Asaderos - lancaster Menu

Guacamole casero con chips y salsa. / House made guacamole with chips and sauce.

Cóctel de camarón en salsa de tomate fresca con pico de gallo y aguacate. / Shrimp cocktail in a zesty tomato sauce with pico de gallo and avocado.

Crujiente tostada fresca cubierta con lechuga picada, pescado blanco o camarón marinado en jugo de naranja fresco con pico de gallo. / Crispy fresh tostada topped with shredded lettuce, white fish or shrimp marinated in a zesty orange lime juice with pico de gallo.

Tortillas de harina o maíz rellenas de queso, y servidas con guacamole, crema agria, pico de gallo y salsa. / Flour or corn tortillas filled with cheese, and served guacamole, sour cream, pico de gallo and sauce.

Yuca frita servida con cerdo desmenuzado, frijoles negros refritos y salsa. / Fried cassava served with shredded pork, refried black beans and sauce.

Plátano frito servido con frijoles negros refritos, crema agria y salsa. / Fried plantain served with refried black beans, sour cream and salsa.

Frijoles negros refritos con queso salvadoreño añejo, chips de tortilla frescos y salsa. / Refried black beans topped with aged Salvadorian cheese, fresh tortilla chips and sauce.

Clásico guacamole salvadoreño con dados de huevo duro y cilantro. / Classic Salvadoran guacamole with diced hard boiled eggs and cilantro.

Chorizo, a Mexican sausage, is typically prepared with eggs and served with beans and tortillas.

Crispy bacon typically served as a hearty start to the day.

Jamón accompanied by guacamole, lettuce, and cheese, typically served on a base of beans.

Sausage prepared with common breakfast ingredients, often accompanied by eggs and served with a side of beans or potatoes, wrapped in or served alongside tortillas.

Ham, eggs, and cheese, typically wrapped in a flour tortilla, often accompanied by beans and potatoes.

Wrapped in a soft flour tortilla, this breakfast burrito typically includes crispy bacon, scrambled eggs, and melted cheese, often accompanied by potatoes.

Wrapped in a flour tortilla, this burrito typically includes sausage, eggs, potatoes, and a generous portion of cheese.

2 huevos con frijoles, crema salvadoreña y plátano frito. / 2 eggs served with beans, Salvadorian cream and fried plantain.

2 panqueques con huevos revueltos y carne. / 2 pancakes with scrambled eggs and meat.

Bistec de solomillo cubierto con salsa ranchera y servido con arroz mexicano y su elección de frijoles refritos o frijoles borrachos. / Sirloin steak topped with ranch style and served with Mexican rice and your choice of refried beans or borracho beans.

Carne de falda a la plancha servida con arroz mexicano, frijoles refritos, lechuga picada, aguacate fresco en rebanadas y tomate. / Seared skirt beef served with Mexican rice, refried beans, shredded lettuce, fresh sliced avocados and tomatoes.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.

A selection of sodas imported from Mexico, typically served in glass bottles and sweetened with cane sugar. Flavors may include cola, fruit varieties, and traditional Mexican blends.

Flavored water with options: rice, hibiscus flower, or lemon.

Rich, aromatic blend brewed to perfection

Chili-braised beef, typically includes onions and cilantro, served in a soft tortilla.

Grilled shrimp nestled in a soft corn tortilla, complemented by a mix of fresh pico de gallo, crisp lettuce, and a creamy chipotle sauce.

3 tacos servidos con arroz y frijoles. / 3 tacos served with rice and beans.

Tender chicken strips with sautéed onions, bell peppers, and a blend of spices.

Marinated pork, typically served with onions, cilantro, and pineapple, folded into soft corn tortillas.

Grilled quesadilla filled with seasoned beef strips, sautéed bell peppers, and melted cheese, served with a side of sour cream.

Grilled chicken strips with sautéed onions, bell peppers, and spices, served in a folded tortilla.

A tortilla filled with an assortment of grilled vegetables such as bell peppers, onions, tomatoes, and zucchini, complemented by melted cheese.

Flour tortilla filled with sautéed shrimp, melted cheese, and typically includes pico de gallo and guacamole.

Tender braised beef barbacoa wrapped in a flour tortilla, accompanied by beans, rice, and a blend of onions and cilantro.

Grilled chicken strips with sautéed bell peppers and onions, wrapped in a flour tortilla.

Wrapped in a large flour tortilla, this burrito typically includes a hearty mix of beans, rice, mixed vegetables, cheese, and a blend of Mexican spices, garnished with lettuce and pico de gallo.

Tender chicken strips sautéed with bell peppers and onions.

Shrimp sautéed with bell peppers, onions, and tomatoes, typically served on a sizzling skillet.

Con arroz y frijoles. / With rice & beans.

Camarón. / Shrimp.

Pescado. / Fish.