Artichoke Basille's Pizza Menu

Plum tomato sauce, olive oil, fresh basil, mozzarella, and Pecorino Romano chees.e

Plum tomato sauce, olive oil, fresh basil, and a blend of Italian cheeses on a twice-baked crust.

Vodka cream & tomato sauce with a blend of Italian cheeses on a twice-baked crust.

Cooked tomato sauce with homemade meatballs, mozzarella, and Reggiano cheese.

Cooked tomato sauce, meatballs, red onions, ricotta, mozzarella, and Reggiano cheese.

Plum tomato sauce, hand-cut pepperoni, mozzarella, and Pecorino Romano cheese.

Lobster sauce with surimi crab meat and fresh mozzarella cheese.

Ricotta, fresh mozzarella, Pecorino Romano, and Reggiano cheese.

Spinach & cream sauce, artichoke hearts, mozzarella, and Pecorino Romano cheese.

Plum tomato sauce, olive oil, fresh basil, mozzarella, and Pecorino Romano chees.e

Plum tomato sauce, olive oil, fresh basil, and a blend of Italian cheeses on a twice-baked crust.

Vodka cream & tomato sauce with a blend of Italian cheeses on a twice-baked crust.

Cooked tomato sauce, meatballs, red onions, ricotta, mozzarella, and Reggiano cheese.

Plum tomato sauce, hand-cut pepperoni, mozzarella, and Pecorino Romano cheese.

Lobster sauce with surimi crab meat and fresh mozzarella cheese.

Ricotta, fresh mozzarella, Pecorino Romano, and Reggiano cheese.

Meatball Parmigiana rolled in our homemade dough.

Ricotta, mozzarella, and grated Pecorino Romano cheese.

Spring mix, artichoke hearts, kalamata olives, plum tomatoes, red onions, and mozzarella in house dressing.