Ashoka Indian Restaurant Menu

Crispy cauliflower florets tossed with garlic tomato sauce

Crispy turnover stuffed with spiced potatoes and green peas

Rice crispies, peanuts, chopped onion, tomatoes, and cilantro. Topped with mint sauce and tamarind sauce.

Mushroom marinated with roasted garlic

Served by adding a chole masala, mashed samosa with freshly cut veggie toppings, and a dash of mint and tamarind chutney

Served with garlic naan

Pan-seared green plantain and fig cake with ginger juice, spices, cilantro, turmeric, and lemon juice

Assorted vegetable spiced, a batter with chickpea flour, fried and served with coriander chutney

Deep-fried fish fingers coated in a spiced gram flour

Pan-seared ground lamb patties, chickpeas, roasted garlic, cloves, peppercorns, mint, and cilantro

Boneless chicken cubes marinated with pickling spice and Hung yogurt

Chicken tikka stuffed in a deep-fried pastry served with mint and tamarind chutney

Shrimp cooked with ginger, garlic, cumin seeds, cloves, cinnamon, chili peppers, mustard seeds, and vinegar

Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, and tamarind juice

Onions, tomatoes, cucumber, and bell pepper tossed in chaat masala and lemon

Mesclun mix, tomato, onions, green, cucumber, peppers, and red radish

Marinated shrimp cooked in tandoor served over mesclun mix, cherry tomatoes, cucumber, and carrots

Chicken cooked in tandoor served over Mesclun mix greens, cherry tomato, red onions, and cucumber

Tomato and pepper with tamarind and hint of lemongrass

Tomatoes seasoned with basil and thyme

Yellow lentil soup

Five different lentil cooked together and seasoned with pickling spices

The combination of paneer, onion, and colorful bell peppers with spicy tomato sauce, aromatic spices, and herbs

Cubes of cottage cheese cooked with fresh green peas in sauce

Corn cooked with fresh spinach and a hint of dill

Potatoes simmered in onion tomato sauce

Plantain, assorted vegetables, green mango, cumin, garlic coconut milk, and green chili

Indian cheese dumplings simmered in creamy tomato sauce and dry fenugreek

Fresh okra, dried mango, and caramelized onions

A Northern Indian specialty. Chickpeas, onions, tomatoes, and pomegranate seeds.

Jain dish, fresh Indian cheese in creamy fenugreek tomato sauce

Paneer cooked in tandoor in a tomato fenugreek-sauce

Roasted organic eggplant, cooked with roasted garlic, onions, tomato, and cilantro

Yellow lentils, ginger, onions, and tomatoes tempered with cumin seeds

Cottage cheese cooked with fresh spinach and ground spices

Potatoes and cauliflower cooked with green peas and Indian spice

Chicken, cooked in an almond-based sauce with garlic, fenugreek, onion, and tomato

Chicken in a fiery vinegar and kashmiri red chili

Fresh spinach, cooked with chicken, garlic, onion, tomato, and cream

Chicken cooked with curry leaves, tamarind, and a touch of coconut milk

Traditional home-style chicken curry with potatoes

Boneless chicken cooked with freshly grounded peppers, curry leaves, and onion tomato sauce

Chicken and assorted fresh vegetables with bell pepper and special sauce

Lamb, fresh spinach, garlic, ginger, onion, tomato, and fenugreek leaves

Preparation of Goa cooked with vinegar, hot chilies, and spices

Traditional goat curry with Kashmiri, chili paste, garlic, golden onions, and home-ground spices

Braised lamb shank, simmered in onion and garlic roasted spices

Lamb, saffron, cashew, raisins, royal cumin, and tomato

Grilled lamb chops cooked with onion, tomatoes, and hot spices

Grounded ginger, garlic, coriander mint, and coconut milk, cooked together with a cube of lamb

Boneless lamb meat cubed, plain yogurt, garam masala, and ground cinnamon cooked in cashew sauce

Fillet of salmon cooked with fresh coconut, cumin, coriander seed, curry leaves, whole chilly, and lemon juice. Dry whole chilies.

