Artisan Beer and Cheese Menu

3 cheese, 1 meat

3 cheese, 2 meat

Assorted pickles

Cherry tomatoes, balsamic glaze, sourdough

Basil pesto, pomegranate, pistachio, sourdough

Gem lettuce, bread crumbs, covered in Parmigiano Reggiano.

Wildflower honey, apple, sourdough

Mesquite rub

Brie, cheddar, apple, sourdough

Chevre, Mozzarella, rosemary, hot honey, sourdough

Soppressata, speck, salami, mozzarella, pickled bell pepper, lemon vinaigrette, hoagie roll

New School American cheese, pickles, potato bread. Add bacon jam for $2

New School American Cheese, chips

2 cheeses, 2 meats, crackers, cookie

Sneaky Penguin Belgian Tripel Ale 8.7% 10oz

Funguys Brewing. Smoothie Sour 6% 10oz

Mad Mole NE IPA 6.3%

Fonta Flora West Coast IPA 7%

Tripping Animals Mexican Lager 6%

Edmund's Oast Sour 5.5%

Burial Beer Co. American Porter 5.8%

Chardonnay. Notes of ripe pear, apple, citrus fruit, exhibiting a medium body with a crisp character, balanced acidity, and subtle hints of oak and butter, with a creamy finish; often described as having a fresh, clean taste with prominent fruit flavors and minimal oak influence

Gruner Veltliner. Goes well with goats milk cheese. Light to medium body, dry, pepper, ripe pears and gooseberry, citrus and stony finish. Aroma of green apple, grapefruit and slight hint of vanilla on the palate

Syrah Rose. 100% Syrah. Direct press, stainless steel tank fermented. Certified Organic, Practicing Vegan. A medium-pale rose with zesty fresh strawberries in the nose, a round & dynamic mouthfeel and lasting, refreshing red fruits through the finish. Essentially, the perfect bistro wine

Pinot Noir. Dark ruby color. Light to medium bodied with aromas and ripe flavors of raspberry, tart cherry, spice with a touch of earth. Smooth finish.

Red Blend. Almost Pinot Noir-like, smooth and red fruited flavors, this offers a lot more than any Pinot Noirs we've tasted in this price range. The Mencia grape "throws" more floral stuff our way (think dried rose and violet)

Cuvee. Crisp, green apple, pear, citrus, dry, white flowers, easy-to-like bubbly

Wine Cooler. Sparkling. Notes of bright cherry mixed with tropical fruit. Pair with Brie, aged gouda

Red Blend. 95% merlot, 5% Cabernet fresh yet tannic, fruit-forward with a touch of earthiness. Pair with Asiago, gorgonzola

Red Blend. Wild strawberry, rhubarb, black pepper, and tobacco. an easy-drinking choice. Pair with Mature cheddar, Manchego

Syrah. Bone dry, note of lemon, pastry crust and pear. Pair with Manchego, Parmesan

Cotes de Rhone. Blackberries and blueberries with fresh fruit as well as herbs. Pair with comte, camembert

White Blend. Crisp, refreshing acidity, light bodied. Pair with brie, mild blue cheese

Tempranillo. Spain’s answer to “silver oak” rich, dark, full bodied, smooth. Pair with Cheddar, aged Manchego

Co-Ferment. In between red, white and rose wine. medium acidity, dry finish. Pair with Burrata, goat cheese

Red White Blend. Bursting with flavor, juicy, notes of fresh fruit. 1 liter size! Pair with Gruyere, aged cheddar

Maloof. Orange wine. Pinot gris/ Riesling blend. Tart yet Smooth. Pair with Stilton, feta

Sauvignon Blanc. Rounder and richer than most NZ Sauv. Blancs. Easy to drink. Pair with goat cheese, feta.

Cava. Bone dry, notes of lemon, pastry crust and pear. Pair with Manchego, Parmesan

Chardonnay. Hint of apple and citrus. Touch of buttery goodness. Pair with burrata, gouda.

