Asada Menu

Chicken taquitos topped with a Nicaraguan inspired slaw.

Includes steamed flour tortilla, melted queso, cilantro lime rice, cumin garlic black beans, pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo.

Golden pastry filled with sweet guava and creamy cheese, offering a delightful balance of flavors in each bite.

Includes home-style (preservative-free) flour tortilla, melted queso, topped with pico de gallo, sour cream and side of fresh tortilla chips topped with pico de gallo.

Includes home-style (preservative-free) flour tortilla, melted queso, topped with pico de gallo, sour cream and side of fresh tortilla chips topped with pico de gallo.

Chicken karaage. Includes: corn tortilla, melted queso inside tortilla, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo. Gluten-free corn tortillas.

Includes steamed flour tortilla, melted queso, cilantro lime rice, cumin garlic black beans, pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo.

Gluten free. Grilled chicken iincludes: corn tortilla, melted queso inside tortilla, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo. Gluten-free corn tortillas.

Gluten free. San Diego style. Includes: corn tortilla, melted queso inside tortilla, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo. Gluten-free corn tortillas.

Roma Tomatoes, Jalapeno Peppers, Water, Onions, White Vinegar, Garlic, Cilantro, Kosher Salt, Black Pepper

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

A traditional Mexican soda made with carbonated water, sugar, and natural lime flavor. Imported from Mexico.

A traditional Mexican soda with a sweet, tangy pineapple flavor. Typically includes carbonated water and cane sugar. Imported from Mexico.

Traditional Mexican soda, typically includes natural mandarin flavor and cane sugar, offering a refreshing citrus taste.

Herbal tea made with hibiscus flowers, typically featuring a tart, cranberry-like flavor.

Every drop tastes pure and will leave you feeling refreshed.

Gluten free. Grilled chicken iincludes: corn tortilla, melted queso inside tortilla, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo. Gluten-free corn tortillas.

Gluten free. Slow roasted pork. Iincludes: corn tortilla, melted queso inside tortilla, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo. Gluten-free corn tortillas.

Gluten free. San Diego style. Includes: corn tortilla, melted queso inside tortilla, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo. Gluten-free corn tortillas.

Gluten free. Grilled steak. Iincludes: corn tortilla, melted queso inside tortilla, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo. Gluten-free corn tortillas.

Includes home-style (preservative-free) flour tortilla, melted queso, topped with pico de gallo, sour cream and side of fresh tortilla chips topped with pico de gallo.

Includes home-style (preservative-free) flour tortilla, melted queso, topped with pico de gallo, sour cream and side of fresh tortilla chips topped with pico de gallo.

Includes home-style (preservative-free) flour tortilla, melted queso, topped with pico de gallo, sour cream and side of fresh tortilla chips topped with pico de gallo.

Includes steamed flour tortilla, melted queso, cilantro lime rice, cumin garlic black beans, pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo.

Includes steamed flour tortilla, melted queso, cilantro lime rice, cumin garlic black beans, pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo.

Vegetarian. Includes crispy corn tortilla chips, melted queso, pico de gallo, and sour cream.

Includes crispy corn tortilla chips, melted queso, pico de gallo, and sour cream.

Includes crispy corn tortilla chips, melted queso, pico de gallo, and sour cream.

Vegetarian. Flour tortilla. Includes cilantro lime rice, cumin garlic black beans, melted queso, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo.

Vegetarian. Gluten Free corn tortilla. Includes cilantro lime rice, cumin garlic black beans, melted queso, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo.

Vegetarian. Includes cilantro lime rice, cumin garlic black beans, melted queso, topped with pico de gallo, sour cream, and side of fresh tortilla chips topped with pico de gallo.

Red Peppers, green peppers, Hard Boiled eggs, capers, olives, and raisin.

Crispy, golden tortilla chips served with a side of fresh tomato salsa.

Chopped tomatoes, onions, cilantro, and jalapeños mixed with lime juice.

Infused with fresh cilantro and zesty lime, this fluffy rice offers a vibrant and aromatic side dish.

Tender black beans seasoned with cumin and garlic.

Smooth and tangy sour cream, ideal for complementing a variety of Latin American dishes.

A side of additional cheese, typically sliced or shredded, to complement your meal.

Hand-stretched flour tortilla, typically used to accompany various Latin-American dishes.

Handmade corn tortillas, traditionally prepared, typically served as an accompaniment to Latin-American meals.

Asada style roasted pork loin, ham, Swiss cheese, dill pickles, caramelized onion on Cuban bread. Served with yuca fries and mojo (citrus garlic sauce).

Chicken taquitos topped with a Nicaraguan inspired slaw.

Shrimp tacos and mole sauce. Asian inspired salt and pepper shrimp tossed in Mexican mole sauce. Served on two handmade guajillo Chile corn tortillas.

Marinated and grilled slices of TRI tip steak served with seasoned white rice, choclo/jicama/hearts of palm salad, and homemade chimichurri.

Typical Nicaraguan appetizer: fried cheese and crispy green plantains topped with a Nicaraguan style slaw.

Stir-fry beef tenderloin in Asada's Asian sauce with Aji amarillo/red onions and served over poutine/crispy fries, cheese curds and Asada's homemade gravy.

Stir-fried beef tenderloin strips, shiitake mushrooms, homemade gravy. Served over hand-mashed fried green plantains, garlic, and pork chicharrón (crackling pork rinds).

Columbian-venezuelan cornmeal flatbread (arepa), organic grass-fed ground beef, homemade guajillo Chile mayo, Nicaraguan fried cheese, fennel & jicama slaw with citrus dressing. Served with a side of yuca fries and mojo (citrus garlic sauce).

Grilled lamb chops drizzled with mint chimichurri, yuca purée, and a caramelized fig, arugula, Pepita, and queso fresco salad.

Grilled baby portobello mushrooms, sautéed shallots, Swiss chard, smoked Morita Chile paste, choclo (large kernel Peruvian corn), dry white wine. Topped with our homemade cilantro-pepita (hulled pumpkin seed) pesto. Served with fresh tortilla chips and pico de gallo.

Vegan. Roasted eggplant, zucchini, yellow squash, shiitake mushrooms, and homemade vegan gravy served over hand-mashed fried green plantains and garlic.

Grilled organic sweet potatoes/leeks/shallots served over two homemade corn sopes. Topped with guajillo romesco sauce.

Grilled organic sweet potatoes/leeks/shallots served over two homemade corn sopes. Topped with guajillo romesco sauce and queso fresco.

Grilled chayote stuffed with sautéed shrimp in Aji amarillo walnut & garlic sauce, grilled panela cheese & a side of seasoned white rice.