Shrimp, fresh coconut, cumin, coriander seed, tamarind, and dry whole chilies

Barbequed shrimp cooked with creamy tomatoes and fenugreek sauce

Salmon fish simmered with coconut, turmeric, tomato chili, and powdered fresh mango

Shrimp curry cooked with ginger, garlic, and curry leaves

Minced chicken seasoned with garlic, ginger, mint, and fresh ground spices

Baby lamb chops seasoned with coarsely ground spices, tamarind, and jaggery

Lamb marinated with fenugreek, ginger, yogurt, and lemon juice

Jumbo tiger coastal prawns flavored with raw mango and chargrilled

Chicken marinated with yogurt, spices, and lemon juice

Assorted kabab

Assorted fresh vegetables marinated with yogurt, sour creme, and gram flour

Salmon fillet marinated in a spice-infused yogurt sauce

Minced lamb, mace, cardamom, peppercorn, mint, and caraway seed

Chicken tikka, malai kebab, and achari tikka

Creamy chicken kababs infused with burnt garlic

Boneless chicken marinated with ground spices and yogurt

Basmati rice, shrimp, yogurt, and whole spices

Basmati rice, baby goat, and whole spices

Assorted fresh vegetables cooked with basmati rice and Indian special herbs and spice

Aromatic long grain rice

Basmati rice, chicken, and spices

Lemon-flavored basmati rice with curry leaves and mustard seeds

Mango relish simmered with onions, garlic, and spices

Homemade yogurt

Baked white bread. Note: 🌱Vegetarian option available

Whole wheat multi-layered bread

Whole wheat bread cooked in tandoor

Whole wheat deep-fried puffed bread

White bread filled with onions

Steamed cottage cheese dumpling with flavored saffron milk

Almond and apple flavored rice pudding with saffron milk

Indian homemade ice cream infused with fig and saffron

Fresh orange juice zest and roasted vermicelli

A blend of yogurt, water, and fruit. Your choice of flavor.

Crispy cauliflower florets tossed with garlic tomato sauce

Crispy turnover stuffed with spiced potatoes and green peas

Rice crispies, peanuts, chopped onion, tomatoes, and cilantro. Topped with mint sauce and tamarind sauce.

Mushroom marinated with roasted garlic

Served by adding a chole masala, mashed samosa with freshly cut veggie toppings, and a dash of mint and tamarind chutney

Served with garlic naan

Pan-seared green plantain and fig cake with ginger juice, spices, cilantro, turmeric, and lemon juice

Assorted vegetable spiced, a batter with chickpea flour, fried and served with coriander chutney

Deep-fried fish fingers coated in a spiced gram flour

Pan-seared ground lamb patties, chickpeas, roasted garlic, cloves, peppercorns, mint, and cilantro

Boneless chicken cubes marinated with pickling spice and Hung yogurt

Chicken tikka stuffed in a deep-fried pastry served with mint and tamarind chutney

Shrimp cooked with ginger, garlic, cumin seeds, cloves, cinnamon, chili peppers, mustard seeds, and vinegar

Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, and tamarind juice

Onions, tomatoes, cucumber, and bell pepper tossed in chaat masala and lemon

Mesclun mix, tomato, onions, green, cucumber, peppers, and red radish

Marinated shrimp cooked in tandoor served over mesclun mix, cherry tomatoes, cucumber, and carrots

Chicken cooked in tandoor served over Mesclun mix greens, cherry tomato, red onions, and cucumber

Tomato and pepper with tamarind and hint of lemongrass

Tomatoes seasoned with basil and thyme

Yellow lentil soup

Five different lentil cooked together and seasoned with pickling spices

The combination of paneer, onion, and colorful bell peppers with spicy tomato sauce, aromatic spices, and herbs

Cubes of cottage cheese cooked with fresh green peas in sauce

Corn cooked with fresh spinach and a hint of dill

Potatoes simmered in onion tomato sauce

Plantain, assorted vegetables, green mango, cumin, garlic coconut milk, and green chili

Indian cheese dumplings simmered in creamy tomato sauce and dry fenugreek

Fresh okra, dried mango, and caramelized onions

A Northern Indian specialty. Chickpeas, onions, tomatoes, and pomegranate seeds.

