Ashoca Menu

158 High St, Walsall, WS3 3JT
  • Tandoori Main Dishes

    • Shaslik

    • Tikka Main

  • English Dishes

    • Omelette

  • Traditional Dishes

    • Curry

      Most popular dish, made with a wide range of ashoca spices to give a variety of heat in the sauce
    • Kurma

      Very mild & sweet dish Consisting of cream, coconut & sultanas
    • Bhuna

      With onions & various tomatoes, plenty of green herbs & seven freshly grouped spices
    • Rogan Josh

      Cooked in a rich gravy, concentrated both of tomatoes & select spices that provide subtle flavour
    • Dhansak

      Pan fried with pineapple, green herbs & garlic then cooked in a spicy sweet & sour lentils sauce
    • Pathia

      Tomato based, fairly spicy hot, sweet & sour dish with hints of aromatic herbs
    • Jalfrezi

      Cooked with onions, peppers & tomato in chef's special selection of herbs & spices with green chillies & coriander
    • Sagwala

      Briskly fried preparation of freshly chopped spinach, garlic, onions & spices
    • Balti

      An authentic dish created with a dozen herbs & spices in medium bell pepper & onion sauce

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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