Pinot Grigio. Light bodied, citrus, hints of honey and apple, long finish. Pair with gorgonzola, fresh mozzarella.

Red Blend. Full bodied. 60% Cabernet Sauvignon, 25% Merlot, and 15% Tannat. Assertive and fresh, with low tannins and alcohol. Pair with brie, camembert.

Jumbo Time Wines. Orange wine. white peach, apple, slightly spicy and bitter but bright. Pair with Parmigiano-Reggiano, gouda.

tart lime, sweet maraschino, green chartreuse, botanicals of gin. Pair with goat cheese or a mild blue cheese

Rose. Fine bubbles. Rich and fresh aromas of red berries and citrus. Pair with a stinky blue cheese

Cava Brut Reserva. dry, mineral finish. Citrus, white flower. Freshness. Pair with goat cheese, brie.

A fresh approach to a bubbly pink with notes of red raspberry and mineral hints. Pair with burrata, mozzarella.

Smooth, complex, a bit jammy, hint of spice. Pair with Parmesan, Pecorino

Glera, Chardonnay, and Pinot Gris aromas and flavors of pear, apple, citrus, and white flowers. Pair with brie, goat cheese

Lambrusco. Tart and berries. pairs perfectly with charcuterie. Pair with Parmigiano-Reggiano