Jain dish, fresh Indian cheese in creamy fenugreek tomato sauce

Paneer cooked in tandoor in a tomato fenugreek-sauce

Roasted organic eggplant, cooked with roasted garlic, onions, tomato, and cilantro

Yellow lentils, ginger, onions, and tomatoes tempered with cumin seeds

Potatoes and cauliflower cooked with green peas and Indian spice

Cottage cheese cooked with fresh spinach and ground spices

Chicken, cooked in an almond-based sauce with garlic, fenugreek, onion, and tomato

Chicken in a fiery vinegar and kashmiri red chili

Fresh spinach, cooked with chicken, garlic, onion, tomato, and cream

Chicken cooked with curry leaves, tamarind, and a touch of coconut milk

Traditional home-style chicken curry with potatoes

Boneless chicken cooked with freshly grounded peppers, curry leaves, and onion tomato sauce

Chicken and assorted fresh vegetables with bell pepper and special sauce

Lamb, fresh spinach, garlic, ginger, onion, tomato, and fenugreek leaves

Preparation of Goa cooked with vinegar, hot chilies, and spices

Traditional goat curry with Kashmiri, chili paste, garlic, golden onions, and home-ground spices

Braised lamb shank, simmered in onion and garlic roasted spices

Lamb, saffron, cashew, raisins, royal cumin, and tomato

Grilled lamb chops cooked with onion, tomatoes, and hot spices

Grounded ginger, garlic, coriander mint, and coconut milk, cooked together with a cube of lamb

Boneless lamb meat cubed, plain yogurt, garam masala, and ground cinnamon cooked in cashew sauce

Fillet of salmon cooked with fresh coconut, cumin, coriander seed, curry leaves, whole chilly, and lemon juice. Dry whole chilies.

Shrimp, fresh coconut, cumin, coriander seed, tamarind, and dry whole chilies

Barbequed shrimp cooked with creamy tomatoes and fenugreek sauce

Salmon fish simmered with coconut, turmeric, tomato chili, and powdered fresh mango

Shrimp curry cooked with ginger, garlic, and curry leaves

Minced chicken seasoned with garlic, ginger, mint, and fresh ground spices

Baby lamb chops seasoned with coarsely ground spices, tamarind, and jaggery

Chicken marinated with yogurt, spices, and lemon juice

Lamb marinated with fenugreek, ginger, yogurt, and lemon juice

Assorted fresh vegetables marinated with yogurt, sour creme, and gram flour

Assorted kabab

Jumbo tiger coastal prawns flavored with raw mango and chargrilled

Salmon fillet marinated in a spice-infused yogurt sauce

Minced lamb, mace, cardamom, peppercorn, mint, and caraway seed

Chicken tikka, malai kebab, and achari tikka

Creamy chicken kababs infused with burnt garlic

Boneless chicken marinated with ground spices and yogurt

Basmati rice, shrimp, yogurt, and whole spices

Basmati rice, baby goat, and whole spices

Assorted fresh vegetables cooked with basmati rice and Indian special herbs and spice

Aromatic long grain rice

Basmati rice, chicken, and spices

Lemon-flavored basmati rice with curry leaves and mustard seeds

Mango relish simmered with onions, garlic, and spices

Homemade yogurt

Baked white bread. Note: 🌱Vegetarian option available

Whole wheat multi-layered bread

Whole wheat bread cooked in tandoor

Whole wheat deep-fried puffed bread

White bread filled with onions

Steamed cottage cheese dumpling with flavored saffron milk

Almond and apple flavored rice pudding with saffron milk

Indian homemade ice cream infused with fig and saffron

Fresh orange juice zest and roasted vermicelli

A blend of yogurt, water, and fruit. Your choice of flavor.