Asado Menu

2810 6th Ave, Tacoma, WA 98406
  • Soup and Salads

    • Asado Caesar

      Housemade Caesar Dressing, Romaine, Red Endive, Torn Croutons, Manchego Cheese
      $15.00
    • Ensalada Heirbas

      Watercress, Mint, Cilantro, Arugula, Spiced Walnuts, Jicama, Shaved Manchego Cheese, Passion Fruit Vinaigrette
      $15.00
  • Appetizers

    • Chicken Empanada

      Braised Lamb and Beef , Chopped Dates, Pine Nuts, Green Olives, and Ancho Puree
      $15.00
    • Prawn And Turf

      Steak Tips, Spiced Cream Sauce, Salsa Criolla, Cotija Cheese, Grilled Prawns, Grilled Potato Bread
      $21.00
    • Sweet Corn Empanadas

      $15.00
    • Uli's Chorizo

      Uli’s Grilled Spanish Chorizo, Peppers, Chimichurri
      $16.00
    • Bread Service

      $5.00
    • Cauliflower

      $15.00
    • Ricotta

      $16.00
  • Entrees

    • Chuleta De Cerdo

      Cider Brined Bone in Pork Chop, Poblano Polenta, Jalapeño, Bacon and Beecher's Flagship Cheese Cream Sauce, Scallion, Crispy Onions
      $40.00
    • Elote Gnocchi

      $30.00
    • Espalda Asado

      Mequite Grilled Flat Iron Steak. Served with Chimichurri and Salsa Criolla. Your Choice of Peruvian Purple Mashed Potatoes, Poblano Polenta, Stewed Lentils, Braised Quinoa or Roasted Fingerling Potatoes
      $45.00
    • Garron De Corderro

      $45.00
    • Lomo

      Mesquite Grilled Tenderloin Steak with Rosemary Fig Demi. Served with Chimichurri and Salsa Criolla. Your Choice of Peruvian Purple Mashed Potatoes, Poblano Polenta,
      $70.00
    • Pappardelle

      Fresh Pasta, Lamb Ragu, Housemade Ricotta, Parmesan and Gremolata
      $33.00
    • Parilla Mixta

      Mixed Grill of Skewered Skirt Steak, Jumbo Prawns, Chorizo Sausage. Served with Chimichurri and Salsa Criolla. Your Choice of Peruvian Purple Mashed Potatoes, Poblano Polenta, Stewed Lentils, Braised Quinoa or Roasted Fingerling Potatoes
      $50.00
    • Pollo Frito Fettucine

      Buttermilk Marinated Fried Chicken, Chorizo Gravy Alfredo, Crystalized Cilantro
      $33.00
    • Quinoa Bowl

      Tomato Braised Quinoa, Diced Avocado, Roasted Corn, Minced Jalapeño, Salsa Criolla, Balsamic Syrup.
      $30.00
    • USDA Prime Top Sirloin

      Mesquite Grilled Marinated Top Sirloin Cap Steak with Ancho Demi Glace. Served with Chimichurri and Salsa Criolla. Your Choice of Peruvian Purple Mashed Potatoes, Poblano Polenta, Stewed Lentils, Braised Quinoa or Roasted Fingerling Potatoes
      $50.00
  • Bar Menu/Happy Hour

    • Steak Frites

      $32.00
    • Fried Chicken Sandwich

      $18.00
  • Sides

    • Side Bacon

      $3.50
    • Side Bacon Leek Slaw

      $9.00
    • Side Butterbeans

      $13.00
    • Side Fries

      $7.00
    • Side Plantain Chips

      $3.50
    • Side Poblano Polenta

      $13.00
    • Side Purple Mashed Potatoes

      $13.00
    • Side Stewed Lentils

      $13.00
    • Chicken Breast

      $6.00
    • Side Grilled Potato Bread

      $4.00
  • Dessert

    • Pasteles Fritos

      Housemade Banana Donuts, Caramel and Chocolate Dipping Sauce
      $12.00
    • Cheesecake

      $12.00
    • Alfajores

      $12.00
  • Kid Menu

    • Kids Burger

      $10.00
    • Kids Pasta

      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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