1 liter. Red wine from Chile

Vino Bianco from Italy

American Sparkling Wine. Oyster River Winegrowers. Warren Maine

Old Westminster Winery. 65% Gruner Veltliner 25% Chardonnay 10% Albariño

Hazy Rays IPA 5.3%

Sip of Sunshine IPA 8%

Dead Inside IPA 5.5%

Merry Taj American IPA 8.5%

Canadian Hustle DIPA 8.2%

Juice Bomb Northeastern IPA 6.5%

Watou Tokyo Belgian Wit Ale 6.0%

Great Musa Hefeweizen Ale 4.8%

Bragg 'n Rights Session IPA 4.7%

Super Volcano Sauce Sour Ale 9.5%

Dilligaf American Lager 4.2%

Choco Loco! Mexican Chocolate Stout 5.5%

Gotta Get Up To Get Down Coffee Milk Stout 5.0%

You're Toast, Mate. Pub Ale 3.8%

Fly Kid Kolsch Style Ale 5.0%

Steve Austin's Broken Skull American Lager 4.8%

Rose Cider 5.5%

French Cider Blanc 6.3%

Super Spruce Gose style ale spruce tip, chinook hops, and sea salt 4.7%

Magenta Mountain. Gose with prickly pear, pink guava, and sea salt 5.5%

Lighthouse Pilsner 5.0%

Mango Haze. Hemp + Hop infused sparkling tonic. 5mg THC + 5mg CBD

Citrus Sunrise. Hemp + Hop infused sparkling tonic. 5mg THC + 5mg CBD

W/O Non-Alcoholic Sour Style Brew

Wild Berry Seltzer. 5mg THC

Blackberry Sparkling Water. 20mg CBD

Feels Like Home 5.7%

Sour Pear. American Sour Ale 5.5%

Lime Sea Seltzer 4.8%

A Very Fine Lager. 5.0% 6cans 12oz

Kojima Japanese style rice lager. 4.7%

Cold Snack Lager 4.1%

Fruit Punch Hard Seltzer 5.0%

Florida Seltzer Blackberry Agave 5%

Blood Orange flavored Hemp infused sparkling water

Kolsch Style Non-Alcoholic beer

Ever Haze. Has IPA with passion fruit. 8.2%

Recursion IPA. 6.5%

Tropical Lightning. West coast style IPA. 7.4%

Coastline. Kolsch Style Ale. 6.0%

Italian Style Pils, N/A

Juicy IPA N/A beer

Dilligaf American Lager 4.2%

Canadian Hustle DIPA 8.2% 4 cans 16oz

Juice Bomb Northeastern IPA 6.5% 6 cans 12oz

Broken Tarted. Sour ale with raspberry and hibiscus. 4.7%

Broken Tarted. Sour Ale with raspberry and hibiscus 4.7% 4 cans 16oz

Alexandr Czech-Style Pilsner 5.0%

Alexandr Czech-Style Pilsner 5.0% 4cans16oz

Jakobus German Style Pilsner

Jakobus German Style Pilsner

Gurple Stupid Soda 10mg THC

Bong Water Sparkling Water 25mg THC 4cans 16oz

Choco Loco Mexican Chocolate Stout 4cans 16oz

Merry Taj American IPA 8.5% 4cans 16oz

American Sour Ale with Pear 5.5% 4cans 16oz

Magenta Mountain Gose with Prickly pear, pink guava and sea salt 5.5% 4cans 16oz

Super Spruce. Gose style with spruce tips, chinook hops and sea salt 4.7% 4cans 16oz

Blanc. Cider from France 6.3% 6cans 12oz

Feels like Home 5.4% 4cans 16oz

Rose Cider 5.5% 6cans 12oz

Sip of Sunshine IPA 8% 4cans 16oz

Hazy Rays IPA 5.3% 4cans 16oz

Tropical Lightning IPA 7.4% 4cans 16oz

Dead Inside IPA 5.5% 4cans 16oz

Winter Ale 7% 9.4floz

You’re Toast Mate! Pub Ale 3.8% 4cans 16oz

Fly Kid Kolsch Style Ale 5.% 4cans 16oz

Coastline Kolsch style Ale 6% 4cans 16oz

Great Musa Hefeweizen Ale 4.8% 4cans 16oz

Kojima Japanese Style Rice Lager 4.7% 4cans 16oz

Watou Tokyo Belgian Wit Ale 6.0% 6cans 12oz

Cold Snack Lager 4.1% 4cans 16oz

Morts Lager 4.8% 6cans 12oz

Ever Haze. Hazy IPA with passion fruit 8.2% 4cans 16oz

Recursion IPA 6.5% 4cans 16oz

Florida Seltzer Blackberry Agave 5% 6cans 12oz

Sea Seltzer Lime 4.7% 6cans 12oz

Italian Style Pils N/A beer 6cans 12oz

Juicy IPA N/A Beer 6cans 12oz

W/O Sour Style N/A beer 4cans 16oz

Kolsch Style N/A beer 6cans 12oz

Orange Wine 4cans 250ml

Bubbly Rose 4cans 250ml

Starry Eyes Strawberry Lime Seltzer 5mg THC 5mg cbd

Starry Eyes Ginger Peach Seltzer 10mg THC and 10mg cbd

No Knows Techmo IPA 6.5%

Sour Concord Grape 5.5%

Iced Tea THC 10mg

Dry cider 5.7%

Add a Saison with red rooibos tea 5.7%

It's Complicated Being a Wizard Double IPA 8%

Prized Parrot Collab with Strangebird. Oak fermented lager 5.8%

Serape Mexican Style Lager 5%

Little Sip IPA 6.2%

Reward the Curious Pickle beer 4.3%

Hefe a Good Time. Hefeweizen 6.3%

Saison Dupont. Unfiltered Belgian Farmhouse Ale. 6.5%

Pineapple D9 Seltzer. 5mg THC/ 10mg CBD

Premium Basmati Rice Lager 4.75%

Grapefruit, Lime and Blood Orange flavored Seltzers. 8mg THC/ 4mg CBD

Frozen Pizza. Cool-ade inspired Hard Seltzer. 5%

Blueberry Boyfriend. Sour ALe with blueberries and lemon zest. 5.4%

Side Peach. Sour ale with peach puree, peach ring candy. 5.4%

Watermelon Girlfriend. Sour ale with watermelon, sea salt, orange, lemon and lime

Rose Spritz Sparkling seltzer 3mg THC/ 3mg CBD