shoots, and egg, infused with a spicy note.

Noodles in a light broth with shrimp, scallops, and a medley of fresh vegetables.

Popular.

Handmade wontons filled with beef, served in a traditional broth, often accompanied by greens and seasoned with herbs.

House-made wontons filled with chicken in a clear broth, typically includes green onions and special seasonings.

Boiled noodles served in a savory broth, accompanied by shrimp and a mix of traditional vegetables.

Hearty soup with tender beef and noodles, a comforting blend of flavors.

Sliced pork and noodles in a rich broth, typically includes green onions and select vegetables.

Noodle soup featuring a medley of fresh vegetables, typically includes a variety of seasonal greens and root vegetables in a clear, savory broth with tender noodles.

Popular.

Generous portion of stuffed wonton, shrimp, chicken, pore, broccoli, snow peas and carrots. Popular.

Chicken, shrimp, broccoli, carrots, Napa cabbage, delicious and generous portion.

Shrimp, chicken, beef, broccoli, carrots, bean sprouts, cilantro green onions, jalapeño.

Popular.

Soft or crispy noodles, tossed with a variety of fresh vegetables.

Popular.

Shrimp, chicken, pork celery, onions and bean sprouts. Popular.

Hunan shrimp, fiery sauce, choice of soft or crispy noodles.

Stir-fried thin rice noodles with shrimp, BBQ pork, and a mix of vegetables, all seasoned with a distinctive curry sauce.

Wok-fried thin egg noodles with bean sprouts, celery, and onions.

Popular.

Thinly sliced beef stir-fried with onions and green onions, served over soft or crispy noodles.

Pork, vegetables, with your choice of soft or crispy noodles.

Crispy pan-fried noodles served with a combination of chicken, beef, shrimp, and a variety of vegetables, all topped with a light garlic sauce.

Shrimp, select soft or crispy noodles, stir-fried with vegetables.

Steamed jasmine rice shrimp sausage, com with Cajun seasoning.

Steamed jasmine rice with shrimp, scallop, pineapple, eggs peas and carrots.

Squash, broccolini, peas, carrots and green onions.

Popular.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Popular.

Popular.

Diced chicken stir-fried with carrots, bamboo shoots, zucchini, and celery, then garnished with roasted almonds.

Stir-fried chicken mixed with bean sprouts, carrots, broccoli, and mushrooms in a light savory sauce.

Tender chicken cooked in a zesty and aromatic black pepper sauce.

Deliciously breaded chicken, sautéed in our chef's special sauce with a touch of orange peel.

Deliciously seasoned chicken onions, squash, pan fried in delicious teriyaki sauce.

White meat chicken, snow peas, broccoli, onions, canots, aromatic chili garlic bean sauce. Very spicy.

Seasoned chicken, stir fried with celery, onions, snow peas, mushroom, roasted cashew in delicious brown sauce.

Seasonal.

Lightly breaded white meat chicken fried to brown and crispy. Fresh chili peppers and green onions.

Seasonal.

Tender chicken slices stir-fried with broccoli, carrots, mushrooms, snow peas, and napa cabbage in a savory sauce.

Tender chicken stir-fried with fresh broccoli

Stir-fried chicken paired with crisp snow peas in a savory sauce.

Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.

Lightly braised chicken, pineapple with delicious pineapple sauce.

Deliciously breaded chicken, sautéed in our tempting and flavorful chef's special sauce, topped with toasted sesame seeds.

Generous portion of white meat chicken, deliciously breaded fried to brown and crispy. Topped with our yummy lemon sauce.

Deliciously seasoned chicken, stir fried with fresh onions, celery, broccoli, carrots in rich brown sauce.

Seasoned sliced chicken, stir fried with celery, onions, squash, broccoli in rich savory flavor of mandarin sauce.

White meat chicken, fresh green beans, onions, full flavor of jalapeño and green onions.

Hot and spicy.

Stir-fried pork with celery, bean sprouts, cabbage, and carrots in a traditional brown sauce.

Sliced beef stir-fried with a variety of fresh vegetables, typically served in a savory brown sauce.

Savory stir-fried beef with fresh, crunchy snow peas.

Sliced beef stir-fried with mushrooms, often accompanied by a selection of vegetables in a savory brown sauce.

Crispy pork pieces coated in a tangy sweet and sour sauce.

Sliced beef stir-fried with fresh green beans, typically includes garlic and onions in a savory brown sauce.

Beef, broccoli, onions, green beans, chili peppers, in a delicious brown sauce.

Sliced beef broccoli, onions, snow peas in spicy gantic bean sauce. Very spicy.

Sliced beef broccoli, onions, celery, squash, in a delicious Mongolian sauce, a very popular dish.

Seasonal.

Tender beef slices stir-fried with robust black pepper sauce.

Sautéed slices of beef with capsicum (bell peppers) in a savory brown sauce.

Sliced beef stir-fried with onions, bell peppers, and cilantro, seasoned with ground cumin.

Sliced beef sautéed with fresh broccoli, typically includes a savory brown sauce.

Crispy tofu with broccoli, bok choy, carrots, and snow peas in a savory sauce.

Deep-fried tofu coated in a sweet and spicy General Tso's sauce, typically includes broccoli and bell peppers.

Tender baby bok choy and hearty black mushrooms stir-fried with garlic and a light soy sauce.

Tender tofu cubes paired with black mushrooms, snow peas, carrots, and onions in a savory sauce.

A medley of fresh vegetables, typically including broccoli, carrots, and bok choy, sautéed together in a light, savory sauce.

Stir-fried broccoli, carrots, mushrooms, and bamboo shoots in a spicy Hunan sauce, typically includes a variety of other seasonal vegetables.

Fresh green beans stir-fried with slices of jalapeño pepper, typically includes garlic and a hint of soy sauce for added flavor.

Stir-fried shrimp, fish, and scallops with a variety of vegetables including broccoli, cauliflower, zucchini, Chinese napa, mushrooms, celery, and carrots in a traditional sauce.

Shrimp prepared with peas, carrots, and egg in a savory sauce inspired by lobster flavors, often accompanied by ground pork.

Lightly breaded shrimp, seared fish chili peppers.

Stir-fried shrimp and broccoli, typically accompanied by a light garlic or oyster sauce.

Fish and fresh broccoli stir-fried, typically includes a light sauce with garlic and ginger notes.

Shrimp stir-fried with fresh snow peas and a selection of vegetables, typically served in a light white sauce.

Deep-fried fish paired with fresh snow peas, carrots, and onions, typically includes a light sauce.

Succulent shrimp in a tangy sweet and sour glaze

Battered fish fillet, typically includes pineapple, carrots, bell peppers, and onions, sautéed in a homemade sweet and sour sauce.

Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables.

Fish sautéed with peanuts, bell peppers, and celery in a spicy brown sauce, typically includes bamboo shoots and water chestnuts.

Shrimp sautéed with fresh mushrooms, typically includes bamboo shoots, carrots, and water chestnuts in a savory brown sauce.

Tender scallops stir-fried with fresh mushrooms and a selection of seasonal vegetables, lightly coated in a delicate garlic sauce.

Shrimp stir-fried with cashew nuts, celery, carrots, and water chestnuts, typically includes a savory brown sauce.

Lightly battered shrimp tossed in a creamy, sweet sauce, garnished with candied walnuts.

Shrimp, fish scallops, fresh vegetables in delicious white sauce served on hot plate with crispy rice.

Shrimp, stir fried with fresh broccoli, green beans, onions, delicious brown sauce.

Shrimp, scallops, fish fillets, fresh vegetables, tasty brown sauce.

Seasonal.

Shrimp, snow peas, onions, carrots and broccoli in spicy garlic bean sauce, very spicy.

Shrimp, chicken,sliced bbq pork,fresh vegetables in tasty brown sauce, served on hot plate with crispy rice.

Shrimp stir-fried with pineapple chunks and typically includes snow peas, red bell pepper, and basil in a special white sauce.

Fried shrimp, sweet and sour pork, pork chow mein, pork fried rice, almond diced chicken, fried chicken wings, egg fu yung, fried wontons and fortune cookies.

Fried shrimp, sweet and sour pork, pork chow mein, friend rice and fortune cookies.

Pork chow mein, pork fried rice and fortune cookies. Please select one dinner.

Fried chicken wings, fried shrimp, pork chow mein, pork fried rice. Fortune cookies and a small soft drink.

Fried shrimp, fried chicken wings, French fries, fortune cookies and a small soft drink.

Fried chicken nuggets, French fries, fortune cookies and a small soft drink.

Corn dog, French fries. Fortune cookies and a small soft drink.

Please select one of the following per dinner. Fried shrimp, pork chow mein, pork fried rice and fortune cookies.

Bursting with vibrant citrus flavors

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 

Unique blend of 23 flavors, carbonated soft drink.

Refreshing orange soda with a delightful burst of citrus flavor.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Freshly brewed iced tea, typically includes a blend of tea leaves served chilled for a refreshing experience.

Sweet and aromatic Thai tea with a rich blend of black tea and creamy milk, offering a delightful balance of flavors.

Stir-fried noodles with pork, onions, and celery, mixed with bean sprouts.

Chicken wings, halved and deep-fried, typically accompanied by a selection of sauces for dipping.

Shrimps, lightly battered and fried, typically accompanied by a mild dipping sauce.

Pan-fried egg typically includes bean sprouts, onions, and a savory sauce.

Wonton skins filled with a savory blend, deep-fried until crisp. Typically accompanied by a sweet and sour dipping sauce.

Battered pork deep-fried and tossed with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.

Crispy egg rolls, hand-rolled and filled with a mix of vegetables and possibly pork or shrimp, following traditional Chinese techniques.

Wrapped in a crispy shell, this egg roll is filled with a mix of cabbage, carrots, and typically includes pork.

Battered and deep-fried sausage on a stick

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Crispy noodles, typically served as a crunchy accompaniment to soups or enjoyed on their own as a snack.

A savory blend typically used in dishes like chicken with broccoli and pepper steak, enhancing the flavor profile of various Chinese cuisine favorites.

A spicy brown sauce, often incorporating ingredients like chili paste or doubanjiang for its distinctive dry, spicy flavor.

A spicy sauce typically includes peanuts, chili peppers, and a blend of traditional spices, often used in stir-frying.

A blend of soy sauce and seasonings, forming a sweet and slightly tangy glaze ideal for various dishes.

A savory blend, typically including a mix of sweet and tangy flavors, used to enhance various dishes.

Savory sauce with a blend of spices and ingredients, typically served as a complement to meats and vegetables.

A delicate blend often made with a base of rich chicken broth, seasoned to complement dishes like seafood combinations and vegetable stir-fries.

A harmonious blend of sweet and tangy flavors, this sauce is a classic accompaniment, often used for dipping or enhancing various dishes.

A savory sauce, often made from meat juices, thickened with flour or cornstarch for a rich consistency. Commonly served over Chinese dishes for added depth and flavor.

A savory and slightly spicy blend, this garlic sauce is commonly used to enhance various dishes with its rich garlic flavor.

House-made sweet and tangy sauce, often accompanying dishes to enhance flavors with its citrusy zest.

A sweet and tangy sauce, commonly used in dishes like orange chicken, prepared with a base of real oranges.

Pineapple sauce typically includes a blend of sweet and tangy pineapple puree, often combined with ingredients like vinegar or soy sauce to enhance its flavor.

Black bean sauce is a versatile condiment made from fermented black beans, often used to enhance various dishes with its rich and savory flavor.

Crispy rice typically includes fried rice served in a crispy form, often accompanied by a variety of vegetables or meats, tailored to enhance its texture and flavor.

A blend of ground chilis, oil, and garlic, creating a versatile base for adding heat and flavor.

A blend of ground chilis, oil, and possibly garlic, creating a versatile paste for adding a spicy depth to dishes.